SIMPLE KIELBASA AND SAUERKRAUT RECIPE RECIPES

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KIELBASA AND SAUERKRAUT RECIPE - SCOTT HOCKER | FOOD & WINE



Kielbasa and Sauerkraut Recipe - Scott Hocker | Food & Wine image

Be sure to brown the kielbasa well during the first step. That color adds deep flavor during the rest of the cooking time. Slideshow:  America's Best Cured Meats 

Provided by Scott Hocker

Total Time 50 minutes

Yield 4

Number Of Ingredients 6

2 tablespoons unsalted butter
1 kielbasa link (thickly sliced)
1 large onion (finely chopped)
1 pound sauerkraut (rinsed and drained)
1 cup stock
Salt

Steps:

  • In a large saucepan or skillet set over medium-high heat, heat butter until foaming, then add kielbasa. Cook, flipping the pieces, until the kielbasa is browned, about 5 minutes. Remove the kielbasa and set aside.
  • Add the onion to the pan and cook, stirring often, until the onion is soft and slightly browned, about 10 minutes. Add the sauerkraut and cook for a few minutes then return kielbasa to pan. Add the stock and cook until the kielbasa is cooked through, about 30 minutes. Season to taste with salt. Serve.

KIELBASA & SAUERKRAUT SKILLET DINNER RECIPE - FOOD.COM



Kielbasa & Sauerkraut Skillet Dinner Recipe - Food.com image

I got this recipe from the "Amish Country Cookbook". It is an easy meal to make and just plain delicious.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons olive oil
1 lb kielbasa, cut into 1/4-inch thick slices
1 small red onion, thinly slicef
1 small green bell pepper, cored, seeded and thinly sliced
2 cups sauerkraut, rinsed and well drained
2 teaspoons Dijon mustard
1/2 teaspoon caraway seed
1/4 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • Heat oil in large skillet.
  • Add sausage, onion & bell pepper.
  • Cook over medium heat 5-10 minutes or until vegetables are tender and sausage is lightly browned, stirring occasionally.
  • Drain Fat.
  • Add sauerkraut, mustard, caraway seeds, salt & pepper to skillet.
  • Cook over medium heat 3-5 minutes or until heated thru.

Nutrition Facts : Calories 436.7, FatContent 38, SaturatedFatContent 11.4, CholesterolContent 74.8, SodiumContent 1668.3, CarbohydrateContent 9.1, FiberContent 2.9, SugarContent 4.3, ProteinContent 15

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