SLIDER RECIPE RECIPES

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BACON CHEESEBURGER SLIDER BAKE RECIPE: HOW TO MAKE IT



Bacon Cheeseburger Slider Bake Recipe: How to Make It image

I created this dish to fill two pans because these cheeseburger sliders disappear fast. Just cut the slider burgers recipe in half if you want to make only one batch. —Nick Iverson, Denver, Colorado

Provided by Taste of Home

Categories     Appetizers    Lunch

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 2 dozen.

Number Of Ingredients 16

2 packages (17 ounces each) Hawaiian sweet rolls
4 cups shredded cheddar cheese, divided
2 pounds ground beef
1 cup chopped onion
1 can (14-1/2 ounces) diced tomatoes with garlic and onion, drained
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
3/4 teaspoon salt
3/4 teaspoon pepper
24 bacon strips, cooked and crumbled
GLAZE:
1 cup butter, cubed
1/4 cup packed brown sugar
4 teaspoons Worcestershire sauce
2 tablespoons Dijon mustard
2 tablespoons sesame seeds

Steps:

  • Preheat oven to 350°. Without separating rolls, cut each package of rolls horizontally in half; arrange bottom halves in 2 greased 13x9-in. baking pans. Sprinkle each pan of rolls with 1 cup cheese. Bake until cheese is melted, 3-5 minutes., In a large skillet, cook beef and onion over medium heat until beef is no longer pink and onion is tender, breaking beef into crumbles, 6-8 minutes; drain. Stir in tomatoes, mustard, Worcestershire sauce, salt and pepper. Cook and stir until combined, 1-2 minutes., Spoon beef mixture evenly over rolls; sprinkle with remaining cheese. Top with bacon. Replace tops. For glaze, in a microwave-safe bowl, combine butter, brown sugar, Worcestershire sauce and mustard. Microwave, covered, on high until butter is melted, stirring occasionally. Pour over rolls; sprinkle with sesame seeds. Bake, uncovered, until golden brown and heated through, 20-25 minutes.
    Freeze option: Cover and freeze unbaked sandwiches; prepare and freeze glaze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Pour glaze over buns and sprinkle with sesame seeds. Bake sandwiches as directed, increasing time by 10-15 minutes, until cheese is melted and a thermometer inserted in center reads 165°.

Nutrition Facts : Calories 380 calories, FatContent 24g fat (13g saturated fat), CholesterolContent 86mg cholesterol, SodiumContent 628mg sodium, CarbohydrateContent 21g carbohydrate (9g sugars, FiberContent 2g fiber), ProteinContent 18g protein.

KINGS HAWAIIAN HAM & SWISS SLIDER RECIPE - FOOD.COM



Kings Hawaiian Ham & Swiss Slider Recipe - Food.com image

Make and share this Kings Hawaiian Ham & Swiss Slider recipe from Food.com.

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 24 sandwiches, 12 serving(s)

Number Of Ingredients 9

24 slices deli honey-roasted ham
6 slices swiss cheese
1/3 cup mayonnaise
1 tablespoon poppy seed
1 1/2 tablespoons Dijon mustard
1/2 cup butter, melted
1 tablespoon onion powder
1/2 teaspoon Worcestershire sauce
2 (12 count) packages king's original hawaiian rolls

Steps:

  • Step 1.
  • Spread mayo onto 1 side of roll. Place a slice or two of ham and slice of Swiss cheese in roll. Replace the top of the rolls and bunch them closely together into a baking dish.
  • Step 2.
  • In a medium bowl, whisk together poppy seeds, Dijon mustard, melted butter, onion powder and Worcestershire sauce.
  • Step 3.
  • Pour sauce over the rolls, just covering the tops. Cover with foil and let sit for 10 minutes.
  • Step 4.
  • Bake at 350 degrees for 10 minutes or until cheese is melted. Uncover and cook for additional 2 minutes until tops are slightly browned and crisp. Serve warm.

Nutrition Facts : Calories 222.9, FatContent 15.5, SaturatedFatContent 8.4, CholesterolContent 47.4, SodiumContent 675.3, CarbohydrateContent 7.2, FiberContent 0.3, SugarContent 0.7, ProteinContent 14.3

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