SHRIMP WITH PINEAPPLE RECIPE RECIPES
SHRIMP WITH FRESH PINEAPPLE AND CORN | ALLRECIPES
This is a sweet little experiment with shrimp and pineapple that I tried one night on my family. It has few ingredients so it is cheap and easy for small middle-class families like ours.
Provided by Homer Green
Categories Seafood Shellfish Shrimp
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- Cook the shrimp on medium-high heat until fully pink, seasoning with blackened seasoning while you stir, about 5 minutes. Add pineapple and allow to cook for 5 to 7 minutes. Mix in corn and cook for 5 to 7 minutes.
- Serve warm on a bed of spinach.
Nutrition Facts : Calories 239.7 calories, CarbohydrateContent 45.5 g, CholesterolContent 95.1 mg, FatContent 2.1 g, FiberContent 6.3 g, ProteinContent 16.4 g, SaturatedFatContent 0.4 g, SodiumContent 609.5 mg, SugarContent 20.3 g
BEST PINEAPPLE SHRIMP RECIPE — HOW TO MAKE ... - DELISH
Steps:
- In a saucepan, combine the pineapple juice, chicken broth, soy sauce, Sriracha, brown sugar, vinegar, ginger, and cornstarch over medium heat. Let simmer until thickened and reduced by a third, about 7 minutes. Season the shrimp with salt and pepper. In a large skillet, heat 3 teaspoons olive oil over medium heat. Add the shrimp and cook, flipping once, until pink, 2 minutes total. Transfer to a plate. Add the last teaspoon of oil to the same pan. Add the bell pepper and cook until just cooked, about 3 minutes. Add the pineapple and the sauce and turn the heat to high. Once the mixture is simmering, add the shrimp and stir to combine. Serve right away with green onions on top.
More about "shrimp with pineapple recipe recipes"
PINEAPPLE BBQ SHRIMP RECIPE | LAND O’LAKES
Use your favorite BBQ sauce to make this quick zesty and tangy skillet meal.
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Shellfish, Apple, Pineapple, Shrimp, Main Course, Savory, Cooking, Seafood, Meat, poultry, and seafood, Fruit, Fruit, Seafood, Meat, poultry, and seafood
Calories 260 calories per serving
From landolakes.com
Reviews 4.8
Total Time 0 minutes
Category Shellfish, Apple, Pineapple, Shrimp, Main Course, Savory, Cooking, Seafood, Meat, poultry, and seafood, Fruit, Fruit, Seafood, Meat, poultry, and seafood
Calories 260 calories per serving
- Serve immediately over hot cooked rice; sprinkle with chopped fresh parsley, if desired.
See details
PINEAPPLE SHRIMP STIR-FRY RECIPE: HOW TO MAKE IT
I came up with this recipe for a luau-themed party and served it with sliced papaya, mango and avocado. Delish! If you don't care for coconut, sprinkle with chopped macadamia nuts instead. —Trisha Kruse, Eagle, Idaho
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Dinner
Calories 301 calories per serving
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Dinner
Calories 301 calories per serving
- Drain pineapple, reserving juice. In a small bowl, mix cornstarch, broth, brown sugar, orange juice, soy sauce and reserved pineapple juice until smooth., In a large skillet, heat oil over medium-high heat. Add peppers and onion; stir-fry 1-2 minutes or just until crisp-tender. Add shrimp; stir-fry 2-3 minutes longer or until shrimp turn pink. Remove from pan., Place pineapple in skillet. Stir cornstarch mixture and add to pan. Bring to a boil; cook and stir 4-5 minutes or until sauce is thickened. Return shrimp mixture to pan; heat through, stirring to combine. Sprinkle with coconut; serve with rice.
See details
SWEET AND SOUR SHRIMP WITH PINEAPPLE RECIPE - FOOD.COM
Make and share this Sweet and Sour Shrimp With Pineapple recipe from Food.com.
From food.com
Total Time 30 minutes
Calories 257.1 per serving
From food.com
Total Time 30 minutes
Calories 257.1 per serving
- Serve hot, spooned over rice.
See details
SHRIMP AND PINEAPPLE CEVICHE RECIPE | ALLRECIPES
The start of summer means lighter meals, and ceviche is delicious, and quick to prepare. This is great served on a bed of lettuce or in a martini glass, with tortilla chips or wonton crisps for dipping.
From allrecipes.com
Reviews 4.7
Total Time 1 hours 30 minutes
Category Salad, Seafood Salad Recipes, Shrimp Salad Recipes
Calories 194.7 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 1 hours 30 minutes
Category Salad, Seafood Salad Recipes, Shrimp Salad Recipes
Calories 194.7 calories per serving
- Stir the shrimp, bell pepper, pineapple, avocado, onion, cilantro, garlic, serrano pepper, lime juice, salt, and pepper together in a glass or ceramic mixing bowl until evenly combined. Cover, and refrigerate 1 hour before serving.
See details
GRILLED SHRIMP AND PINEAPPLE KABOBS RECIPE - FOOD.COM
Make and share this Grilled Shrimp and Pineapple Kabobs recipe from Food.com.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 213.9 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 213.9 per serving
- Serve kabobs with rice and boiled marmalade-soy sauce mixture.
See details
PINEAPPLE SHRIMP FRIED RICE RECIPE: HOW TO MAKE IT
My husband often ordered pineapple fried rice at Thai restaurants, so I surprised him by tweaking some similar recipes to come up with a version that's both simple and delicious. —Bonnie Brien, Pacific Grove, California
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Calories 491 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 30 minutes
Category Dinner
Calories 491 calories per serving
- Mix soy sauce, curry powder and sugar. In a large skillet, heat 1 tablespoon oil over medium-high heat; stir-fry shrimp until they turn pink, 2-3 minutes. Remove from pan., In same pan, heat remaining oil over medium-high heat. Add ginger and garlic; cook just until fragrant, about 10 seconds. Add pepper, carrot and onion; stir-fry 2 minutes. Stir in pineapple and shrimp. Add rice and soy sauce mixture; heat through over medium heat, tossing to combine and break up any clumps of rice. Stir in green onions. Sprinkle with peanuts; serve with lime wedges.
See details
ROASTED SHRIMP AND PINEAPPLE WITH PEANUT SAUCE RECIPE ...
This tangy version of Thai-style peanut sauce, bright with chile, lime, and ginger, is excellent with chicken and beef — and outstanding with shrimp. Here, the sauce is paired with sweet, juicy pineapple and succulent shrimp, which broil in minutes. It’s a quick, satisfying dinner with the added bonus of leftover peanut sauce, which will keep well in the fridge for at least five days.
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 392 per serving
From cooking.nytimes.com
Reviews 5
Total Time 30 minutes
Calories 392 per serving
- Roast skewers, turning them halfway through, until shrimp is opaque, about 5 minutes, and pineapple is lightly caramelized, about 10 minutes. (Use an oven mitt to remove shrimp skewers as they finish cooking but leave the pineapple in for longer). Sprinkle skewers with herbs and serve hot, with peanut sauce for dipping.
See details
MAKE SHEET PAN HAWAIIAN SHRIMP IN 20 MINUTES RECIPE ...
This incredibly easy seafood dinner uses fresh pineapple and a teriyaki-style sauce for the classic sweet-and-tangy profile of Hawaiian shrimp. The pineapple also concentrates as it bakes and helps keep the rice mixture from becoming too dry. Rather than spreading the rice to the far edges of the sheet pan, keep it closer to the center and layer the vegetables and shrimp on top. This way their juices seep right into the rice, and the teriyaki drizzle coats every bite.
From cookinglight.com
Total Time 20 minutes
Calories 505 per serving
From cookinglight.com
Total Time 20 minutes
Calories 505 per serving
- Preheat oven to 450°F. Place a rimmed baking sheet in oven (do not remove pan while oven preheats). Place rice and oil in a bowl. Using your fingers, break apart rice and coat with oil. Carefully remove pan from oven; spread rice mixture in an even layer in center of pan. Bake in preheated oven for 5 minutes; stir. Top rice with pineapple and bell pepper; bake at 450°F for 5 minutes. Arrange shrimp over rice mixture; bake at 450°F until shrimp are done, about 6 minutes. Place soy sauce, sugar, and vinegar in a microwave-safe bowl. Microwave at high 45 seconds. Whisk until sugar dissolves. Drizzle over pan. Add black pepper; toss. Sprinkle with cilantro.
See details
COCONUT SHRIMP WITH PINEAPPLE SALSA RECIPE | MYRECIPES
Serve homemade coconut-crusted shrimp with a sweet-and-spicy pineapple salsa for a lightened seafood dinner that's out of this world.
From myrecipes.com
Reviews 4.5
Calories 397 calories per serving
From myrecipes.com
Reviews 4.5
Calories 397 calories per serving
- To prepare salsa, combine pineapple and remaining ingredients in a medium bowl; stir to combine.
See details
EASY SHRIMP STIR-FRY WITH GREEN PEPPER, PINEAPPLE & BACON ...
This sweet, spicy and super-easy shrimp-and-vegetable stir-fry starts with a very small amount of bacon in the wok, which creates drippings that add tons of smoky flavor to the vegetables and shrimp that go in next. Keep the salt in check by using reduced-sodium tamari sauce. To complete this easy healthy dinner, add cooked brown rice.
From eatingwell.com
Reviews 4.8
Total Time 20 minutes
Category Healthy Stir Fry Recipes
Calories 180.1 calories per serving
From eatingwell.com
Reviews 4.8
Total Time 20 minutes
Category Healthy Stir Fry Recipes
Calories 180.1 calories per serving
- Add bell pepper to the drippings in the pan and cook, stirring, for 1 minute. Add shrimp, scallions, ginger and crushed red pepper; cook, stirring, until the shrimp are cooked through, about 2 minutes. Stir the reserved sauce and add to the pan along with pineapple and the bacon. Cook, stirring, until the sauce thickens slightly, about 1 minute more.
See details
10 BEST SHRIMP WITH PINEAPPLE RECIPES | YUMMLY
Dec 25, 2021 · Island Woodfire Shrimp with Bacon-Wrapped Pineapple McCormick. oil, water, bacon, large shrimp, cider vinegar, marinade, pineapple. Fried Shrimp with Brown Sugar Pineapple Sauce AnthonyBeal. extra large shrimp, garlic paste, sea salt, white pepper, pineapple and 9 more. Caribbean Pineapple Shrimp Skewers Crisco.
From yummly.com
From yummly.com
See details
10 BEST CHINESE PINEAPPLE SHRIMP RECIPES | YUMMLY
pineapple, shrimp, jalapeño, cilantro, lime, salt, avocado, red onion and 1 more Pineapple Shrimp Stir Fry The Endless Meal minced ginger, pineapple juice, cooking oil, sea salt, red pepper and 12 more
From yummly.com
From yummly.com
See details
SPICY PINEAPPLE SHRIMP RECIPE FROM H-E-B
Heat a large nonstick skillet to medium-high. Add oil and heat. 2. Add shrimp, garlic, jalapeño, lime zest and juice. Sauté 5-6 minutes until shrimp are opaque. 3. Add in chopped pineapple and cilantro. 4. Serve over a bed of mixed greens or steamed rice.
From heb.com
From heb.com
See details
GRIDDLE RECIPE: PINEAPPLE LIME SHRIMP | GRIDDLE SIZZLE
Add the shrimp to a large resealable bag with the marinade. Move the bag around to coat the shrimp evenly. Place into the refrigerator to marinate for 10 minutes. Preheat griddle to medium-high heat. Remove the shrimp from the marinade. Generously season the shrimp with salt and black pepper. Drizzle a tablespoon of oil onto the griddle once hot.
From griddlesizzle.com
From griddlesizzle.com
See details
PINEAPPLE SHRIMP STIR FRY (20-MINUTE RECIPE!) - THE ...
Sep 08, 2020 · Pineapple shrimp stir fry is a sweet, delicious, and healthy dinner recipe that's always a hit. An easy to make stir fry sauce coats the tender shrimp, sweet pineapple chunks, and our favorite veggies. It's quick to make and so much better than takeout! Complete the meal with some perfect basmati rice or cauliflower rice.
From theendlessmeal.com
From theendlessmeal.com
See details
SHRIMP-PINEAPPLE SKEWERS RECIPE | REE DRUMMOND | FOOD NETWORK
Preheat the oven to 400 degrees F. Set a roasting rack in a large baking pan. To make the marinade, pour the teriyaki sauce in a bowl and then throw in the ginger, sugar, crushed red pepper, salt ...
From foodnetwork.com
From foodnetwork.com
See details
SHRIMP PINEAPPLE BOATS - ALL INFORMATION ABOUT HEALTHY ...
Pineapple Shrimp Boats with Bell Peppers - Cutco top www.cutco.com. Make the Pineapple Boats Using a 6-3/4" Petite Carver, cut the pineapple in half lengthwise, leaving the crown intact. Slice the flesh around the perimeter of the pineapple boat, angling the knife toward the middle. Be careful not to cut through the rind.
From therecipes.info
From therecipes.info
See details
PINEAPPLE SHRIMP FRIED RICE RECIPE - TASTINGTABLE.COM
Dec 28, 2021 · Add the sesame oil to a wok or large frying pan and heat on a medium-high setting. Fry the onion and pepper until softened, about 5 minutes. Add the shrimp and garlic and cook for another 2 ...
From tastingtable.com
From tastingtable.com
See details
