SIZZLING FAJITAS RECIPES
STEAK FAJITAS RECIPE - BBC FOOD
These spicy beef fajitas are packed with fresh flavours and are surprisingly low in calories if you use lean beef. This is a healthy dinner that can form part of a diet of 1200–1500 calories a day. Each serving provides 434 kcal, 30g protein, 46g carbohydrates (of which 16g sugars), 12g fat (of which 4g saturates), 13g fibre and 0.7g salt.
Provided by Justine Pattison
Prep Time 30 minutes
Cook Time 10 minutes
Yield Serves 4
Number Of Ingredients 17
Steps:
- Season the beef with pepper. Heat half a tablespoon of the oil in large, non-stick frying pan and stir-fry the beef for 1½ minutes, or until lightly browned but not quite cooked through. Tip onto a plate, set aside and return the pan to the heat.
- Add the remaining oil, peppers and red onions to the pan and stir-fry for 5–6 minutes, or until only just softened. Add the cumin, coriander and paprika. Season with salt and pepper and cook for 30 seconds, then stir in the beans, cherry tomatoes and cooked beef. Cook for 2–3 minutes, or until the beans and beef are hot.
- Stir in the chilli and season with salt and pepper. Cook for a few seconds more. Remove from the heat, scatter over the coriander and add a squeeze of lime. Toss lightly.
- Divide the tortillas between four warmed plates. Top with shredded lettuce then pile the beef mixture on top. Spoon the yoghurt over each tortilla and garnish with the coriander. Serve immediately, with extra lime wedges for squeezing.
Nutrition Facts : Calories 1200–1500kcal, CarbohydrateContent 46g, FatContent 12g, FiberContent 13g, ProteinContent 30g, SaturatedFatContent 4g, SugarContent 16g
SIZZLING FAJITAS - MCCORMICK
Warm tortillas with skillet grilled chicken or steak flavored by McCormick® Fajitas Seasoning Mix make this sizzling fajita recipe with thinly cut bell pepper and onions the perfect Mexican recipe. Try it out and turn up the heat on your Cinco de Mayo menu.
Provided by McCormick
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Heat 1 tablespoon of the oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet.
- Heat remaining 1 tablespoon oil in same skillet. Add onion and bell pepper; cook and stir 3 to 5 minutes. Return meat to skillet. Stir in water and Seasoning Mix. Cook 3 minutes or until meat is cooked through.
- Spoon meat mixture into warm tortillas. Serve with assorted toppings, if desired.
Nutrition Facts : Calories 209 Calories
More about "sizzling fajitas recipes"
PORK TENDERLOIN FAJITAS RECIPE: HOW TO MAKE IT
These easy slow cooker pork fajitas offer loads of taste appeal. Sizzling tenderloin and veggies are tossed with a bold cilantro sauce and tucked into tortillas for a fun take on taco night. —Rachel Hozey, Pensacola, Florida
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Cuisine North America, Mexican
Calories 327 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Cuisine North America, Mexican
Calories 327 calories per serving
- In a small bowl, combine cilantro, garlic powder, chili powder and cumin; set aside. In a large skillet, saute pork in oil until no longer pink. Add onion and green pepper; cook until crisp-tender. , Sprinkle with seasoning mixture; toss to coat. Spoon onto tortillas; serve with cheese and sour cream if desired.
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CHICKEN FAJITAS RECIPE | MCCORMICK
Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix. Serve with guacamole, sour cream, and cheese for the perfect Cinco de Mayo dish.
From mccormick.com
Cuisine Mexican,
Calories 253 per serving
From mccormick.com
Cuisine Mexican,
Calories 253 per serving
- Spoon into warm tortillas. Serve with assorted toppings, if desired.
See details
CHICKEN FAJITAS RECIPE | MCCORMICK
Looking for an easy chicken fajita recipe for an infusion of Mexican flavor at home? Save a trip to the restaurant with these sizzling fajitas seasoned with zesty McCormick® Fajita Seasoning Mix. Serve with guacamole, sour cream, and cheese for the perfect Cinco de Mayo dish.
From mccormick.com
Cuisine Mexican,
Calories 253 per serving
From mccormick.com
Cuisine Mexican,
Calories 253 per serving
- Spoon into warm tortillas. Serve with assorted toppings, if desired.
See details
SHRIMP FAJITAS RECIPE - FOOD.COM - FOOD.COM - RECIP…
Sizzling shrimp fajitas are a favorite of my family's. I prefer flour tortillas, husband likes corn. Use whatever suits you.
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 372.8 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 372.8 per serving
- Fold up and eat.
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EASY OVEN-BAKED CHICKEN FAJITAS RECIPE - BETTYCROCKER.…
No need for the scorching hot platters you see in restaurants—these easy chicken fajitas are made right in your oven! A virtually universal favorite, these baked chicken fajitas combine a blend of Mexican seasonings and the essential onions and bell peppers that help fill up your tortilla with flavor. Baking chicken fajitas in the oven not only makes your life easier, it also keeps your chicken juicy, develops the flavors of the seasonings and roasts the onions and peppers to melty tenderness.
From bettycrocker.com
Reviews 5
Total Time 50 minutes
Cuisine Mexican
Calories 140 per serving
From bettycrocker.com
Reviews 5
Total Time 50 minutes
Cuisine Mexican
Calories 140 per serving
- Spoon small amount of chicken and veggies onto each tortilla. Top each with sour cream, salsa and cilantro, or your favorite fajita toppings.
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AIR FRYER CHICKEN FAJITAS RECIPE | CHEFDEHOME.COM
Juicy, healthy and flavorful, Air Fryer Chicken Fajitas bursting with flavor of lime and fajita seasoning with perfectly cooked peppers and onions. A quick and delicious complete dinner, ready in just 20 minutes. Gluten free, and whole-30 diet friendly. We eat these Air Fryer Fajitas for dinner all year long! You will love the flavors.
Air Fryer Fajitas is a complete one pot Chicken Dinner. In Air Fryer, Chicken roast crispy, yet tender and juicy. The side of seasoned onions and peppers are my special favorite. You can't miss the aroma of Fajitas Seasoned Chicken and Pepper roasting in fryer. So addictive as if server bringing Fajitas in a Mexican Restaurant. Yumm!
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Let's make some Air Fryer Fajitas today!
What Do You Need to Make Chicken Fajitas in Air Fryer?
Ingredients for this recipe are easy to find and pantry staples. You don't need grocery trip to make Chicken Fajitas. I have also included homemade Fajita Seasoning recipe link below.
Here is the list of ingredients you need:
- Chicken Tenders (or breast cut into small strips.)
- Fajita Seasoning (try homemade seasoning)
- Lemon Or Lime Juice
- Garlic
- Onion
- Bell Peppers
- Olive Oil
- Bouillon
To Cook Fajitas in Air Fryer:
Follow these notes when cooking chicken fajitas in the air fryer. These will help make juicy chicken fajitas every time.
- Preheat Air Fryer to ensures even cooking from the start. For Ninja foodi fryer, I preheat for 3 minutes.
- Add peppers in at the half time so that peepers and onions are perfectly cooked and crunchy (not at all mushy).
- Marinate Chicken for best results. Delicious marinade recipe included in the recipe card.
- Use Air Fryer Rack when cooking chicken fajitas in the air fryer. This way fajitas cook nice and crispy with seasonings and juices from the chicken collect at the bottom (below rack). Pour juices over fajitas before serving. (yum!)
I first cook marinated chicken in preheat fryer until it is no longer pink. Next add sliced veggies on the side, add seasoning and continue cooking until chicken is cooked through. Don't forget to use the juices of chicken collected at the bottom of fryer. These make fajitas moist and delicious.
Sizzling Chicken Fajitas
You can also make drunken sizzling chicken fajita in two simple steps:
1) Cook chicken fajita as recipe suggests and switch off air fryer.
2) Remove fryer and immediately de glaze with 2 tbsp of vodka or white wine. Serve immediately.
Time for Cooking Fajitas
Since chicken is cut into small strips, Chicken Fajitas cook very quickly in the air fryer. I recommend to keep an eye as time can vary based on make and model of air fryer, and quantity of fajitas. I made 1.5 pound chicken fajitas in Ninja foodi XL fryer (5.5 quart). This took about 12 minutes of cooking and 3 minutes of pre heating.
Always keep an eye in last couple of minutes. Don't let chicken dry out. You can always pause the fryer and check the doneness of a chicken strip before continuing.
TIP: Replace chicken with firm tofu strips to make vegetarian Chicken Fajitas!
Friends, this easy chicken fajita recipe is our favorite weeknight dinner. I also warm tortillas for serving with Fajitas in the air fryer. Just before serving, on Air Fry setting for 1 minute.
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This week was all about spices. Malay Chicken Curry and Chicken Fajitas. Check back again for next week's recipes.
From chefdehome.com
Total Time 20 minutes
Category Main Course, Dinner
Cuisine Mexican
- Transfer cooked chicken fajitas to a serving platter. Remove rack from fryer and pour juices collected at the bottom over the chicken and veggies. Serve with warmed tortillas and salsa on side with lime wedges. (See note 2 and 3)
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SKINNY CHICKEN FAJITAS RECIPE
Lean strips of chicken breast, bell peppers and onions served sizzling hot with warm tortillas and shredded cheese. If this is your idea of delicious, you are not alone!
From skinnytaste.com
Reviews 5
Total Time 40 minutes
Category Dinner
Cuisine Mexican
Calories 299 kcal per serving
From skinnytaste.com
Reviews 5
Total Time 40 minutes
Category Dinner
Cuisine Mexican
Calories 299 kcal per serving
- Serve immediately with warmed tortillas, cheese and toppings.
See details
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Make your own guacamole using avocados or even peas. This creamy Mexican-style dip works perfectly in fajitas, nachos, salads and burgers.
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Jan 19, 2021 · When it comes to popular recipes on this website, chicken fajitas are always tops on that list. They’re quick, easy, flavorful, and filling – which is always a winning combination. But variety is the spice of life, so today, we’re swapping chicken for plump, and juicy jumbo shrimp to make the best shrimp fajitas…
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