SIRLOIN ROAST SLOW COOKER RECIPES RECIPES

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RUMP ROAST IN THE SLOW COOKER RECIPE: HOW TO MAKE IT



Rump Roast in the Slow Cooker Recipe: How to Make It image

I enjoy a good pot roast, but I was tired of the same old thing so I started experimenting. Cooking the beef in horseradish sauce gives it a tangy flavor. Even my young children love this rump roast in the slow cooker, with its tender veggies and gravy. —Mimi Walker, Palmyra, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Total Time 08 hours 50 minutes

Prep Time 20 minutes

Cook Time 08 hours 30 minutes

Yield 8 servings.

Number Of Ingredients 13

1 beef rump roast or bottom round roast (3 to 3-1/2 pounds)
2 tablespoons canola oil
4 medium carrots, halved lengthwise and cut into 2-inch pieces
3 medium potatoes, peeled and cut into chunks
2 small onions, sliced
1/2 cup water
6 to 8 tablespoons horseradish sauce
1/4 cup red wine vinegar
1/4 cup Worcestershire sauce
2 garlic cloves, minced
1-1/2 to 2 teaspoons celery salt
3 tablespoons cornstarch
1/3 cup cold water

Steps:

  • In a large skillet, brown roast on all sides in oil over medium-high heat; drain. Place carrots and potatoes in a 5-qt. slow cooker. Top with meat and onions. Combine the water, horseradish sauce, vinegar, Worcestershire sauce, garlic and celery salt; pour over meat. Cover and cook on low until meat and vegetables are tender, about 8 hours., Combine cornstarch and cold water until smooth; stir into slow cooker. Cover and cook on high until gravy is thickened, about 30 minutes.

Nutrition Facts : Calories 378 calories, FatContent 15g fat (3g saturated fat), CholesterolContent 113mg cholesterol, SodiumContent 507mg sodium, CarbohydrateContent 23g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 35g protein. Diabetic Exchanges 4 lean meat

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Sep 03, 2019 · Pork Sirloin Roast, Sirloin Tip Roast, or Pork Loin Roast. You can use either a boneless pork sirloin tip roast (arrow #1 and my choice) or boneless pork sirloin roast (arrow #2). I have also successfully used a boneless center cut pork loin (pictured at the top of the photo above), which is what boneless pork chops are cut from.; A boneless pork sirloin roast …
From amandascookin.com
See details


SLOW COOKER TRI TIP ROAST RECIPE | BY LEIGH ANNE WILKES
May 17, 2021 · Tri Tip is a triangular shaped roast from the bottom sirloin cut of the cow. It is also known as a Triangle Roast, a Bottom Sirloin Tip, a Santa Maria or California Cut. It is a less expensive cut of meat with a lot of flavor and is tender. Cooking it in the slow cooker …
From yourhomebasedmom.com
See details


EASY FALL-APART POT ROAST (CROCK POT / SLOW COOKER) - THE ...
Nov 13, 2021 · All that goodness enters the roast and makes for a mouth-watering meal, AND, the BEST EVER gravy!!! It eliminates the step of gravy-making, for which I have no patience either. I do the same thing with the slow cooker, but I use slow cooker bags, and I do not seal them – same delicious results. Put the lid on the slow cooker …
From thefoodcharlatan.com
See details


3 WAYS TO COOK A DEER ROAST IN A SLOW COOKER - WIKIHOW
Jun 13, 2021 · Place the roast and broth in the slow cooker. Place the venison roast in your slow cooker. Pour 2 cups (500 ml) of beef broth over it evenly. If you do not have beef broth, you could use venison stock, beef stock, chicken stock, or vegetable broth. In a …
From wikihow.com
See details


HOW TO MAKE THE MOST TENDER SLOW COOKER ROAST - MAMA'S ...
Jan 23, 2020 · You want to make sure that you get every side of the roast seared well. This helps lock in the juices when it is in the slow cooker. With tongs or a fork flip and hold the roast until all sides are seared, about 2-3 minutes per side. Remove and transfer to a slow cooker…
From mamasrealmeals.com
See details


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