SLOPPY JOE EASY RECIPE RECIPES

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BEST SLOPPY JOE RECIPE - EASY PIONEER WOMAN SLOPPY JOES



Best Sloppy Joe Recipe - Easy Pioneer Woman Sloppy Joes image

These homemade sloppy joes are simple, comforting, and they go well with a big bunch of kettle cooked potato chips for added crunch.

Provided by Ree Drummond

Categories     comfort food    dinner    main dish    meat

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 8 servings

Number Of Ingredients 18

2 tbsp.

butter

2 1/2 lb.

ground beef

1/2

whole large onion, diced

1

whole large green bell pepper, diced

5

cloves garlic, minced

1 1/2 c.

ketchup

1 c.

water

2 tbsp.

brown sugar

2 tsp.

chili powder (more to taste)

1 tsp.

dry mustard

1/2 tsp.

red pepper flakes (more to taste)

Worcestershire sauce, to taste

2 tbsp.

tomato paste (optional)

Tabasco sauce (optional; to taste)

Salt, to taste

Freshly ground black pepper, to taste

Kaiser rolls

Butter for rolls

Steps:

  • Add butter to a large skillet or dutch oven over medium high heat. Add ground beef and cook until brown. Drain most of the fat and discard. Add onions, green pepper, and garlic. Cook for a few minutes, or until vegetables begin to get soft.  Add ketchup, brown sugar, chili pepper, dry mustard, and water. Stir to combine and simmer for 15 minutes, adding salt and pepper to taste. Also add tomato paste, Worcestershire, and Tabasco if desired. Taste and adjust seasonings as needed.  Spread rolls with butter and brown on a griddle or skillet. Spoon meat mixture over the rolls, topping with a slice of cheese if it makes your skirt fly up. Serve hot with kettle cooked chips!

TURKEY SLOPPY JOES RECIPE | ALLRECIPES



Turkey Sloppy Joes Recipe | Allrecipes image

I was trying to figure out how to make a really good dinner out of turkey, something I have never done before. When I made this all I got were positive replies. I got this recipe and totally redid it, and it turned out great!

Provided by Rebekah97

Categories     Ground Turkey

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 8 sandwiches

Number Of Ingredients 12

2 ½ pounds ground turkey
½ cup chopped onion
½ cup chopped green bell pepper
½ cup chopped tomato
1 cup no-salt-added ketchup
7 tablespoons barbeque sauce
2 tablespoons prepared yellow mustard
1 tablespoon vinegar
½ teaspoon celery seed
½ teaspoon ground black pepper
½ teaspoon red pepper flakes, or to taste
8 hamburger bun, split and toasted

Steps:

  • Heat a nonstick skillet over medium heat; cook and stir turkey, onion, bell pepper, and tomato until turkey is crumbly and no longer pink, about 5 minutes. Stir in ketchup, barbeque sauce, mustard, vinegar, celery seed, black pepper, and red pepper flakes. Reduce heat to low and simmer for 10 minutes, stirring occasionally. Serve turkey mixture on toasted hamburger buns.

Nutrition Facts : Calories 393.1 calories, CarbohydrateContent 36.4 g, CholesterolContent 104.8 mg, FatContent 13.3 g, FiberContent 2 g, ProteinContent 32.8 g, SaturatedFatContent 3.3 g, SodiumContent 525.3 mg, SugarContent 11.4 g

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