PESTO SHRIMP PASTA RECIPE | ALLRECIPES
This is a great dish for company!
Provided by averynmartin
Categories Italian Recipes
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes; drain.
- Blend basil, lemon juice, 3 tablespoons olive oil, garlic, and salt in a blender until smooth.
- Heat 2 teaspoons olive oil in a skillet over medium heat. Cook and stir sugar snap peas in hot oil until tender, about 5 minutes. Add shrimp and red pepper; continue to cook until the shrimp are bright pink on the outside and the meat is no longer transparent in the center, about 5 minutes. Stir basil sauce into the shrimp mixture and remove from heat; spoon over spaghetti to serve.
Nutrition Facts : Calories 279.2 calories, CarbohydrateContent 32.3 g, CholesterolContent 86.1 mg, FatContent 9.4 g, FiberContent 2.3 g, ProteinContent 15.3 g, SaturatedFatContent 1.4 g, SodiumContent 295.6 mg, SugarContent 1.3 g
SHRIMP PASTA PRIMAVERA RECIPE: HOW TO MAKE IT
They say the way to a man's heart is through his stomach. So when I invite that special guy to dinner, I like to prepare something equally wonderful. This well-seasoned pasta dish has lots of flavor, and it won't hurt your budget! —Shari Neff, Takoma Park, Maryland
Provided by Taste of Home
Categories Dinner
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute shrimp and asparagus in oil until shrimp turn pink, 3-4 minutes. Add garlic; cook 1 minute longer. Add the mushrooms, broth, tomato, salt and pepper flakes; simmer, uncovered, for 2 minutes. , Drain pasta. Add the pasta and seasonings to skillet; toss to coat. Sprinkle with cheese.
Nutrition Facts : Calories 581 calories, FatContent 32g fat (6g saturated fat), CholesterolContent 89mg cholesterol, SodiumContent 783mg sodium, CarbohydrateContent 49g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 24g protein.
More about "shrimp pasta calories recipes"
LINGUINE PASTA WITH SHRIMP AND TOMATOES | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 55 minutes
Category Shrimp Pasta
Calories 520.3 calories per serving
- Season the shrimp with the Cajun seasoning, salt, and pepper. Heat the remaining 2 tablespoons of olive oil in a large skillet over medium-high heat. Stir in the shrimp and cook until pink on the outside and no longer translucent in the center, about 5 minutes. Stir the shrimp into the pasta sauce, then stir the sauce into the linguine to serve.
SPICY SHRIMP & PENNE PASTA RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 396 calories per serving
- Cook pasta according to package directions; drain., In a large skillet, heat 1/2 tablespoon each butter and oil over medium-high heat. Saute 1 pound shrimp with 1/4 teaspoon pepper flakes until shrimp turns pink, 3-5 minutes. Remove from pan; repeat., In same skillet, combine marinara sauce and cream; bring to a boil over medium heat. Stir in spinach until wilted. Add pasta and shrimp; toss and heat through.
MUSHROOM SHRIMP ALFREDO PASTA RECIPE | ALLRECIPES
From allrecipes.com
PINK SAUCE FOR PASTA (SHRIMP) RECIPE | ALLRECIPES
From allrecipes.com
VEGETABLE AND SHRIMP PASTA - RICARDO
From ricardocuisine.com
CALORIES IN SHRIMP AND NUTRITION FACTS - FATSECRET
From fatsecret.com
MUSHROOM SHRIMP ALFREDO PASTA RECIPE | ALLRECIPES
From allrecipes.com
VEGETABLE AND SHRIMP PASTA - RICARDO
From ricardocuisine.com