SHRIMP AND SPINACH DIP RECIPES

Name: Spinach Artichoke Dip
Total time: 25 min
Yield: 2 to 3 cups
Cuisine: american
Ingredients: 2 tablespoons olive oil; 1 large garlic clove, finely chopped; 1 12-ounce bunch fresh spinach, finely chopped (or 1 10-ounce package frozen spinach, defrosted, drained and finely chopped); Pinch of red-pepper flakes (optional); Kosher salt and black pepper; 1 (14-ounce) can quartered artichoke hearts, drained and coarsely chopped; 8 ounces cream cheese, cut into 1-inch pieces; 4 ounces fresh mozzarella, torn or shredded; 4 ounces sour cream or full-fat Greek yogurt; 1/4 cup Pecorino Romano or Parmesan, finely grated

SPINACH ARTICHOKE DIP RECIPE - NYT COOKING

Spinach Artichoke Dip Recipe - NYT Cooking image

Spinach artichoke dip has a way of inciting controversy. Should it be served cold or hot? Is it lowbrow or classic? Should it be served in a bread bowl or with tortilla chips? Well, the good news is that there are no wrong answers here, only delicious, creamy dip. This particular one is best served hot (or at least room temperature), but it is also acceptable to spread it on crackers after being chilled. And with the inclusion of fresh spinach, it could almost be described as classy. Use canned artichoke hearts; they've got a tangier flavor and better texture than the frozen ones. If you want to go a step further, transfer it to a skillet and run it under the broiler after cooking, which gives you bubbling dip with a golden top.

Provided by Alison Roman

Total Time 25 minutes

Yield 2 to 3 cups

Number Of Ingredients 10

Ingredients

2 tablespoons olive oil
1 large garlic clove, finely chopped
1 12-ounce bunch fresh spinach, finely chopped (or 1 10-ounce package frozen spinach, defrosted, drained and finely chopped)
Pinch of red-pepper flakes (optional)
Kosher salt and black pepper
1 (14-ounce) can quartered artichoke hearts, drained and coarsely chopped
8 ounces cream cheese, cut into 1-inch pieces
4 ounces fresh mozzarella, torn or shredded
4 ounces sour cream or full-fat Greek yogurt
1/4 cup Pecorino Romano or Parmesan, finely grated

Steps:

Heat olive oil in a medium pot over medium heat. Add garlic and cook, stirring until it’s softened and fragrant, about 30 seconds.
Add spinach to pot one handful at a time, letting each handful completely wilt before adding the next. Add crushed red pepper, if using, and season with salt and pepper. Continue to cook, stirring frequently, until most of the liquid from the spinach has evaporated (no need to drain), about 3 minutes. Add artichokes and season with salt and pepper. Cook for a few minutes, just to take the raw edge off the artichokes.
Reduce heat to low and add cream cheese and mozzarella. Using a wooden spoon or spatula, stir until all the cheese has melted, about 3 minutes. Stir in sour cream and pecorino, and season with more salt and pepper. You can certainly eat this dip straight from the pot (or transferred to a serving bowl), but running it under the broiler for a crispy top is also an excellent option. To do so, transfer dip to a small ovenproof skillet (6 to 8 inches). Place in oven and broil until the top is golden and the dip is bubbling, 5 to 8 minutes. Let sit a minute or two before serving.

Nutrition Facts : @context http//schema.org, Calories 396, UnsaturatedFatContent 13 grams, CarbohydrateContent 15 grams, FatContent 33 grams, FiberContent 6 grams, ProteinContent 15 grams, SaturatedFatContent 16 grams, SodiumContent 586 milligrams, SugarContent 3 grams

SHRIMP DIP WITH CREAM CHEESE RECIPE: HOW TO MAKE IT

Shrimp Dip with Cream Cheese Recipe: How to Make It image

This tasty spread, prepared with softened cream cheese, is a beautiful pale salmon color. A teaspoon of Worcestershire sauce provides just the right amount of zest.

Provided by Taste of Home

Categories Appetizers

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
1-1/2 teaspoons lemon juice
1 teaspoon Worcestershire sauce
1/8 teaspoon salt
Dash white pepper
1 can (6 ounces) small shrimp, rinsed and drained
1 tablespoon finely chopped onion
Assorted crackers

Steps:

In a small bowl, beat the cream cheese, lemon juice, Worcestershire sauce, salt and pepper until smooth. Fold in shrimp and onion. Refrigerate until serving. Serve with crackers.

Nutrition Facts : Calories 59 calories, FatContent 4g fat (3g saturated fat), CholesterolContent 43mg cholesterol, SodiumContent 277mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 5g protein. Diabetic Exchanges 1/2 lean meat

More about "shrimp and spinach dip recipes"

SPINACH ARTICHOKE DIP RECIPE - NYT COOKING

Spinach artichoke dip has a way of inciting controversy. Should it be served cold or hot? Is it lowbrow or classic? Should it be served in a bread bowl or with tortilla chips? Well, the good news is that there are no wrong answers here, only delicious, creamy dip. This particular one is best served hot (or at least room temperature), but it is also acceptable to spread it on crackers after being chilled. And with the inclusion of fresh spinach, it could almost be described as classy. Use canned artichoke hearts; they've got a tangier flavor and better texture than the frozen ones. If you want to go a step further, transfer it to a skillet and run it under the broiler after cooking, which gives you bubbling dip with a golden top.
From cooking.nytimes.com
Reviews 5
Total Time 25 minutes
Cuisine american
Calories 396 per serving

Reduce heat to low and add cream cheese and mozzarella. Using a wooden spoon or spatula, stir until all the cheese has melted, about 3 minutes. Stir in sour cream and pecorino, and season with more salt and pepper. You can certainly eat this dip straight from the pot (or transferred to a serving bowl), but running it under the broiler for a crispy top is also an excellent option. To do so, transfer dip to a small ovenproof skillet (6 to 8 inches). Place in oven and broil until the top is golden and the dip is bubbling, 5 to 8 minutes. Let sit a minute or two before serving.

See details

SHRIMP DIP WITH CREAM CHEESE RECIPE: HOW TO MAKE IT

This tasty spread, prepared with softened cream cheese, is a beautiful pale salmon color. A teaspoon of Worcestershire sauce provides just the right amount of zest.
From tasteofhome.com
Reviews 3.6
Total Time 10 minutes
Category Appetizers
Calories 59 calories per serving

In a small bowl, beat the cream cheese, lemon juice, Worcestershire sauce, salt and pepper until smooth. Fold in shrimp and onion. Refrigerate until serving. Serve with crackers.

See details

SHRIMP DIP RECIPES | ALLRECIPES

Try this recipe for an awesome hot and creamy shrimp scampi dip that's perfect for any occasion. Serve with toast or crackers, or assorted fresh vegetable (radishes, sliced cucumbers, carrots, broccoli florets, …
From allrecipes.com

See details

SPINACH DIP RECIPES | ALLRECIPES

Spinach dips, warm or cold, are party and tailgate favorites. Browse 90+ recipes for popular spinach dips.
From allrecipes.com

See details

SPICY LOUISIANA SHRIMP DIP - DINNER, THEN DESSERT

Jun 19, 2017 · Spicy Louisiana Shrimp Dip is so flavorful and easy to make you may even make this dip when you aren’t having any visitors. The use of prepackaged shrimp lets you focus on other parts of the meal and leaves the cooking of seafood to …
From dinnerthendessert.com

See details

SHRIMP DIP WITH CREAM CHEESE (A DEFINITE CROWD-PLEASER!)

Apr 10, 2017 · Shrimp Dip https://www.pbfingers.com… Easy to make and packed with tiny shrimp, this simple shrimp dip with cream cheese will have you […] Reply 42 Easy Super Bowl Appetizers - Mommy is a Wino says:
From pbfingers.com

See details

KNORR SPINACH DIP - CULINARY HILL

Apr 03, 2020 · Artichoke spinach dip is hard to beat. Add one can of artichoke hearts, drained and chopped, to the recipe. Baby shrimp. 1 to 2 cups of baby shrimp, cooked and shelled, make an already great dip even better. Parmesan cheese. Freshly grated, or the stuff …
From culinaryhill.com

See details

SHRIMP SCAMPI DIP - DAMN DELICIOUS

Aug 01, 2014 · If I had to choose between shrimp scampi pasta versus this shrimp scampi dip, I choose this dip hands down every single time. No questions asked. Because, really, the pasta form doesn’t even come close to this. You get tons of cheesiness and …
From damndelicious.net

See details

SPINACH DIP - THE COUNTRY COOK

Dec 30, 2021 · A classic favorite, this Spinach Dip is an easy appetizer that is quick to throw together and a recipe everyone enjoys! A CLASSIC DIP RECIPE. Hands down, Spinach Dip has always been one of my favorite dips ever. Eat it cold or eat it warm - it'a all good! It's …
From thecountrycook.net

See details

EASY SPINACH DIP (USING FRESH SPINACH) APPETIZERS & SNACKS

Apr 02, 2019 · It’s the only way I make spinach dip because I don’t need fancy condiments to make this recipe work. I also prefer to use up fresh spinach as many recipes call for frozen spinach or jarred Alfredo sauce, which defeats the purpose of using up the spinach or ingredients I may have on hand. Simple ingredients call for spinach dip …
From alyonascooking.com

See details

EASY SPINACH DIP (USING FRESH SPINACH) APPETIZERS & SNACKS

See details

SPINACH ARTICHOKE DIP RECIPE (VIDEO) - NATASHASKITCHEN.COM

Nov 30, 2020 · Spinach Artichoke Dip is irresistibly creamy and every bite is loaded with spinach and artichokes. This spinach and artichoke dip recipe is too easy; just heating and mixing everything together. If you enjoyed our Hot Shrimp Dip, or our creamy Buffalo Dip…
From natashaskitchen.com

See details

40 SPINACH RECIPES | COOKING LIGHT

Mar 04, 2019 · Spinach is a mild-flavored, healthy green that makes for a powerful ingredient in salads, pastas, sandwiches, and more. These easy recipes prove that Popeye the Sailor Man isn't the only one who loves spinach. We're all aboard the spinach ship, …
From cookinglight.com

See details

HOW TO MAKE SPINACH DIP CHRISTMAS TREE - MUNCHKIN TIME

Dec 16, 2020 · How to Make Spinach Dip Christmas Tree – crispy puff pastry appetizer shaped as a Christmas tree, filled with spinach artichoke filling and lots of cheese. This puff pastry recipe makes total of 2 Christmas trees or one Christmas tree and 1 set of spinach …
From munchkintime.com

See details

SPINACH ARTICHOKE DIP | RECIPETIN EATS

May 31, 2018 · More dip recipes. Guacamole (done right!) or Avocado Hummus Dip. Hummus. Hot Buffalo Chicken Dip. French Onion Dip (from scratch) OR Retro Soup Mix 2 Minute French Onion Dip. Hot Corn Dip – you’ll love the flavour in this creamy, bubbly dip!. Cheese and Bacon Dip. Mexican Queso Dip. Smoked Salmon Dip (flavour you can’t buy in tubs!). See all Dip Recipes…
From recipetineats.com

See details

SPICY SHRIMP TOMATO SPINACH PASTA - IMMACULATE BITES

Oct 28, 2019 · Spicy Shrimp Spinach Pasta – an easy 30-minute weeknight spinach spaghetti dinner that delivers a huge punch of flavor with no cream and just a handful of ingredients. Spicy, creamy, loaded pasta dinner that everyone would love!
From africanbites.com

See details

45 HEALTHY SHRIMP RECIPES | COOKING LIGHT

The shrimp mixture takes on bold flavors from Creole seasoning, smoked paprika, thyme, and garlic—making for a robust mixture that’s complemented by the sweetness of the creamed corn. Aim for large shrimp here so the dish feels a little more special; we suggest 16/20 count shrimp …
From cookinglight.com

See details

SPINACH ARTICHOKE DIP WITH BACON - CAFE DELITES

Dec 30, 2018 · SPINACH ARTICHOKE DIP. One of our favourite family dips is our family’s irresistibly creamy baked spinach artichoke dip recipe. Remaking it through the years and adding my own spin on it — like bacon, for example — blew all our minds. Such a simple addition but provides so much flavour. This is the best spinach artichoke dip …
From cafedelites.com

See details