SHRIMP PRIMAVERA ALFREDO RECIPES
PASTA PRIMAVERA RECIPE: HOW TO MAKE IT - TASTE OF HOME
"This colorful pasta and vegetable toss is a great quick meal," assures Charlotte McDaniel of Anniston, Alabama. It has such a special taste it's hard to believe it costs just 50¢ a serving.
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first seven ingredients. Cook, uncovered, over medium heat until vegetables are tender, about 12 minutes. Stir in spaghetti; heat through.
Nutrition Facts : Calories 238 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 425mg sodium, CarbohydrateContent 43g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 11g protein. Diabetic Exchanges 2 starch
PASTA PRIMAVERA RECIPE: HOW TO MAKE IT - TASTE OF HOME
"This colorful pasta and vegetable toss is a great quick meal," assures Charlotte McDaniel of Anniston, Alabama. It has such a special taste it's hard to believe it costs just 50¢ a serving.
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first seven ingredients. Cook, uncovered, over medium heat until vegetables are tender, about 12 minutes. Stir in spaghetti; heat through.
Nutrition Facts : Calories 238 calories, FatContent 2g fat (0 saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 425mg sodium, CarbohydrateContent 43g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 11g protein. Diabetic Exchanges 2 starch
More about "shrimp primavera alfredo recipes"
PASTA PRIMAVERA RECIPE: HOW TO MAKE IT - TASTE OF HOME
"This colorful pasta and vegetable toss is a great quick meal," assures Charlotte McDaniel of Anniston, Alabama. It has such a special taste it's hard to believe it costs just 50¢ a serving.
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 238 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 238 calories per serving
- In a large saucepan, combine the first seven ingredients. Cook, uncovered, over medium heat until vegetables are tender, about 12 minutes. Stir in spaghetti; heat through.
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The true beauty of this recipe is that it is extremely adaptable. Eliminate the chicken and throw in an assortment of veggies and it would make a wonderful primavera. Double the parmesan, eliminate the tomato and mushrooms and cheddar, and it would be a lighter version of a true Alfredo. This would work well with shrimp …
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