SLOPPY JOES RECIPE KETCHUP RECIPES

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GRANDMA'S SLOPPY JOES RECIPE | ALLRECIPES



Grandma's Sloppy Joes Recipe | Allrecipes image

My grandma gave me this recipe last year. My co-workers are always asking me to make it for them. The ground cloves add that special flavor

Provided by JENNCARLEN

Categories     Sloppy Joes

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 4 servings

Number Of Ingredients 10

1 pound ground beef
1 cup chopped onion
1 cup chopped green bell pepper
1 tablespoon brown sugar
1 tablespoon vinegar
1 cup ketchup
2 tablespoons prepared mustard
½ teaspoon ground cloves
1 teaspoon salt
4 hamburger buns, split

Steps:

  • In a large skillet over medium heat, combine the ground beef, onion, and green pepper. Cook until beef is browned, and drain off excess grease. Stir in the brown sugar, vinegar, ketchup and mustard, and season with cloves and salt. Simmer for 30 minutes on low. Serve on hamburger buns.

Nutrition Facts : Calories 428.6 calories, CarbohydrateContent 47 g, CholesterolContent 69 mg, FatContent 16.2 g, FiberContent 2.8 g, ProteinContent 24.9 g, SaturatedFatContent 5.8 g, SodiumContent 1647.5 mg, SugarContent 20 g

HODIE'S SLOPPY JOES RECIPE | ALLRECIPES



Hodie's Sloppy Joes Recipe | Allrecipes image

This was my Grandma's recipe for Sloppy Joes. It is very easy to make and uses items you probably already have in your pantry. Kids, as well as the adults, will love this All-American favorite. A slice of American cheese adds a nice touch. For an extra kick, add your favorite hot sauce to taste.

Provided by MLUCAS3017

Categories     Sloppy Joes

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 servings

Number Of Ingredients 6

1 pound ground beef
½ cup chopped onion
1 (8 ounce) can tomato sauce
⅓ cup ketchup
2 tablespoons brown sugar
1 tablespoon apple cider vinegar

Steps:

  • Place the ground beef and chopped onion in a skillet over medium heat; cook and stir until the beef is completely browned and the onions are translucent. Drain the fat from the skillet and return it to medium heat. Stir in the tomato sauce, ketchup, brown sugar, and vinegar. Reduce heat to medium low and simmer 20 minutes.

Nutrition Facts : Calories 279.7 calories, CarbohydrateContent 11.1 g, CholesterolContent 64.3 mg, FatContent 20.2 g, FiberContent 0.8 g, ProteinContent 13.5 g, SaturatedFatContent 8.2 g, SodiumContent 397.6 mg, SugarContent 9.5 g

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