SLICE-AND-BAKE COOKIES RECIPE: HOW TO MAKE IT
"I love this cookie dough since it's so versatile," relates Monica Gibbons of Dayton, Ohio. "You can add any kind of chips or nuts you like."
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 2-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, cream shortening and sugars. Add eggs and vanilla. Combine flour, salt and baking soda; add to the creamed mixture and mix well. Fold in 1-1/2 cups "extras". Shape into a 15x2-in. roll; wrap tightly with plastic wrap. Chill 2 hours or up to 1 week. , To bake, cut into 1/2-in. slices. Place 3 in. apart on ungreased baking sheets. Bake at 350° for 10 minutes. Cool 5 minutes; remove to wire racks.
Nutrition Facts : Calories 357 calories, FatContent 19g fat (6g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 256mg sodium, CarbohydrateContent 46g carbohydrate (30g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
EASY SLICE AND BAKE COOKIES RECIPE: HOW TO MAKE IT
These treats are larger than most slice-and-bake cookies, which I find to be quite nice. The great thing about these cookies is that you can slice however many you want at a time and enjoy them all warm from the oven. —Heather Chambers, Largo, Florida
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 30 minutes
Cook Time 10 minutes
Yield about 4 dozen
Number Of Ingredients 10
Steps:
- Cream butter, Nutella and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Stir in chips., Divide dough in half. Roughly shape each portion into a 12-in. roll along the edge of a 12x12-in. sheet of waxed paper. Tightly roll waxed paper over dough, using it to mold the dough into a smooth roll. Place wrapped rolls in airtight containers. Freeze until firm, about 1 hour. , Preheat oven to 375°. Unwrap and cut dough crosswise into 1/2-in. slices. Place 2 in. apart on ungreased baking sheets. Bake until lightly browned, 10-12 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 123 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 85mg sodium, CarbohydrateContent 16g carbohydrate (10g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
More about "slice and bake cookies recipe recipes"
SLICE 'N' BAKE FRUITCAKE COOKIES RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Desserts
Calories 72 calories per serving
- In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in egg and vanilla. Combine flour and baking soda; gradually add to creamed mixture and mix well. Fold in raisins and cherries. , Shape dough into two 2-in.-thick logs; securely wrap each in waxed paper. Refrigerate for 2 hours or until firm. , Cut logs into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 12-15 minutes or until lightly browned. Remove to wire racks to cool.
YUMMY SLICE-AND-BAKE COOKIES - THE PIONEER WOMAN
From thepioneerwoman.com
Total Time 25 minutes
Category dessert, main dish
- Combine flour, instant coffee, baking soda, and salt in a bowl. Stir together and set aside.Cream together the butter with the sugars, scraping the bowl once while mixing. Add eggs, mixing one at a time, and vanilla. Add peanut butter and Nutella and mix. Add dry ingredients in increments, mixing gently after each addition. Scrape the bowl once and mix again.Add chopped pecans and M&M's and mix gently to combine. Add more of either ingredient if needed. Spoon dough on a long piece (or two shorter pieces) of waxed paper or plastic wrap. Carefully roll the dough inside the wrap, pressing gently to get it to form into a firm cylinder. Refrigerate for at least 3 to 4 hours or place into the freezer for 20-30 minutes. Preheat oven to 375 degrees. Slice off as many cookies as you'd like and lay the slices on a baking sheet. (The thicker the slices, the farther apart the cookies will need to be. They bake up flat.)Bake for 10 minutes, or until nice and golden brown. Delicious!
SLICE AND BAKE COOKIE RECIPES | LAND O’LAKES
From landolakes.com
56 SLICE-AND-BAKE COOKIES FOR EASY CHRISTMAS BAKING ...
THE BEST SLICE AND BAKE COOKIES (10+ RECIPES!) - RACHEL COOKS®
From rachelcooks.com
EASY SLICE AND BAKE COOKIES (WITH 9 FLAVOUR IDEAS!) - THE ...
From thekiwicountrygirl.com
YUMMY SLICE-AND-BAKE COOKIES RECIPE | REE DRUMMOND | FOOD ...
From foodnetwork.com
THE BEST SLICE AND BAKE COOKIES (10+ RECIPES!) - RACHEL COOKS®
From rachelcooks.com
SLICE AND BAKE COOKIES - FEMALE FOODIE
From femalefoodie.com
SANTA SLICE-AND-BAKE COOKIES RECIPE - FOOD NETWORK
From foodnetwork.com
PENGUIN SLICE-AND-BAKE COOKIES RECIPE | FOOD NETWORK ...
From foodnetwork.com
SLICE-AND-BAKE COOKIES FOR EASY HOLIDAY BAKING | SOUTHERN ...
From southernliving.com
SLICE-AND-BAKE BUTTER COOKIES - JUST A TASTE
From justataste.com
EASY SLICE AND BAKE COOKIES (WITH 9 FLAVOUR IDEAS!) - THE ...
From thekiwicountrygirl.com
VANILLA SLICE & BAKE COOKIES - RECIPE - FINECOOKING
From finecooking.com
VANILLA BEAN SLICE AND BAKE COOKIES - QUEEN FINE FOODS
From queen.com.au
HEALTHY SLICE & BAKE COOKIE RECIPES | EATINGWELL
From eatingwell.com
SLICE AND BAKE COOKIES RECIPE
From crecipe.com