SIMPLE APPLESAUCE RECIPE RECIPES

Name: Applesauce
Cook time: 20 min
Total time: 35 min
Yield: 6 to 7 cups
Ingredients: 6 pounds mixed apple varieties (Gala, Honeycrisp, Golden Delicious), peeled, cored and cut into eighths; 1 cup apple juice or wateru00A0; Juice of 1/2 lemonu00A0; 1/2 cup light brown sugaru00A0; 1 teaspoon cinnamonu00A0

APPLESAUCE RECIPE | REE DRUMMOND | FOOD NETWORK

Applesauce Recipe | Ree Drummond | Food Network image

The Pioneer Woman's easy homemade Applesauce recipe is way better than the store-bought stuff and takes only 35 minutes to make.

Provided by Ree Drummond : Food Network

Total Time 35 minutes

Cook Time 20 minutes

Yield 6 to 7 cups

Number Of Ingredients 5

Ingredients

6 pounds mixed apple varieties (Gala, Honeycrisp, Golden Delicious), peeled, cored and cut into eighths
1 cup apple juice or water
Juice of 1/2 lemon
1/2 cup light brown sugar
1 teaspoon cinnamon

Steps:

Throw the apples, apple juice and lemon juice into a pan and bring it to the boil over medium-high heat. Lower the heat and simmer until the apples are soft, about 15 minutes. Stir through the sugar and mix until melted. Add the cinnamon and stir through.
Puree the mixture in a food processor, blender or food mill. If not using right away, leave to cool and then refrigerate.

Nutrition Facts : Calories 151 calorie, SodiumContent 4 milligrams, CarbohydrateContent 40 grams, FiberContent 5.5 grams, ProteinContent 1 grams, SugarContent 32 grams

CHUNKY APPLESAUCE RECIPE: HOW TO MAKE IT

Chunky Applesauce Recipe: How to Make It image

There's just something extra special about a homemade applesauce recipe like this one. This simple dish is tart and not too sweet. It makes the perfect side, especially with pork chops or a pork roast. —Deborah Amrine, Grand Haven, Michigan

Provided by Taste of Home

Categories Side Dishes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield about 3-1/2 cups.

Number Of Ingredients 4

Ingredients

8 cups chopped peeled tart apples (about 3-1/2 pounds)
1/2 cup packed brown sugar
1 teaspoon ground cinnamon
2 teaspoons vanilla extract

Steps:

In a Dutch oven, combine apples, brown sugar and cinnamon. Cover and cook over medium-low heat 30-40 minutes or until apples are tender, stirring occasionally. Remove from heat; stir in vanilla. Mash apples slightly if desired. Serve warm or cold.

Nutrition Facts : Calories 157 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 7mg sodium, CarbohydrateContent 40g carbohydrate (36g sugars, FiberContent 3g fiber), ProteinContent 0 protein.

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