SLOW COOK BEEF FAJITAS IN OVEN RECIPES
SLOW COOKER BARBECUE BEEF BRISKET RECIPE: HOW TO MAKE IT
I enjoy fixing a sit-down meal for my husband and myself every evening, so this slow cooker barbecue beef brisket is often on the menu. It is fairly inexpensive and takes little effort to prepare. Let's not forget the wonderful flavor, too! —Anita Keppinger, Philomath, Oregon
Provided by Taste of Home
Categories Dinner
Total Time 04 hours 10 minutes
Prep Time 10 minutes
Cook Time 04 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, combine the first six ingredients; rub over brisket. Place in a 3-qt. slow cooker. , In a large bowl, combine the sauce ingredients. Pour half over the brisket; set the remaining sauce aside. , Cover and cook on high for 4-5 hours or until meat is tender. Serve with the reserved sauce.
Nutrition Facts : Calories 242 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 60mg cholesterol, SodiumContent 810mg sodium, CarbohydrateContent 16g carbohydrate (14g sugars, FiberContent 0 fiber), ProteinContent 29g protein.
SLOW COOKER TOPSIDE ROAST BEEF - RECIPE THIS
Slow Cooker Roast Beef. How to cook a delicious topside roast beef in the slow cooker, including a healthy beef gravy. This slow cooker beef joint is incredibly tender and flavoursome and perfect for a slow cooker Sunday roast.
Provided by RecipeThis.com
Categories Main Course
Total Time 250 minutes
Prep Time 10 minutes
Cook Time 240 minutes
Yield 4
Number Of Ingredients 13
Steps:
- Peel and dice your celery, carrots, and onion.
- Place the onion, salt, pepper, thyme, and olive oil in your slow cooker and brown your topside on both sides and top and bottom until you have a wonderful brown colour on your topside.
- Remove the topside from the slow cooker and add in carrots, celery, and stock. Stir.
- Add the topside over the vegetables and place the lid on your slow cooker. Cook for four hours on high and then allow to cool for a further hour in the slow cooker to allow it be even more tender.
- Remove the beef and blend the contents of the slow cooker using a hand blender. Taste it and add extra salt if needed.
- Carve your roast beef.
- Serve together your slow cooker roast beef and gravy with your preferred sides.
Nutrition Facts : Calories 419 kcal, CarbohydrateContent 11 g, ProteinContent 67 g, FatContent 12 g, SaturatedFatContent 4 g, CholesterolContent 171 mg, SodiumContent 4706 mg, FiberContent 3 g, SugarContent 5 g, ServingSize 1 serving
More about "slow cook beef fajitas in oven recipes"
SLOW COOKER BARBECUE BEEF BRISKET RECIPE: HOW TO MAKE IT
I enjoy fixing a sit-down meal for my husband and myself every evening, so this slow cooker barbecue beef brisket is often on the menu. It is fairly inexpensive and takes little effort to prepare. Let's not forget the wonderful flavor, too! —Anita Keppinger, Philomath, Oregon
From tasteofhome.com
Reviews 4.7
Total Time 04 hours 10 minutes
Category Dinner
Cuisine Jewish
Calories 242 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 04 hours 10 minutes
Category Dinner
Cuisine Jewish
Calories 242 calories per serving
- In a small bowl, combine the first six ingredients; rub over brisket. Place in a 3-qt. slow cooker. , In a large bowl, combine the sauce ingredients. Pour half over the brisket; set the remaining sauce aside. , Cover and cook on high for 4-5 hours or until meat is tender. Serve with the reserved sauce.
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SLOW COOKER TOPSIDE ROAST BEEF - RECIPE THIS
Slow Cooker Roast Beef. How to cook a delicious topside roast beef in the slow cooker, including a healthy beef gravy. This slow cooker beef joint is incredibly tender and flavoursome and perfect for a slow cooker Sunday roast.
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Reviews 5
Total Time 250 minutes
Category Main Course
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Calories 419 kcal per serving
From recipethis.com
Reviews 5
Total Time 250 minutes
Category Main Course
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Calories 419 kcal per serving
- Serve together your slow cooker roast beef and gravy with your preferred sides.
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