SHRIMP RECIPES ASIAN RECIPES

Name: Asian Fried Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 3 serving(s)
Ingredients: 1 lb shrimp; 1 (8 ounce) package tempura batter frying mix; 2 cups panko breadcrumbs; 2 cups vegetable oil

More about "shrimp recipes asian recipes"

ASIAN FRIED SHRIMP RECIPE - FOOD.COM

Asian Fried Shrimp Recipe - Food.com image

Make and share this Asian Fried Shrimp recipe from Food.com.

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 3 serving(s)

Number Of Ingredients 4

Ingredients

1 lb shrimp
1 (8 ounce) package tempura batter frying mix
2 cups panko breadcrumbs
2 cups vegetable oil

Steps:

Devein the shrimp and remove the shells. You may leave the shell on the tails if desired.
Pat the shrimp dry and set aside.
In a mixing bowl, make up the tempura batter per the package instructions.
Put the panko breadcrumbs in a shallow dish, like a pie plate.
Heat the oil in a saucepan or other vessel over medium-high heat until hot.
Dip each shrimp in the tempura batter and then coat well with the panko bread crumbs.
Fry the shrimp, in batches, until golden brown. Place the cooked shrimp on paper towels to drain, until all of the shrimp has been fried. Serve immediately.

Nutrition Facts : Calories 1676.5, FatContent 150.7, SaturatedFatContent 19.9, CholesterolContent 190.5, SodiumContent 1382.8, CarbohydrateContent 53.2, FiberContent 3.2, SugarContent 4.5, ProteinContent 30.2

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