SHRIMP IN WATER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SHRIMP WITH SNOW PEAS AND WATER CHESTNUTS RECIPE - FOOD.COM



Shrimp With Snow Peas and Water Chestnuts Recipe - Food.com image

Make and share this Shrimp With Snow Peas and Water Chestnuts recipe from Food.com.

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 4 serving(s)

Number Of Ingredients 12

1 lb shrimp (uncooked)
1/4 cup dry sherry
2 tablespoons soy sauce
2 tablespoons vegetable oil
1 tablespoon fresh ginger, peeled and minced
1 cup fresh mushrooms, sliced
1/2 lb snow peas, rinsed, stems and strings removed
1/2 cup sliced scallion
1/2 cup sliced water chestnuts
1 teaspoon cornstarch, dissolved in
3 tablespoons water
hot cooked rice

Steps:

  • Peel and devein shrimp. Combine the sherry and soy sauce in a medium bowl and add shrimp. Marinate in the refrigerator for 30 minutes.
  • Meanwhile, heat a wok or large skillet over high heat and add the oil. Add ginger and stir-fry for 1 minute. Add the shrimp (reserving the marinade) and cook until light pink, 2 to 3 minutes.
  • Add mushrooms and snow peas and cook for 1 to 2 minutes, until the snow peas are bright green and crisp-tender. Add scallions and water chestnuts and stir-fry until just heated through.
  • Add the reserved marinade and cornstarch mixture. Bring to a boil and cook until the sauce thickens. Serve.

Nutrition Facts : Calories 202.4, FatContent 8.2, SaturatedFatContent 1.1, CholesterolContent 142.9, SodiumContent 1152.4, CarbohydrateContent 10.7, FiberContent 2.5, SugarContent 3.6, ProteinContent 18.9

SHRIMP AND WATER CHESTNUT TOASTS RECIPE - JEAN-GEORGES ...



Shrimp and Water Chestnut Toasts Recipe - Jean-Georges ... image

At 66, his luxe Chinese restaurant in downtown Manhattan, Jean-Georges Vongerichten serves crunchy toasts he identifies as "New York Chinese." "Shrimp toast doesn't exist in China," he says. "You don't find spaghetti and meatballs in Italy either." Vongerichten adds a tiny dice of water chestnuts to the rich shrimp topping, which makes it extra juicy. More Shrimp Recipes

Provided by Jean-Georges Vongerichten

Total Time 40 minutes

Yield 6

Number Of Ingredients 12

3/4 pound medium shrimp—shelled, deveined and coarsely chopped
4 tablespoons unsalted butter, softened
6 canned whole water chestnuts, drained and cut into 1/8-inch dice
2 large scallions, sliced crosswise
1/4 cup Shao-Hsing cooking wine or dry sherry
1 tablespoon plus 1 teaspoon low-sodium soy sauce
1 tablespoon Asian sesame oil
1 teaspoon salt
1 teaspoon sugar
1 baguette, sliced 1/3 inch thick on the diagonal (24 slices)
Vegetable oil, for frying
1/4 cup sesame seeds

Steps:

  • Preheat the oven to 450°. In a food processor, combine half of the shrimp with the butter and process until pureed.
  • In a large bowl, toss the rest of the shrimp with the water chestnuts, scallions, wine, soy sauce, sesame oil, salt and sugar. Blend in the shrimp butter. Spread about 1 1/2 tablespoons of the shrimp mixture on each baguette slice.
  • In a large skillet, heat 1/8 inch of vegetable oil until shimmering. Put the sesame seeds in a small bowl. Dip each shrimp toast in the sesame seeds to coat the shrimp mixture. Fry about 8 toasts at a time over moderately high heat, shrimp side down, until the shrimp mixture turns pink, about 25 seconds. Using tongs, transfer the toasts to a large rimmed baking sheet, shrimp side up. Repeat with the remaining toasts, adding more vegetable oil to the pan as needed. Bake the toasts for about 5 minutes, or until the shrimp mixture is cooked through. Serve right away.

More about "shrimp in water recipes"

SHRIMP BOIL RECIPE | SOUTHERN LIVING
This classic shrimp boil recipe is a wonderful, easy way to prepare fresh shrimp. No Lowcountry shrimp boil is complete without adding hearty helpings of sausage, corn, and potatoes, but additional touches such as aromatic vegetables, seafood boil seasoning, and a bottle or two of beer bring the feast’s flavor up another level.Test kitchen tip: Make sure to add the ingredients in the stages, like the order listed below. This ensures each element is cooked just right, resulting in a crowd-pleasing shrimp boil you’ll make again and again.
From southernliving.com
Total Time 40 minutes
  • Drain liquid, and spread shrimp boil out on a newspaper-covered table. Serve with baguette slices, lemon wedges, melted butter, and Old Bay seasoning.
See details


10 BEST COOK FRESH WATER SHRIMP RECIPES | YUMMLY
Cajun Shrimp, Sausage, and Vegetable Sheet Pan Yummly. extra virgin olive oil, red bell peppers, extra virgin olive oil and 11 more. Caribbean Hot Pot Broth with Papaya Pica Sauce McCormick. scotch bonnet, mccormick black pepper, coarse ground, celery and 30 more. Spiced Couscous with Shrimp and Chermoula McCormick.
From yummly.com
See details


10 BEST COLD WATER SHRIMP RECIPES | YUMMLY
From yummly.com
See details


EASY TO MAKE AND DELICIOUS FRESHWATER SHRIMP RECIPES ...
From freshwatershrimpsuppliers.com
See details


SHRIMP RECIPES | ALLRECIPES
Best Quick Shrimp Recipes. You really can make simple seafood recipes during the busy workweek! These shrimp recipes will be on the table in half an hour or less. Read More. Grilled Teriyaki Shrimp and Pineapple Skewers. 5-Star Grilled Shrimp Recipes. For quick and easy meals, cook shrimp on the grill.
From allrecipes.com
See details


HOW TO BOIL SHRIMP | MYRECIPES
Apr 30, 2018 · Once you have your ingredients together, here’s what to do next: Fill a large pot with water until a little more than halfway full. Stir in all aromatics except lemon (if using), and... When the water comes to a rolling boil, reduce the heat and simmer for 10 minutes to infuse the flavors. Next, ...
From myrecipes.com
See details


HOW TO COOK SHRIMP WITH VINEGAR & WATER | LIVESTRONG.COM
From livestrong.com
See details


EASY BOILED SHRIMP RECIPE - HEALTHY RECIPES BLOG
Sep 06, 2021 · Add 1 tablespoon kosher salt. Bring to a boil over high heat. Add the thawed shrimp to the boiling water. Gently stir. Cover, remove the saucepan from the heat, and allow the shrimp to cook in the residual heat until pink and opaque. If using large or extra-large shrimp, this should take about 10 minutes.
From healthyrecipesblogs.com
See details


HOW TO COOK SHRIMP WITH VINEGAR & WATER | LIVESTRONG.COM
Adding vinegar to the water used to cook shrimp enhances flavor without adding the distinctive acidic taste of vinegar. You can typically add a small amount of vinegar to any recipe that requires you to boil shrimp in water. For recipes that require a different cooking method, such as sauteing, broiling or grilling, tossing the shrimp lightly ...
From livestrong.com
See details


BACON-WRAPPED SHRIMP AND WATER ... - HORMEL FOODS RECIPES
Wrap each shrimp and water chestnut with half-slice bacon. Place wrapped shrimp and water chestnuts in separate 8x8-inch baking dishes. Brush shrimp with teriyaki sauce; brush water chestnuts with barbecue sauce. Bake shrimp and water chestnuts 15 to 20 minutes or until bacon is crisp.
From hormelfoodsrecipes.com
See details


PLUMP AND TENDER SHRIMP COCKTAIL RECIPE - SERIOUS EATS
Jan 29, 2019 · First, dry-brine the shrimp in a combination of baking soda and salt, which delivers shrimp with extra-plump texture. Next, poach the shrimp in a simple mixture of water and citrus juice until they're cooked through, starting cold and bringing the temperature gradually up to no more than 170°F (77°C). By starting cold and not exceeding 170°F ...
From seriouseats.com
See details


10 BEST COLD SHRIMP RECIPES | YUMMLY
Dec 20, 2021 · Instant Pot Cauliflower Rice Jambalaya Pork. no salt added diced tomatoes, frozen shrimp, andouille sausage and 13 more. Yummly Original. Puerto Rican Shrimp with Creole Sauce (Camarones a la Criolla) Yummly. yellow onion, tomato sauce, dried oregano, kosher salt, vegetable broth and 18 more.
From yummly.com
See details


4 WAYS TO COOK SHRIMP - WIKIHOW
From wikihow.com
See details


4 WAYS TO COOK JUMBO SHRIMP - WIKIHOW
Mar 29, 2019 · 1. Fill a large pot with enough water to cover all of the shrimp. Pour the water over the shrimp so that they are completely submerged. Once the pot is filled up, set it on top of your stove. The water should cover the shrimp 1–2 inches (2.5–5.1 cm). 2. Add salt and other seasonings to the water.
From wikihow.com
See details


87 BEST SHRIMP RECIPES TO COOK TONIGHT | EPICURIOUS
Feb 23, 2020 · Sambal Shrimp Lettuce Wraps. The shrimp cooks in minutes, so while it’s marinating, set out a platter of lettuce cups, mint sprigs, chopped peanuts, sliced cucumbers, and the reserved sauce. Get ...
From epicurious.com
See details


SHRIMP BROCCOLI/SIMPLE RECIPE/HEALTHY FOOD - YOUTUBE
#Shrimp #Broccoli a very simple recipe and made of; Shrimp, soy sauce, garlic, scallion, water, cornstarch, sesame oil, salt and pepper. Try it and very e...
From m.youtube.com
See details


SHRIMP BOIL RECIPE: AND MAKING YOUR OWN SEASONING MIX IS ...
1-2 pounds of shrimp, shelled and deveined (or 1-2 pounds of crab legs, 1-2 pounds crawfish, or some combination of each) Optional: throw in a half-pound of andouille sausage if you want a traditional cajun shrimp boil recipe. Directions. Place the shrimp boil spice mix recipe and all the vegetables in the boiling water and simmer until tender.
From diynatural.com
See details


QUICK AND EASY BOILED SHRIMP RECIPE - NATASHASKITCHEN.COM
Mar 20, 2014 · 1. Place the shells from the shrimp in a large saucepan along with 1 Tbsp garlic salt, 1/2 tsp black pepper, and bay leaf. Add 8 cups water and bring to a boil over med/high heat. 2. Once water boils, add the peeled and deveined shrimp and simmer until pink, about 2-3 minutes depending on the size of the shrimp.
From natashaskitchen.com
See details


BOILED SHRIMP RECIPE - ADD A PINCH
Jul 08, 2021 · For the Boiled Shrimp: Boil water. Add water and salt to a large stockpot set over medium heat. Bring to a boil and allow to boil for 5 minutes. Cook shrimp. Stir in the raw shrimp, cover and remove the pot from heat. Allow to rest for about 8 minutes, until all the shrimp are cooked through.
From addapinch.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »