SHRIMP CORN AND POTATO CHOWDER RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

SHRIMP CHOWDER RECIPE: HOW TO MAKE IT - TASTE OF HOME



Shrimp Chowder Recipe: How to Make It - Taste of Home image

I simmer my rich and creamy shrimp soup in the slow cooker. Because the chowder is ready in less than four hours, it can be prepared in the afternoon and served to dinner guests that night. —Will Zunio, Gretna, Louisiana

Provided by Taste of Home

Categories     Dinner    Lunch

Total Time 03 hours 45 minutes

Prep Time 15 minutes

Cook Time 03 hours 30 minutes

Yield 12 servings (3 quarts).

Number Of Ingredients 10

1/2 cup chopped onion
2 teaspoons butter
2 cans (12 ounces each) evaporated milk
2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 can (7 ounces) white or shoepeg corn, drained
1 teaspoon Creole seasoning
1/2 teaspoon garlic powder
2 pounds peeled and deveined cooked small shrimp
3 ounces cream cheese, cubed

Steps:

  • In a small skillet, saute onion in butter until tender. In a 5-qt. slow cooker, combine the onion, milk, soups, corn, Creole seasoning and garlic powder. , Cover and cook on low for 3 hours. Stir in shrimp and cream cheese. Cook 30 minutes longer or until shrimp are heated through and cheese is melted. Stir to blend.

Nutrition Facts : Calories 202 calories, FatContent 8g fat (4g saturated fat), CholesterolContent 169mg cholesterol, SodiumContent 745mg sodium, CarbohydrateContent 13g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 20g protein.

CORN CHOWDER WITH POTATOES RECIPE: HOW TO MAKE IT



Corn Chowder with Potatoes Recipe: How to Make It image

I developed this soup out of two others to create my own low-calorie recipe. It turned out so well that I entered it in my county fair and won a blue ribbon. —Alyce Wyman, Pembina, North Dakota

Provided by Taste of Home

Categories     Lunch

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6 servings (1-1/2 quarts).

Number Of Ingredients 16

1 small onion, chopped
1 garlic clove, minced
1-1/2 cups cubed peeled potatoes
1/4 cup shredded carrot
2 cups water
2 teaspoons dried parsley flakes
2 teaspoons reduced-sodium chicken bouillon granules
1/4 teaspoon salt
1/8 teaspoon pepper
1 can (14-3/4 ounces) cream-style corn
1-1/2 cups fat-free milk, divided
3 bacon strips, cooked and crumbled
3 tablespoons all-purpose flour
1/2 cup cubed reduced-fat Velveeta
1/2 cup beer or nonalcoholic beer
1/2 teaspoon liquid smoke, optional

Steps:

  • Place a large saucepan coated with cooking spray over medium heat. Add onion and garlic; cook and stir until tender. Add potatoes, carrot, water, parsley, bouillon, salt and pepper. Bring to a boil. Reduce heat; cook, covered, until potatoes are tender, 15-20 minutes., Stir in corn, 1-1/4 cups milk and bacon. In a small bowl, mix flour and remaining milk until smooth; stir into soup. Bring to a boil; cook and stir until thickened, about 2 minutes. Add cheese; stir until melted. Stir in beer and, if desired, liquid smoke; heat through.

Nutrition Facts : Calories 179 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 681mg sodium, CarbohydrateContent 31g carbohydrate (8g sugars, FiberContent 2g fiber), ProteinContent 8g protein.

More about "shrimp corn and potato chowder recipes"

SLOW-COOKER CORN CHOWDER RECIPE: HOW TO MAKE IT
I combine and refrigerate the ingredients for this slow-cooker corn chowder the night before. In the morning, I pour the mixture into my crock and turn it on. When I come home from work, a hot, tasty meal awaits. —Mary Hogue, Rochester, Pennsylvania
From tasteofhome.com
Reviews 4.6
Total Time 06 hours 10 minutes
Category Lunch
Calories 196 calories per serving
  • In a 3-qt. slow cooker, combine all ingredients. Cover and cook on low for 6 hours.
See details


CORN CHOWDER WITH POTATOES RECIPE: HOW TO MAKE IT
I developed this soup out of two others to create my own low-calorie recipe. It turned out so well that I entered it in my county fair and won a blue ribbon. —Alyce Wyman, Pembina, North Dakota
From tasteofhome.com
Reviews 4.3
Total Time 45 minutes
Category Lunch
Calories 179 calories per serving
  • Place a large saucepan coated with cooking spray over medium heat. Add onion and garlic; cook and stir until tender. Add potatoes, carrot, water, parsley, bouillon, salt and pepper. Bring to a boil. Reduce heat; cook, covered, until potatoes are tender, 15-20 minutes., Stir in corn, 1-1/4 cups milk and bacon. In a small bowl, mix flour and remaining milk until smooth; stir into soup. Bring to a boil; cook and stir until thickened, about 2 minutes. Add cheese; stir until melted. Stir in beer and, if desired, liquid smoke; heat through.
See details


SHRIMP CORN CHOWDER RECIPE | ALLRECIPES
This creamy corn chowder made with fresh shrimp and garnished with crispy bacon makes a hearty first course or main dish on a weeknight.
From allrecipes.com
See details


SHRIMP CORN CHOWDER - WELL PLATED BY ERIN
To hasten the prep time for the Shrimp Corn Chowder, and make it more affordable for everyday enjoyment, I replaced the lump crab meat in my grammy’s recipe with frozen shrimp. Frozen shrimp is a go-to in many of my healthy shrimp recipes, including Garlic Shrimp with Quinoa, Garlic Shrimp Pasta, and Healthy Shrimp …
From wellplated.com
See details


SHRIMP CHOWDER - ALLRECIPES
After adding the shrimp, corn, salt and pepper; the chowder was a little too thick so I added 2 cups of the reserved chicken broth from the potatoes. Next time I'll …
From allrecipes.com
See details


POTATO CORN CHOWDER (LOADED WITH FRESH VEGGIES!) - SPEND ...
2021-02-16 · Add chunks of salmon, garlic shrimp or even leftover ham. Ingredients. Lots of healthy and tender vegetables make up this thick and hearty chowder! VEGETABLES Colorful carrots, corn, and celery are simmered in a rich and creamy base. Time saving tip: frozen vegetable medley can be used in a pinch! Corn …
From spendwithpennies.com
See details


FRESH CORN AND POTATO SOUP WITH SAUTEED SHRIMP RECIPE ...
Recipes; Fresh Corn and Potato Soup with Sauteed Shrimp; Fresh Corn and Potato Soup with Sauteed Shrimp. Rating: 4 stars. 9 Ratings . 5 star values: 4 4 star values: 3 3 star values: 1 2 star values: 1 1 star values: 0 Read Reviews Add Review 9 Ratings 9 Reviews After tasting the delicious results of "milking" a fresh corn …
From myrecipes.com
See details


SHRIMP-AND-NEW POTATO CHOWDER RECIPE | MYRECIPES
Recipes; Shrimp-and-New Potato Chowder; Shrimp-and-New Potato Chowder. Rating: 4.5 stars. 3 Ratings . 5 star values: 2 4 star values: 1 3 star values: 0 2 star values: 0 1 star values: 0 Read Reviews Add Review 3 Ratings 3 Reviews Add shrimp …
From myrecipes.com
See details


10 BEST CORN CHOWDER RECIPES - YUMMLY
2022-03-14 · allspice, red bell pepper, corn, shrimp, plain yogurt, red potatoes and 15 more Corn Chowder Mama Loves Food heavy cream, chopped celery, …
From yummly.com
See details


CHOWDER RECIPES | ALLRECIPES
This is a very creamy and spicy corn chowder with shrimp and poblano peppers. The lobster base is optional, but in my opinion you really need to use it if you can. By NAIVERAY. Smoky Cod and Parsnip Chowder . Save. Smoky Cod and Parsnip Chowder …
From allrecipes.com
See details