SIMPLE BLUEBERRY COBBLER RECIPES

BEST EVER BLUEBERRY COBBLER RECIPE | ALLRECIPES

Best Ever Blueberry Cobbler Recipe | Allrecipes image

This recipe works great with other cobbler fruit and is an excellent light dessert that isn't too sweet! Serve with whipped cream or vanilla ice cream.

Provided by Jen

Categories Blueberry Desserts

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 40 minutes

Yield 6 servings

Number Of Ingredients 10

Ingredients

3 cups fresh blueberries
3 tablespoons white sugar
⅓ cup orange juice
⅔ cup all-purpose flour
¼ teaspoon baking powder
1 pinch salt
½ cup butter, softened
½ cup white sugar
1 egg
½ teaspoon vanilla extract

Steps:

Preheat oven to 375 degrees F (190 degrees C).
In an 8 inch square baking dish, mix blueberries, 3 tablespoons sugar, and orange juice. Set aside. In a small bowl, thoroughly mix flour, baking powder, and salt. Set aside.
In a medium bowl, cream butter and 1/2 cup sugar until light and fluffy. Beat in egg and vanilla extract. Gradually add flour mixture, stirring just until ingredients are combined. Drop batter by rounded tablespoons over blueberry mixture. Try to cover as much of filling as possible.
Bake in preheated oven for 35 to 40 minutes, until topping is golden brown and filling is bubbling.

Nutrition Facts : Calories 335.5 calories, CarbohydrateContent 45.6 g, CholesterolContent 71.7 mg, FatContent 16.6 g, FiberContent 2.1 g, ProteinContent 3.3 g, SaturatedFatContent 10 g, SodiumContent 142.1 mg, SugarContent 31.4 g

FRESH BLUEBERRY COBBLER RECIPE - FOOD.COM

Fresh Blueberry Cobbler Recipe - Food.com image

Make and share this Fresh Blueberry Cobbler recipe from Food.com.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 8 serving(s)

Number Of Ingredients 9

Ingredients

1 1/4 cups all-purpose flour
1/2 cup sugar
1/4 teaspoon salt
1 1/2 teaspoons baking powder
3/4 cup whole milk
1/3 cup butter, melted
2 cups fresh blueberries
1/3 cup sugar
1 teaspoon vanilla extract

Steps:

Add flour, 1/2 cup sugar, salt, and baking powder to a mixing bowl; stir to combine.
Add in milk and butter; stir to combine.
Spread batter into a greased 8-inch square baking pan.
Sprinkle blueberries evenly over batter.
Sprinkle with 1/3 cup sugar and drizzle with vanilla.
Bake at 350° for 40-45 minutes or until a pick comes out clean.
Can serve plain or with ice cream on top.

Nutrition Facts : Calories 256.4, FatContent 8.7, SaturatedFatContent 5.3, CholesterolContent 22.6, SodiumContent 219.1, CarbohydrateContent 42.5, FiberContent 1.4, SugarContent 25.8, ProteinContent 3.1

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