SIDES FOR PEANUT BUTTER AND JELLY SANDWICHES RECIPES
PEANUT BUTTER, JELLY & PICKLE SANDWICH RECIPE - FOOD.COM
This is how I used to eat my sandwiches when I was young. It is a perfect combinations of sweet, creamy, salty and crunchy!! I made my husband one more recently, and at first he was apalled by the idea. Then he tried it and loved it!! He askes for it for lunch all the time now.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Spread peanut butter on one side of bread.
- Spread jam over the peanut butter.
- Lay pickle slices over the jam.
- Place other piece of bread on top.
- Slice in half if you'd like.
Nutrition Facts : Calories 384.6, FatContent 17.9, SaturatedFatContent 3.8, CholesterolContent 0, SodiumContent 977.5, CarbohydrateContent 47, FiberContent 4.1, SugarContent 15.7, ProteinContent 12.3
PEANUT BUTTER & JELLY SPIDERS RECIPE BY TASTY
Here's what you need: whole grain bread, nut butter, jelly, pretzel sticks, raisins
Provided by Crystal Hatch
Total Time 30 minutes
Yield 1 spider
Number Of Ingredients 5
Steps:
- Using the lid of a wide mouth mason jar, carve out rounds into both slices of bread, remove the crusts.
- Spread peanut butter evenly across one side of one of the rounds and spread jelly evenly across one side of the other round.
- Place peanut butter round and jelly round together to create the “body” of the spider.
- Place 4 pretzel sticks into the left side of the sandwich and 4 pretzel sticks into the right side, creating the “spider legs.”
- Place raisins on the sandwich to create the “eyes.”
- Enjoy!
Nutrition Facts : Calories 72 calories, CarbohydrateContent 16 grams, FatContent 0 grams, FiberContent 1 gram, ProteinContent 1 gram, SugarContent 5 grams
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