SHRIMP PIE RECIPE RECIPES

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IMPOSSIBLY EASY SHRIMP PIE RECIPE - BETTYCROCKER.COM



Impossibly Easy Shrimp Pie Recipe - BettyCrocker.com image

Brunch? Marry shrimp and Swiss in a delicious impossibly easy bake.

Provided by Betty Crocker Kitchens

Total Time 50 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 9

1 1/4 cups frozen cooked salad shrimp (6 oz), thawed, drained
4 medium green onions, sliced (1/4 cup)
1/2 teaspoon dried basil leaves
1 cup shredded Swiss cheese (4 oz)
3/4 cup Original Bisquick™ mix
1 1/4 cups milk
1/2 teaspoon salt
1/4 teaspoon pepper
3 eggs

Steps:

  • Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer shrimp, onions, basil and cheese in pie plate.
  • In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
  • Bake 30 to 35 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving.

Nutrition Facts : Calories 220 , CarbohydrateContent 13 g, CholesterolContent 185 mg, FatContent 1 , FiberContent 0 g, ProteinContent 17 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 560 mg, SugarContent 4 g, TransFatContent 1/2 g

EASY SHRIMP PIE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Easy Shrimp Pie Recipe - Food.com - Food.com - Recipes ... image

Make and share this Easy Shrimp Pie recipe from Food.com.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 6 serving(s)

Number Of Ingredients 10

1 1/2 cups cooked shrimp, diced
1 cup frozen peas
1/4 cup green onions or 1/4 cup fresh chives, chopped
1/2 cup monterey jack cheese
3 ounces cream cheese, cubed
1/2 cup buttermilk baking mix
1 cup milk
2 eggs
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • Preheat oven to 400.
  • Mix together first 5 ingredients, and place into 9" pie plate.
  • Blend together last 5 ingredients in blender until smooth.
  • Pour over mixture in pie plate and bake for 35-40 minutes.

Nutrition Facts : Calories 198, FatContent 12.6, SaturatedFatContent 6.8, CholesterolContent 100.4, SodiumContent 484.7, CarbohydrateContent 12.4, FiberContent 1.4, SugarContent 2.8, ProteinContent 8.9

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