SIMPLE LASAGNA RECIPE WITH COTTAGE CHEESE RECIPES

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EASY LASAGNA WITH COTTAGE CHEESE RECIPE - FOOD.COM



Easy Lasagna With Cottage Cheese Recipe - Food.com image

I love the simplicity of this recipe, especially considering how wonderful the results are! A few ingredients, a simple layering process, a short while in the oven, and you have a delightful meal that looks more difficult than it is!

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 6 serving(s)

Number Of Ingredients 6

12 ounces ground beef
2 1/2 cups spaghetti sauce
6 lasagna noodles (oven-ready)
1 1/2 cups cottage cheese
1 1/2 cups mozzarella cheese
2 tablespoons grated parmesan cheese

Steps:

  • Brown the ground beef.
  • Spread 1 cup of spaghetti sauce in the bottom of a 2-quart, oven-safe dish.
  • Pour the rest of the sauce in with the ground beef and cook until warm.
  • Layer 2 noodles, 1/3 of the meat, 3/4 cup of cottage cheese, 1/2 cup mozzarella; repeat. For the last layer, use the final two noodles, meat, mozzarella, and parmesan cheese on top.
  • Cover baking dish with foil and bake at 350 for 1 hour.

Nutrition Facts : Calories 395.5, FatContent 19.3, SaturatedFatContent 8.6, CholesterolContent 72.1, SodiumContent 649.6, CarbohydrateContent 26.8, FiberContent 2.1, SugarContent 7, ProteinContent 27.1

SIMPLE SAUSAGE LASAGNA RECIPE: HOW TO MAKE IT



Simple Sausage Lasagna Recipe: How to Make It image

When I saw a lasagna recipe that did not call for precooking the noodles, I was anxious to try this time-saving shortcut. Making some changes and additions to suit my taste, I developed this popular dish that I now call my own.

Provided by Taste of Home

Categories     Dinner

Total Time 01 hours 15 minutes

Prep Time 20 minutes

Cook Time 55 minutes

Yield 12 servings.

Number Of Ingredients 13

1 pound bulk pork sausage
1 jar (24 ounces) pasta sauce
1/2 cup water
2 large eggs, lightly beaten
3 cups 4% cottage cheese
1/3 cup grated Parmesan cheese
1 to 2 tablespoons dried parsley flakes
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
9 uncooked lasagna noodles
3 cups shredded part-skim mozzarella cheese

Steps:

  • Preheat oven to 375°. In a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in pasta sauce and water. Simmer, uncovered, 10 minutes. Meanwhile, combine next 8 ingredients. , Spread 1/2 cup meat sauce into a greased 13x9-in. baking dish. Layer with 3 noodles and a third of the cheese mixture, meat sauce and mozzarella cheese. Repeat layers twice. , Bake, covered, 45 minutes. Uncover; bake until a thermometer reads 160°, about 10 minutes. Let stand 15 minutes before cutting.

Nutrition Facts : Calories 453 calories, FatContent 22g fat (11g saturated fat), CholesterolContent 103mg cholesterol, SodiumContent 1245mg sodium, CarbohydrateContent 30g carbohydrate (13g sugars, FiberContent 2g fiber), ProteinContent 32g protein.

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