CHEESY AU GRATIN POTATOES RECIPE - BETTYCROCKER.COM
Ordinary ingredients become extraordinary when combined in this casserole.
Provided by Betty Crocker Kitchens
Total Time 1 hours 35 minutes
Prep Time 5 minutes
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 375°F.
- Scrub potatoes but do not peel. Cut into 1/8-inch slices to measure about 4 cups.
- Melt butter in 2-quart saucepan over medium heat. Cook onion in butter about 2 minutes, stirring occasionally, until tender. Stir in flour, salt and pepper. Cook, stirring constantly, until bubbly; remove from heat.
- Stir in milk and 1 1/2 cups of the cheese. Heat to boiling, stirring constantly. Boil and stir 1 minute.
- Spread potatoes in ungreased 1 1/2-quart casserole. Pour cheese sauce over potatoes.
- Bake uncovered 1 hour. Mix remaining cheese and the bread crumbs; sprinkle over potatoes. Sprinkle with paprika. Bake uncovered 15 to 20 minutes longer or until top is brown and bubbly.
Nutrition Facts : Calories 410 , CarbohydrateContent 41 g, CholesterolContent 65 mg, FatContent 2 , FiberContent 3 g, ProteinContent 16 g, SaturatedFatContent 14 g, ServingSize 1 Serving, SodiumContent 770 mg
SWEET POTATOES AU GRATIN RECIPE: HOW TO MAKE IT
This rich, sweet potato casserole couldn't be any easier to make—or more delicious to eat! —Patti Kirchhoff, Lake Geneva, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 50 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in a greased 8-in. square baking dish. In a bowl, beat egg. Add cream, salt, nutmeg and pepper; mix well. Pour over potatoes; sprinkle with cheese. Bake, uncovered, at 375° until the potatoes are tender, 40-45 minutes. If desired, top with fresh thyme to serve.
Nutrition Facts : Calories 412 calories, FatContent 31g fat (19g saturated fat), CholesterolContent 124mg cholesterol, SodiumContent 385mg sodium, CarbohydrateContent 30g carbohydrate (14g sugars, FiberContent 3g fiber), ProteinContent 6g protein.
More about "simple potatoes au gratin recipes"
EASY AU GRATIN POTATOES RECIPE: HOW TO MAKE IT
One taste of this classic comforting dish and you'll never buy a store-bought box of au gratin potatoes again! The thinly sliced "spuds" cook up tender in no time. Your family will request this many times over.
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Side Dishes
Calories 269 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Side Dishes
Calories 269 calories per serving
- In a large saucepan, bring cream, milk, salt and garlic powder to a boil. Add potatoes; reduce heat. Cover and simmer for 10-15 minutes or until the potatoes are tender. Coarsely crush 1/4 cup of croutons. Remove potatoes from the heat. Gently stir in the crushed croutons and pepper. , Pour into a greased 1-1/2-qt. baking dish. Sprinkle with cheese and remaining croutons. Bake, uncovered, at 400° for 5-6 minutes or until the cheese is melted.
See details
EASY AU GRATIN POTATOES RECIPE: HOW TO MAKE IT
One taste of this classic comforting dish and you'll never buy a store-bought box of au gratin potatoes again! The thinly sliced "spuds" cook up tender in no time. Your family will request this many times over.
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Side Dishes
Calories 269 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Side Dishes
Calories 269 calories per serving
- In a large saucepan, bring cream, milk, salt and garlic powder to a boil. Add potatoes; reduce heat. Cover and simmer for 10-15 minutes or until the potatoes are tender. Coarsely crush 1/4 cup of croutons. Remove potatoes from the heat. Gently stir in the crushed croutons and pepper. , Pour into a greased 1-1/2-qt. baking dish. Sprinkle with cheese and remaining croutons. Bake, uncovered, at 400° for 5-6 minutes or until the cheese is melted.
See details
PARTY POTATOES AU GRATIN RECIPE: HOW TO MAKE IT
Hearty helpings of these cheesy spuds will please hungry folks in a hurry. The rich, creamy sauce makes this recipe of my mother's the one folks request most. The potatoes are just as delicious the next day, reheat in the microwave with a little added milk.—Debbie Carlson, San Diego, California
From tasteofhome.com
Reviews 4.8
Total Time 03 hours 25 minutes
Category Side Dishes
Calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 03 hours 25 minutes
Category Side Dishes
Calories per serving
- In a large saucepan, melt butter. Stir in flour, 1 teaspoon salt and 1 teaspoon pepper until smooth. Gradually add milk; bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly; set aside. , Combine the potatoes, onions, cheese, remaining salt and pepper. Place a third of the mixture in a greased 5-qt. baking dish; top with a third of the sauce. Repeat layers twice. , Cover and bake at 350° for 2-1/2 hours. Uncover; bake 30 minutes longer or until potatoes are tender.
See details
POTATOES AU GRATIN - ONCE UPON A CHEF
The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce. You may be tempted to cut calories by using half & half or milk in place of the cream. Please don’t! This is one of those recipes that really …
From onceuponachef.com
From onceuponachef.com
See details
POTATOES AU GRATIN - JO COOKS
Dec 20, 2021 · The Best Potatoes Au Gratin. These Potatoes Au Gratin are like scalloped potatoes on steroids. They really are that much better than actual scalloped potatoes. If you’re wondering what the difference is, it’s comes down to CHEESE. If you wan to get technical, my version here is a combination of a scalloped potato dish and potatoes au gratin.
From jocooks.com
From jocooks.com
See details
POTATOES AU GRATIN - TASTES BETTER FROM SCRATCH
Nov 12, 2021 · This delicious Potatoes Au Gratin recipe is made with layers of thinly sliced potatoes and creamy cheese sauce, and is a luxurious, but simple, French classic.. Looking for more cozy side dishes?Try my Sweet Potato Casserole, Broccoli Casserole, or …
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
See details
STEAK HOUSE AU GRATIN POTATOES RECIPE | ALLRECIPES
So much better, in my view, than the au gratin potatoes with the cheese mixed in with the sauce (the very popular "Creamy Au Gratin Potatoes," also from this site, comes to mind). He didn't measure the cheese, just sprinkled it over the top till it looked just right.
From allrecipes.com
From allrecipes.com
See details
EASY POTATOES AU GRATIN WITH GRUYERE • HEARTBEET KITCHEN
Apr 05, 2021 · How to Make Potatoes Au Gratin Gruyere: Butter your baking dish. Use a mandoline to thinly slice your potatoes. Toss the potatoes with flour (or sweet rice flour to make gluten-free), salt, and garlic powder. Distribute half of the potatoes into the bottom of the pan. Pour half of liquid over potatoes…
From heartbeetkitchen.com
From heartbeetkitchen.com
See details
BETTY CROCKER AU GRATIN POTATOES - BETTYCROCKER.COM
Dec 24, 2011 · AU GRATIN: Betty Crocker au gratin potatoes in a rich, creamy cheese sauce QUICK AND EASY: Make au gratin potatoes without the usual mess; just add a few simple ingredients as directed and pop in the oven delicious meal any day.
From bettycrocker.com
From bettycrocker.com
See details
3 PAULA DEEN AU GRATIN POTATOES RECIPE | JANUARY 2022
Whether preparing Paula Deen au gratin potatoes recipe or special scalloped potatoes recipe, there is no doubt about taste. Get ready to prepare these recipes. Type: Side dish Cuisine: French Keywords: Paula Deen Au Gratin Potatoes Recipe Recipe Yield: 2 servings …
From recipeself.com
From recipeself.com
See details
POTATOES AU GRATIN | FOOD & WINE
This Potatoes au Gratin recipe starts by arranging potatoes and onions in concentric circles. They're then coated in a creamy cheese sauce and topped with a few handfuls of shredded cheese before ...
From foodandwine.com
From foodandwine.com
See details
SIMPLE POTATO GRATIN – SMITTEN KITCHEN
Apr 13, 2009 · Awesomely Simple Potato Gratin Adapted from The Art of Simple Food. As I mentioned above, potato gratins are infinitely adaptable, so have fun with this recipe. We sautéed half a pound of thinly-sliced shiitakes with one small minced shallot until …
From smittenkitchen.com
From smittenkitchen.com
See details
POTATOES AU GRATIN - ONCE UPON A CHEF
The best potatoes to use for au gratin potatoes are russets; they have the most starch and make the creamiest sauce. You may be tempted to cut calories by using half & half or milk in place of the cream. Please don’t! This is one of those recipes …
From onceuponachef.com
From onceuponachef.com
See details
POTATOES AU GRATIN - JO COOKS
Dec 20, 2021 · The Best Potatoes Au Gratin. These Potatoes Au Gratin are like scalloped potatoes on steroids. They really are that much better than actual scalloped potatoes. If you’re wondering what the difference is, it’s comes down to CHEESE. If you wan to get technical, my version here is a combination of a scalloped potato dish and potatoes au gratin.
From jocooks.com
From jocooks.com
See details
SCALLOPED SWEET POTATOES AU GRATIN RECIPE | ALLRECIPES
There was not enough liquid to even finish cooking the potatoes in the oven. I ended up adding more half-and-half more milk and even more cinnamon and nutmeg but it still didn't have a lot of flavor. Sorry for the bad review Jill H but this just didn't measure up to an au gratin …
From allrecipes.com
From allrecipes.com
See details
QUICK AU GRATIN POTATOES RECIPE | ALLRECIPES
4.5.19 Certainly is a different way to make au gratin potatoes. There is one thing that I’ll do differently next time. Instead of cooking the potatoes in the pot until they’re “tender,” I’ll let them cook until …
From allrecipes.com
From allrecipes.com
See details
CROCK-POT AU-GRATIN POTATOES - CROCK-POT LADIES
This easy and delicious recipe for Crock-Pot Au-Gratin Potatoes comes out so creamy and cheesy. The perfect side dish to serve for Easter, Christmas, Thanksgiving or any special occasion! …
From crockpotladies.com
From crockpotladies.com
See details
SIMPLE POTATO GRATIN – SMITTEN KITCHEN
Apr 13, 2009 · Awesomely Simple Potato Gratin Adapted from The Art of Simple Food. As I mentioned above, potato gratins are infinitely adaptable, so have fun with this recipe. We sautéed half a …
From smittenkitchen.com
From smittenkitchen.com
See details