HERB-ROASTED TURKEY BREAST RECIPE: HOW TO MAKE IT
Whenever we're in the mood for turkey, this is the recipe I use. It always wins compliments. —Cheryl King, West Lafayette, Indiana
Provided by Taste of Home
Categories Dinner
Total Time 01 hours 30 minutes
Prep Time 15 minutes
Cook Time 01 hours 15 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a small saucepan, combine the first nine ingredients. Bring to a boil; remove from the heat and set aside to cool. , Place turkey breast on a rack in a greased shallow roasting pan. Spoon some of the butter mixture over the top. Cover and bake at 325° for 1-1/4 to 1-3/4 hours or until a thermometer inserted in turkey reads 165°, basting occasionally with butter mixture. , Let stand 10-15 minutes before slicing.
Nutrition Facts : Calories 104 calories, FatContent 11g fat (7g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 368mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 1g protein.
SLOW COOKER TURKEY BREAST - EASY CROCKPOT RECIPE - EATING ...
Slow Cooker Turkey Breast with simple spice rub, onions, garlic, and fresh herbs is quick and easy. You only need 5 minutes of prep time to set it and forget it. Your dinner will get cooked on its own.
Provided by Edyta
Categories Dinner Main Course
Total Time 250 minutes
Prep Time 10 minutes
Cook Time 240 minutes
Yield 3
Number Of Ingredients 16
Steps:
- For the Turkey:
- For the Gravy:
Nutrition Facts : Calories 559 kcal, CarbohydrateContent 10 g, ProteinContent 100 g, FatContent 13 g, SaturatedFatContent 3 g, CholesterolContent 248 mg, SodiumContent 2692 mg, FiberContent 1 g, SugarContent 4 g, ServingSize 1 serving
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