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Are you looking for frozen shrimp recipes? Did you know that right there in your grocery store's frozen aisle there is an easy and healthy dinner staple just waiting for you? A lot of home chefs think that frozen cooked shrimp recipes just cover one thing: shrimp cocktail or a simple boiled shrimp recipe. The
Provided by Cassie Marshall
ROASTED SHRIMP COCKTAIL WITH GREEN GODDESS DRESSING RECI…
Provided by Ina Garten
Categories appetizer
Total Time 40 minutes
Cook Time 30 minutes
Yield 10 to 12 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 400 degrees F.
- Peel and devein the shrimp, leaving the tails on. Place them on a sheet pan with the olive oil, salt, and pepper and spread them in one layer. Roast for 8 to 10 minutes, just until pink and firm and cooked through. Set aside to cool.
- For the dressing, place the mayonnaise, scallions, basil, lemon juice, garlic, anchovy paste, salt, and pepper in a blender and blend until smooth. Add the sour cream and process just until blended. Use immediately or refrigerate until ready to use. Serve as a dip for the shrimp with the celery sticks.
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