CILANTRO LIME SHRIMP RECIPE: HOW TO MAKE IT
A quick garlicky lime marinade works magic on these juicy shrimp. They come off the grill with huge flavors perfect for your next cookout. —Melissa Rodriguez, Van Nuys, California
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 25 minutes
Cook Time 5 minutes
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Mix first 9 ingredients; toss with shrimp. Let stand 15 minutes., Thread shrimp and lime slices onto 4 metal or soaked wooden skewers. Grill, covered, over medium heat until shrimp turn pink, 2-4 minutes per side.
Nutrition Facts : Calories 167 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 138mg cholesterol, SodiumContent 284mg sodium, CarbohydrateContent 4g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 19g protein. Diabetic Exchanges 3 lean meat
BUILD-YOUR-OWN SHISH KABOBS RECIPE | BOB BLUMER - FOOD NE…
Assemble this Build-Your-Own Shish Kebabs recipe from Food Network by skewering marinated chicken, steak, shrimp and veggies before grilling.
Provided by Bob Blumer - Host of Surreal Gourmet and Glutton for Punishment
Categories main-dish
Total Time 2 hours 55 minutes
Prep Time 40 minutes
Cook Time 15 minutes
Yield 4 servings
Number Of Ingredients 38
Steps:
- If using bamboo skewers, soak them in water for 1 hour to retard charring.
- Whisk together all of the Dijon-rosemary steak ingredients (except the steak) in a bowl. Toss the steak in the mixture until evenly coated. Cover and marinate in refrigerator for 2 hours.
- Whisk together all of the citrus-tarragon chicken ingredients (except the chicken) in a bowl. Toss the chicken in the mixture until evenly coated. Cover and marinate in refrigerator for 2 hours.
- Whisk together all of the lemon garlic shrimp ingredients (except the shrimp) in a bowl. Toss the shrimp in the mixture until evenly coated. Cover and marinate in refrigerator for 2 hours.
- Cut vegetables into bite-size pieces.
- Puree balsamic basting vinaigrette ingredients in a blender for 30 seconds.
- Place meats, shrimp, and veggies in individual bowls and set out buffet style. Instruct your guests to skewer their own kabobs and baste veggies with balsamic vinaigrette.
- Grill kabobs directly over heat source for about 10 to 15 minutes, turning 1/4 rotation every 2 to 3 minutes, or until the meat and/or fish is cooked throughout.
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I doubled the recipe and let a combination of sirlion and chicken chunks marinate for several hours. I reserved some to brush on while cooking. I also used pineapple chunks, cherry tomatoes, green peppers, red onions, and mushrooms on our kabobs. I cooked them under the broiler and brushed the kabob with the marinade …
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From allrecipes.com
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May 28, 2018 · To make the beef kabob marinade, just combine the Worcestershire sauce, soy sauce, olive oil, mustard, garlic, brown sugar, lemon juice, basil, parsley and pepper in a …
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From houseofnasheats.com
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This traditional Mexican carne asada marinade recipe will marinade 5 or 6 pounds of meat and can be easily halved or doubled. I've tried many carne asada recipes through the years, and this …
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Aug 07, 2020 · Marinate the shrimp for just a few minutes in a tasty olive-oil based marinade (ideally 30 minutes in the fridge, but even just 10 minutes will help). This is a great way to infuse the shrimp with flavor and keeps them nice and juicy when grilling (more on the shrimp kabob marinade …
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From themediterraneandish.com
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Oct 13, 2021 · Think of how you cook shrimp now; throw them in a pot and they’re done in 3 minutes. While smoking takes a little longer, you could be grubbing on a hickory smoked jumbo kabob in less than 25 minutes. To get started pick up some deveined, and peeled shrimp…
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From smokingmeatgeeks.com
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Feed a crowd fast with these grilled summer kabob recipes! Easy to make and always delicious, kabobs are the perfect way to serve up a complete dinner from the grill. From quick weeknight dinners with complex flavors to big-batch summer barbecues, these recipes …
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BEST WAYS TO SMOKE SHRIMP - BUBBA WOULD BE PROUD - SMOKI…
Oct 13, 2021 · Think of how you cook shrimp now; throw them in a pot and they’re done in 3 minutes. While smoking takes a little longer, you could be grubbing on a hickory smoked jumbo kabob in less than 25 minutes. To get started pick up some deveined, and peeled shrimp…
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Feed a crowd fast with these grilled summer kabob recipes! Easy to make and always delicious, kabobs are the perfect way to serve up a complete dinner from the grill. From quick weeknight dinners with complex flavors to big-batch summer barbecues, these recipes …
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From southernliving.com
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Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
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From wholefoodsmarket.com
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KEBAB - WIKIPEDIA
Kebab is a cooked meat dish, with its origins in Middle Eastern cuisines.Many variants are popular around the world. In most English-speaking countries, a kebab may be the classic shish kebab or souvlaki – small cubes of meat cooked on a skewer – or, outside of North America where it is better known as the more recent and now-ubiquitous fast-food doner kebab.
From en.m.wikipedia.org
From en.m.wikipedia.org
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Jun 20, 2018 · The marinade is the most important part of this recipe since it brings the majority of the flavor to these chicken kabobs. Whisk together your ingredients for the marinade then toss …
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From dinneratthezoo.com
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BUY BBQ & COOKING TOOLS, ACCESSORIES, OR GRILLS ONLINE ...
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From cavetools.com
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Can I freeze the meat in the marinade? This makes a LOT of skewered meat and veggies, so normally I freeze half of the meat in the marinade to make them for another meal. You can add some variety to kabob recipes every time you make them. In addition, chicken or shrimp …
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From southernplate.com
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Combine all the marinade ingredients and whisk well. Toss the lamb, mushrooms, and veggies with the marinade and coat well. Place the kabob ingredients into a zip lock bag or large covered bowl, …
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From genesis-kitchen.com
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Jan 03, 2022 · How to Make a Homemade Meat Tenderizer great www.thespruceeats.com. Marinade: If you're trying to avoid using a flavored meat tenderizer because you plan to flavor the meat later, using a marinade …
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From recipeschoice.com
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From mysteryloverskitchen.com
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May 22, 2018 · A simple, excellent recipe for Grilled Pork Shish Kabobs. See our tips and tricks for flavorful and tender, crowd pleasing pork kabobs. These pork tenderloin kebabs can be prepped …
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From natashaskitchen.com
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From mysteryloverskitchen.com
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