SILPAT MAT RECIPES
CANDIED CLEMENTINES RECIPE - NYT COOKING
These intensely flavorful slices are the perfect garnish for a clementine cake and any other dessert that calls for a sweet dash of citrus. Though cooking down the fruit takes hours, you can start the simmer and leave it, checking in only occasionally. The sugar syrup left after the clementines are removed is worth saving for cocktails or even pouring over pancakes.
Provided by John Willoughby
Total Time 3 hours 30 minutes
Yield About 18 to 24 slices
Number Of Ingredients 2
Steps:
- In a saucepan combine the sugar with 2 cups water and bring to a boil. Add the clementine slices, reduce heat to simmer, and place a piece of parchment paper over top of liquid to keep clementines submerged. Simmer 2 hours, then remove from heat and allow to cool to room temperature.
- Heat oven to 250 degrees. Lay a Silpat mat or parchment paper on a baking sheet, place clementine slices in a single layer on top (making sure they lie flat), then cover with a second mat or layer of parchment and top that with a second baking sheet. Put in oven and bake for 1 hour, then remove from oven. (Reserve citrus-infused syrup in refrigerator for cocktails or other uses.)
- When cool enough to handle, remove top baking sheet and carefully peel away top mat or parchment. Carefully lift and peel the candied citrus slices and set aside until ready to use.
Nutrition Facts : @context http//schema.org, Calories 79, UnsaturatedFatContent 0 grams, CarbohydrateContent 21 grams, FatContent 0 grams, FiberContent 0 grams, ProteinContent 0 grams, SodiumContent 0 milligrams, SugarContent 20 grams
HOW TO TOAST COCONUT - THE PIONEER WOMAN – RECIPES ...
I am a huge coconut fan and I love it right out of the bag, but toasted coconut is my absolute favorite.
Provided by Maria Lichty
Categories main dish
Total Time 12 minutes
Prep Time 5 minutes
Cook Time 7 minutes
Yield 4 servings
Number Of Ingredients 1
Steps:
- Preheat oven to 325ºF. Place shredded or flaked coconut evenly on a large baking sheet that has been lined with a Silpat baking mat or parchment paper. Put the baking sheet on the middle rack and bake for 3 minutes. After 3 minutes, open the oven and gently stir the coconut with a spatula. Bake until the coconut is golden brown, about 3–4 more minutes. Remove from oven and cool completely. Note: Make sure you keep an eye on the toasted coconut. Once it starts to toast, it toasts quickly!
More about "silpat mat recipes"
SNOW GLOBE KEEPSAKE COOKIES RECIPE: HOW TO MAKE IT
Make holiday magic! These extra-special ornaments are totally customizable—each filled with a little snowfall of edible sprinkles. Let it snow in your house with the prettiest of decorative cookie keepsakes. —Josh Rink, Food Stylist, Taste of Home magazine
From tasteofhome.com
Reviews 3
Total Time 55 minutes
Category Desserts
Calories 499 calories per serving
From tasteofhome.com
Reviews 3
Total Time 55 minutes
Category Desserts
Calories 499 calories per serving
- In the bowl of a food processor fitted with blade attachment, add almond paste and 1/2 cup confectioner's sugar; pulse until almond paste and sugar are well mixed and texture resembles finely ground cornmeal. In a large bowl, cream butter and remaining confectioners' sugar until light and fluffy. Add almond paste mixture and beat until fully incorporated. Beat in the egg, milk and vanilla. Combine flour and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour., On a lightly floured surface, roll out dough to 1/4-in. thickness. Cut out snow globe shape with floured 4x3-1/2 inch cookie cutter; cut out centers with a floured 2-3/4-in. round cookie cutter. Place 2 inches apart on parchment-lined baking sheets. Bake at 375° until firm, about 9-10 minutes. Let stand for 2 minutes before removing to wire racks to cool. , Meanwhile, place isomalt in a microwave safe bowl; microwave at 20-second intervals until melted and bubbly. Place cooled cookies face-down on silpat mat; pour a thin layer of isomalt into the center cut-out portion of cookies, tilting pan to distribute evenly; reheat isomalt as needed. Repeat with remaining cookies., For icing, in a small bowl, beat meringue powder and water until soft peaks form. Gradually add the confectioners' sugar; tint with food coloring if desired. Decorate cookies with icing as desired; let dry completely. Place one cookie face down on parchment-lined baking sheet; pour desired assortment of sprinkles into center of cookie over hardened isomalt; pipe frosting around center and edges of cookie. Place second cookie on top to form sandwich and seal sprinkles inside; let frosting dry completely. If desired, pipe decorative border of frosting between edges of cookies.
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SNOW GLOBE KEEPSAKE COOKIES RECIPE: HOW TO MAKE IT
Make holiday magic! These extra-special ornaments are totally customizable—each filled with a little snowfall of edible sprinkles. Let it snow in your house with the prettiest of decorative cookie keepsakes. —Josh Rink, Food Stylist, Taste of Home magazine
From tasteofhome.com
Reviews 3
Total Time 55 minutes
Category Desserts
Calories 499 calories per serving
From tasteofhome.com
Reviews 3
Total Time 55 minutes
Category Desserts
Calories 499 calories per serving
- In the bowl of a food processor fitted with blade attachment, add almond paste and 1/2 cup confectioner's sugar; pulse until almond paste and sugar are well mixed and texture resembles finely ground cornmeal. In a large bowl, cream butter and remaining confectioners' sugar until light and fluffy. Add almond paste mixture and beat until fully incorporated. Beat in the egg, milk and vanilla. Combine flour and salt; gradually add to creamed mixture and mix well. Cover and refrigerate for 1 hour., On a lightly floured surface, roll out dough to 1/4-in. thickness. Cut out snow globe shape with floured 4x3-1/2 inch cookie cutter; cut out centers with a floured 2-3/4-in. round cookie cutter. Place 2 inches apart on parchment-lined baking sheets. Bake at 375° until firm, about 9-10 minutes. Let stand for 2 minutes before removing to wire racks to cool. , Meanwhile, place isomalt in a microwave safe bowl; microwave at 20-second intervals until melted and bubbly. Place cooled cookies face-down on silpat mat; pour a thin layer of isomalt into the center cut-out portion of cookies, tilting pan to distribute evenly; reheat isomalt as needed. Repeat with remaining cookies., For icing, in a small bowl, beat meringue powder and water until soft peaks form. Gradually add the confectioners' sugar; tint with food coloring if desired. Decorate cookies with icing as desired; let dry completely. Place one cookie face down on parchment-lined baking sheet; pour desired assortment of sprinkles into center of cookie over hardened isomalt; pipe frosting around center and edges of cookie. Place second cookie on top to form sandwich and seal sprinkles inside; let frosting dry completely. If desired, pipe decorative border of frosting between edges of cookies.
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THE HOME OF BAKING PRODUCT | SILPAT™ – SILPAT™
Silpat™ mats and moulds are made from a unique textile fiberglass core and unique food grade silicone wrap – that means they work consistently and clean up effortlessly. Every bake cooks evenly, releases easily and, because you need no butter or fat, your food’s healthier. Carefully treated, Silpat…
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From us.silpat.com
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From williams-sonoma.com
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SILPAT FIBERGLASS MESH SILICONE BAKING MAT
Dec 27, 2021 · Silpat is a known name in silicone baking mats, and the Silpat Silicone Baking Mat doesn't disappoint. This mat can withstand temperatures of up to 500 degrees Fahrenheit, as well as being both microwave and freezer safe. One of the best things about this mat …
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From us.silpat.com
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Jan 16, 2022 · Silpat's Cook N' Cool baking tray doubles as a cooling rack. It's a must for frequent bakers and works well with Silpat's popular silicone baking mats. You can get it on Amazon for $42.
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From foodandwine.com
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THE 7 BEST SILICONE BAKING MATS IN 2022
Nov 10, 2021 · Made of food-safe 0.7-millimeter silicone that’s reinforced with fiberglass, this mat is also durable, meaning it can withstand pressure from pastry cutters, scrapers, or other pastry tools. This cake mat is able to withstand temperatures of up to 470 degrees and can also function as a baking mat, pizza pad, and table mat.
From thespruceeats.com
From thespruceeats.com
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THE 7 BEST SILICONE BAKING MATS IN 2022
Nov 10, 2021 · Made of food-safe 0.7-millimeter silicone that’s reinforced with fiberglass, this mat is also durable, meaning it can withstand pressure from pastry cutters, scrapers, or other pastry tools. This cake mat is able to withstand temperatures of up to 470 degrees and can also function as a baking mat, pizza pad, and table mat.
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From thespruceeats.com
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CANDIED WALNUTS RECIPE - SIMPLY RECIPES
Nov 03, 2021 · Use a silicone baking mat such as a Silpat. Or line your baking sheet with parchment paper. It may help to spray your mat or paper with some cooking spray to help from sticking even more. Don’t have parchment or a Silpat…
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PIONEER WOMAN PRETZEL TURTLE RECIPE - SHARE-RECIPES.NET
Preheat the oven to 350 degrees. Line a baking sheet with a silpat mat. 2. Place the pretzels evenly on the silpat mat lined baking sheet. Top each pretzel with a piece of unwrapped caramel. 3. …
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From share-recipes.net
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GRINCH COOKIES (EASY CAKE MIX COOKIE RECIPE) - FUN COOKIE ...
Nov 01, 2021 · Cookie Scoop: This scoop is a small size, and makes one tablespoon sized scoops, perfect for most drop cookie recipes. I suggest keeping a medium cookie scoop on hand as well. ... They are very high quality and last forever. Silpat: To line the cookie sheets, a Silpat silicone mat …
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From funcookierecipes.com
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CHRISTMAS REINDEER CRACK - INSANELY GOOD RECIPES
Feb 26, 2021 · Line a baking sheet with parchment, wax paper, or a Silpat mat (tape the paper down to make pouring the mixture easier). Add the pretzels, corn cereal squares, peanuts, candy …
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From insanelygoodrecipes.com
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12 Slow Cooker Stew Recipes Under 300 Calories These healthy stew recipes have it all. They're top-rated favorites. They're easy to prep. And they're all under 300 calories. Simply add your ingredients to the slow cooker in the morning, and come home to so much deliciousness! Take a peek at our best slow cooker recipes …
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CANDY CANES RECIPE | FOOD NETWORK
Trending Recipes. Smothered French Onion Chicken Thighs ... Use the mat to push the firm sugar around the edges toward the center. ... The ideal work surface is a silpat placed over cool …
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Line a baking sheet with parchment paper or a silicone baking mat; Roll the sausage mixture into roughly 1. Spoon or brush 1 teaspoon garlic herb butter sauce onto each hot biscuit. Mix together in a small bowl and set aside for brushing: Line a large baking sheet with silpat …
From tfrecipes.com
From tfrecipes.com
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CANDY CANES RECIPE | FOOD NETWORK
Trending Recipes. Smothered French Onion Chicken Thighs ... Use the mat to push the firm sugar around the edges toward the center. ... The ideal work surface is a silpat placed over cool …
From foodnetwork.com
From foodnetwork.com
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3 INGREDIENT CHRISTMAS CANDY RECIPES - LIVING ON A DIME
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From livingonadime.com
From livingonadime.com
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RED LOBSTER SAUSAGE BALLS RECIPES
Line a baking sheet with parchment paper or a silicone baking mat; Roll the sausage mixture into roughly 1. Spoon or brush 1 teaspoon garlic herb butter sauce onto each hot biscuit. Mix together in a small bowl and set aside for brushing: Line a large baking sheet with silpat …
From tfrecipes.com
From tfrecipes.com
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THE BEST SUGAR COOKIE RECIPE | OURBESTBITES.COM
Place on a silicone baking mat (or a large piece of plastic wrap) and press down gently. Place a sheet of parchment paper on top of your dough and then roll on top of the parchment into an even layer about 1/4 inch thick, or thicker if you desire thick cookies. Pick up your silicone mat …
From ourbestbites.com
From ourbestbites.com
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From cloudykitchen.com
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BLUEBERRY SCONES RECIPE - FOOD.COM - FOOD.COM - RECIP…
Place a Silpat baking mat on a baking sheet, and set aside. In a large bowl, sift together flour, 3 tablespoons sugar, baking powder, and salt. Using a pastry blender, or two knives, cut in butter …
From food.com
From food.com
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Jul 13, 2018 · And no matter what you're baking, line your baking sheets with parchment or a silicone baking mat, such as a Silpat, to prevent sticking. ... Some recipes can even be prepped but not …
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From epicurious.com
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From insanelygoodrecipes.com
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On a lightly floured surface, roll out dough to about 1/8″ thick. Using cookie cutters, cut dough into shapes. Place shapes on a baking sheet that has been lined with a silicone baking mat or …
From patchpuppy.com
From patchpuppy.com
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HOW TO MAKE ALMOND BUTTER - THE PIONEER WOMAN – RECIPES ...
Aug 01, 2016 · Spread them out on a baking sheet. A silpat mat is optional, but it sure looks cute. Put them in the oven at its lowest setting (mine only goes down to 170ºF, but somewhere around 145ºF is …
From thepioneerwoman.com
From thepioneerwoman.com
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THIS STORE-BOUGHT COOKIE DOUGH HACK WILL MAKE YOU FEEL ...
Jan 14, 2022 · Silpat Premium Non-Stick Silicone Baking Mat $22.99 Buy now Sign Up Then, you want to fill that depression with vanilla pudding, and sprinkle some granulated sugar on top of that.
From sheknows.com
From sheknows.com
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100 BEST PALEO DIET RECIPES OF 2020- BREAKFAST, DINNER AND ...
1. Preheat the oven to 170 degrees F. Line a rimmed baking sheet with parchment paper or a Silpat mat. Place all of the ingredients into a blender or food processor and puree until smooth. 2. …
From paleogrubs.com
From paleogrubs.com
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