SIAM BASIL RECIPES

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THAI BASIL PESTO RECIPE | VINTAGE MIXER



Thai Basil Pesto Recipe | Vintage Mixer image

A unique spin on pesto using thai basil and peanuts.

Provided by Becky

Categories     Condiment

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 servings

Number Of Ingredients 8

2 cups fresh Thai basil leaves, (packed)
2 tablespoons dry-roasted peanuts
1 tablespoon sugar
1 1/2 tablespoons dark sesame oil
1 tablespoon fish sauce
1 tablespoon rice wine vinegar
1 teaspoon crushed red pepper
2 garlic cloves

Steps:

  • Place all ingredients in a food processor; process until smooth. Spoon into small ziplock bags and freeze until ready to use. Or refrigerate for up to two weeks.

Nutrition Facts : ServingSize 1 g

SPICY THAI BASIL CHICKEN (PAD KRAPOW GAI) RECIPE | ALLRECIPES



Spicy Thai Basil Chicken (Pad Krapow Gai) Recipe | Allrecipes image

My version of this classic Thai dish has spectacular taste even with regular basil instead of Thai or holy basil. The sauce actually acts like a glaze as the chicken mixture cooks over high heat. The recipe works best if you chop or grind your own chicken and have all ingredients prepped before you start cooking.

Provided by Chef John

Categories     World Cuisine    Asian    Thai

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 2 servings

Number Of Ingredients 13

? cup chicken broth
1 tablespoon oyster sauce
1 tablespoon soy sauce, or as needed
2 teaspoons fish sauce
1 teaspoon white sugar
1 teaspoon brown sugar
2 tablespoons vegetable oil
1 pound skinless, boneless chicken thighs, coarsely chopped
¼ cup sliced shallots
4 cloves garlic, minced
2 tablespoons minced Thai chilies, Serrano, or other hot pepper
1 cup very thinly sliced fresh basil leaves
2 cups hot cooked rice

Steps:

  • Whisk chicken broth, oyster sauce, soy sauce, fish sauce, white sugar, and brown sugar together in a bowl until well blended.
  • Heat large skillet over high heat. Drizzle in oil. Add chicken and stir fry until it loses its raw color, 2 to 3 minutes. Stir in shallots, garlic, and sliced chilies. Continue cooking on high heat until some of the juices start to caramelize in the bottom of the pan, about 2 or 3 more minutes. Add about a tablespoon of the sauce mixture to the skillet; cook and stir until sauce begins to caramelize, about 1 minute.
  • Pour in the rest of the sauce. Cook and stir until sauce has deglazed the bottom of the pan. Continue to cook until sauce glazes onto the meat, 1 or 2 more minutes. Remove from heat.
  • Stir in basil. Cook and stir until basil is wilted, about 20 seconds. Serve with rice.

Nutrition Facts : Calories 715.4 calories, CarbohydrateContent 58.6 g, CholesterolContent 155.9 mg, FatContent 30 g, FiberContent 1.4 g, ProteinContent 49.8 g, SaturatedFatContent 6.5 g, SodiumContent 1181.9 mg, SugarContent 6.1 g

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Aug 27, 2009 · The basil family of herbs is one of the oldest and most commonly used herbs in the world. The variety known as Thai basil is no exception; it is utilized so extensively in Indian and Southeast Asian dishes that it is practically considered a vegetable rather than a simple herb. In Vietnamese pho, Thai basil has a prominent place on the plate of garnishes that are served along with the steamy ...
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RECIPE IDEAS: WONDERING WHAT TO DO WITH PURPLE BASIL?
Aug 05, 2011 · You could make basil jelly with it. I steep basil in apple juice and follow any apple jelly recipe. You could make tomato basil jelly. You could make basil butter. Just mix softened butter, chopped basil, and a little salt and garlc. I imagine it would look stunning in a basil-garlic bread. Reply Anonymous 6/05/2013 6:55 PM
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THAI BASIL INFORMATION, RECIPES AND FACTS
Thai Basil plants are cultivated Asian varieties of sweet basil known for their spicier flavor and ability to withstand high cooking temperatures. While many types of Thai Basil are grown worldwide, the most popularly cultivated is Siam Queen, known for its larger leaves and distinct black licorice flavor.
From specialtyproduce.com
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RECIPE IDEAS: WONDERING WHAT TO DO WITH PURPLE BASIL?
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From farmgirlfare.com
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THAI BASIL BEEF (PAD GRA PROW) - THE WOKS OF LIFE
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From thewoksoflife.com
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THAI BASIL CHICKEN | RECIPETIN EATS
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From recipetineats.com
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Basil originated in the tropics and cannot thrive in cold weather. Direct-sow after all danger of frost has passed, spacing seed 1/2" to 1" apart in well-draining soil. To start as transplants, sow the Basil seed in seed starter mix 6 weeks before the last frost date.
From kitchengardenseeds.com
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