SIMPLE APPLE COBBLER WITH CANNED APPLES RECIPES

Name: Poor Man's Apple Cobbler
Prep time: 5 min
Cook time: 45 min
Yield: 8
Cuisine: American
Ingredients: 1 cup(s) granulated sugar; 1 cup(s) self-rising flour; 1 can(s) pie filling (apple, cherry, or peach) or fresh fruit (21 oz); 1 stick(s) butter, unsalted; 1 cup(s) milk; 1 teaspoon(s) vanilla extract

POOR MAN'S APPLE COBBLER | JUST A PINCH RECIPES

Poor Man's Apple Cobbler | Just A Pinch Recipes image

Have a dessert craving and not sure what to make? Try this super simple apple cobbler. Made with self-rising flour and canned pie filling, you probably already have the ingredients in your pantry. The pie filling is dolloped on top but the crust magically bakes around it. This comes out of the oven with a beautiful golden brown crust. You can use any fruit you'd like. We opted for apple but cherry or blueberry would be delicious too. If you like a lot of fruit, you can even add an extra can of filling to the cobbler. Serve with a scoop of ice cream for a delicious dessert.

Provided by Shawna Payne @msrp1977

Categories Fruit Desserts

Prep Time 5 minutes

Cook Time 45 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 cup(s) granulated sugar
1 cup(s) self-rising flour
1 can(s) pie filling (apple, cherry, or peach) or fresh fruit (21 oz)
1 stick(s) butter, unsalted
1 cup(s) milk
1 teaspoon(s) vanilla extract

Steps:

Preheat oven to 350 degrees.
Melt butter in a 9x13 (preferably glass) baking dish. Do this by placing it in the oven while it preheats.
Mix sugar, flour, vanilla, and milk in a mixing bowl.
Pour mixture into baking dish over the butter. Do not mix with butter.
Spoon in apples or your fruit of choice in random spots.
Bake for 45 minutes.
The crust will rise around apples. Serve. Enjoy!

POOR MAN'S APPLE COBBLER | JUST A PINCH RECIPES

Poor Man's Apple Cobbler | Just A Pinch Recipes image

Have a dessert craving and not sure what to make? Try this super simple apple cobbler. Made with self-rising flour and canned pie filling, you probably already have the ingredients in your pantry. The pie filling is dolloped on top but the crust magically bakes around it. This comes out of the oven with a beautiful golden brown crust. You can use any fruit you'd like. We opted for apple but cherry or blueberry would be delicious too. If you like a lot of fruit, you can even add an extra can of filling to the cobbler. Serve with a scoop of ice cream for a delicious dessert.

Provided by Shawna Payne @msrp1977

Categories Fruit Desserts

Prep Time 5 minutes

Cook Time 45 minutes

Yield 8

Number Of Ingredients 6

Ingredients

1 cup(s) granulated sugar
1 cup(s) self-rising flour
1 can(s) pie filling (apple, cherry, or peach) or fresh fruit (21 oz)
1 stick(s) butter, unsalted
1 cup(s) milk
1 teaspoon(s) vanilla extract

Steps:

Preheat oven to 350 degrees.
Melt butter in a 9x13 (preferably glass) baking dish. Do this by placing it in the oven while it preheats.
Mix sugar, flour, vanilla, and milk in a mixing bowl.
Pour mixture into baking dish over the butter. Do not mix with butter.
Spoon in apples or your fruit of choice in random spots.
Bake for 45 minutes.
The crust will rise around apples. Serve. Enjoy!

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