SLOW COOK HAM RECIPES
HOW TO COOK HAM IN A SLOW COOKER - SOUTHERNKISSED.COM
This simple recipe creates a moist, tender ham that cooks in your slow cooker.
Provided by Lynda
Categories Main Dishes
Total Time 485 minutes
Prep Time 5 minutes
Cook Time 480 minutes
Yield 1
Number Of Ingredients 3
Steps:
- Remove packaging and netting from ham. Place in slow cooker.
- Pour water and apple cider vinegar over ham. Cover and cook on low 8 hours, or until thermometer reads at least 145 degrees.
Nutrition Facts : ServingSize 1, Calories 199 kcal, CarbohydrateContent 2 g, ProteinContent 30 g, FatContent 7 g, SaturatedFatContent 1 g, CholesterolContent 86 mg, SodiumContent 1324 mg, SugarContent 2 g, UnsaturatedFatContent 3 g
SLOW COOKER HAM HOCK RECIPE - RECIPES.NET
Enjoy an aromatic pork knuckle with our Slow Cooker Ham Hock Recipe! Its tender meat and rich, smoky taste will surely be worth the long wait.
Provided by Andrea
Total Time 110 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2
Number Of Ingredients 12
Steps:
- Combine all ingredients in your slow cooker.
- Cover pot and cook on low heat for 8 to 10 hours until desired tenderness is achieved. To know if it’s tender enough, check if the meat already starts falling off the bone.
- Once cooked, drain the ham hock and allow it to cool down briefly.
- Drain the liquid and discard the rest. Season the liquid to taste with salt and pepper.
- Once the ham hock has briefly cooled down, debone and peel off its fatty skin. Portion the meat accordingly.
- Serve with a side of coleslaw and sweet potatoes or along with the liquid and bread on the side. Enjoy!
Nutrition Facts : Calories 2,059.00kcal, CarbohydrateContent 99.00g, CholesterolContent 516.00mg, FatContent 115.00g, FiberContent 9.00g, ProteinContent 150.00g, SaturatedFatContent 41.00g, ServingSize 2.00 people, SodiumContent 2,757.00mg, SugarContent 66.00g, TransFatContent 1.00g, UnsaturatedFatContent 52.00g
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