SHRIMP AND CHICKEN CARBONARA RECIPES

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OLIVE GARDEN CHICKEN AND SHRIMP CARBONARA RECIPE - FOOD.COM



Olive Garden Chicken and Shrimp Carbonara Recipe - Food.com image

Olive Garden's new entree, Chicken & Shrimp Carbonara, was inspired by the chef's recent trip to Rome. A staple in Italian cuisine, Carbonara traces its roots to a hearty meal popularized by charcoal workers in Italian villages. Olive Garden's Carbonara combines chicken and shrimp with bucatini pasta in a pancetta and parmesan cream sauce. Baked and topped with seasoned breadcrumbs, the entrée takes an exciting twist on a classic dish. To learn more about the new menu item, visit www.olivegardennewfavorites.com.

Total Time 1 hours 10 minutes

Prep Time 40 minutes

Cook Time 30 minutes

Yield 8 serving(s)

Number Of Ingredients 26

1 cup extra virgin olive oil
1 cup hot water
1 tablespoon italian seasoning
1 tablespoon garlic, chopped
3 lbs chicken strips or 1 large shrimp
1 cup butter
1 1/2 teaspoons garlic, chopped
3 tablespoons bacon bits
3 tablespoons all-purpose flour
1 cup parmesan cheese, grated
4 cups heavy cream
4 cups milk
1/4 cup bacon, mixture
cooked pasta
1/2 teaspoon black pepper
2 (14 ounce) boxes pasta (spaghetti, linguine, etc.)
1/4 teaspoon salt
3 tablespoons romano cheese, grated
3 tablespoons parmesan cheese, grated
1 3/4 cups mozzarella cheese, shredded
1/2 cup panko breadcrumbs
1 1/2 teaspoons garlic, chopped
1 1/2 tablespoons butter, melted
2 tablespoons parsley, chopped
1 1/2 cups roasted red peppers, cut into small strips
1/4 cup bacon bits

Steps:

  • Preheat oven to 350ºF.
  • Whisk extra virgin olive oil together with hot water, seasoning and chopped garlic. Add the chicken strips (or shrimp). Cover and refrigerate for at least 30 minutes.
  • Melt butter in a large saucepan over medium heat. Add garlic and bacon bits. Sauté for 5 minutes, stirring frequently.
  • Add flour, Parmesan cheese, heavy cream, milk, pepper and salt to your bacon/butter base. Use a wire whisk to whip all ingredients together. Bring to a boil. Reduce heat and allow to simmer.
  • Combine Romano, Parmesan, mozzarella, panko, chopped garlic, melted butter and chopped parsley in a mixing bowl. Stir until well blended. Set aside.
  • Preheat large skillet. Add chicken (or shrimp) to pan. Add red peppers and bacon bits. Cook for 3 more minutes or until cooked on both sides and internal temperatures reach 165ºF for chicken and 155ºF for shrimp.
  • Add sauce. Stir until well blended.
  • Place hot, precooked pasta on a lager serving platter. Top with chicken (or shrimp) and sauce. Evenly distribute topping over top of chicken (or shrimp). Place in oven until top is golden brown.
  • Serve immediately and enjoy.

Nutrition Facts : Calories 1755.8, FatContent 121.9, SaturatedFatContent 58.9, CholesterolContent 408, SodiumContent 1485.9, CarbohydrateContent 93.7, FiberContent 4, SugarContent 3.7, ProteinContent 71.5

CHICKEN AND SHRIMP CARBONARA RECIPE - FOOD.COM



Chicken and Shrimp Carbonara Recipe - Food.com image

I love finding and trying new recipes on Recipezaar. Unfortunately, some of the old family favorites tend to get "temporarily forgotten and misplaced" - like this one! This is from Chef Joe Caruso of Caruso's Italian Ristorante (with a few slight modifications).

Total Time 55 minutes

Prep Time 25 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 13

2 medium boneless skinless chicken breasts, cubed
1/4 lb shrimp, shelled and deveined
5 tablespoons cooking oil
1/4 cup flour
8 slices bacon or 8 slices italian pancetta, diced into 1/4-inch pieces
1 small onion, finely chopped
1 pinch salt
1 pinch white pepper
1/4 cup white wine
4 eggs
1 cup heavy cream
1 teaspoon fresh Italian parsley, chopped
1 cup parmesan cheese, grated

Steps:

  • Preheat oven to 350 degrees.
  • Lightly flour chicken cubes and shrimp.
  • Put 3 tablespoons oil in a large skillet, then heat over medium heat.
  • Add chicken and shrimp; cook 4 to 5 minutes or until no pink remains in the chicken. Transfer to a platter and keep warm.
  • Heat 2 tablespoons oil over medium heat in the same skillet.
  • Add bacon or pancetta and onion; cook about 3 to 5 minutes or until lightly browned.
  • Add chicken, shrimp, salt and white pepper; cook 2 minutes over medium heat.
  • Add white wine; cook approximately 2 minutes or until wine has reduced by one-half.
  • In a large bowl, beat eggs, cream, and Italian parsley together until well blended.
  • Add Parmesan cheese.
  • Stir until combined.
  • Pour chicken and shrimp mixture into the egg mixture.
  • Stir well.
  • Pour into a casserole shaped Pyrex baking dish.
  • Bake in a 350-degree oven for 25 to 30 minutes, or until it begins to golden around the edges and the top.
  • Lightly dust top with a little bit of cracked black pepper and Parmesan cheese.

Nutrition Facts : Calories 885.5, FatContent 72.7, SaturatedFatContent 28.9, CholesterolContent 435.3, SodiumContent 994.6, CarbohydrateContent 11.5, FiberContent 0.5, SugarContent 1.6, ProteinContent 42.9

CHICKEN AND SHRIMP CARBONARA RECIPE | ALLRECIPES
Jun 08, 2018 · Directions Step 1 Heat 1 tablespoon olive oil in a pan over medium-high heat. Cook and stir chicken with 1 tablespoon garlic and 1... Step 2 Heat 1 tablespoon garlic and 1 tablespoon olive oil in the same pan. Fry shrimp until red on the outside and... Step 3 Bring a large pot of water to a boil and ...
From allrecipes.com
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OLIVE GARDENS CHICKEN OR SHRIMP CARBONARA RECIPE - (3.8/5)
1 cup extra virgin olive oil. 1 cup hot water. 1 tablespoon Italian seasoning. 1 tablespoon chopped garlic. 3 pounds chicken strips or large shrimp, peeled and deveined shopping list. SAUCE: 1 cup butter. 1 1/2 teaspoon chopped garlic. 3 tablespoon bacon bits.
From keyingredient.com
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CHICKEN AND SHRIMP CARBONARA RECIPE - RECIPES.NET
Aug 10, 2021 · Melt 1 cup of butter in a large saucepan over medium heat. Add 1½ teaspoons of garlic and 3 tablespoons of bacon bits. Sauté for 5 minutes, stirring frequently. Add flour, 1 cup of Parmesan cheese, heavy cream, milk, pepper and salt to your bacon/butter base.
From recipes.net
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OLIVE GARDEN SHRIMP CARBONARA WITH CHICKEN - COPYKAT RECIPES
Feb 24, 2015 · Instructions. Prepare chicken tenders by combining flour, Panko bread crumbs, salt, and pepper in a bowl. Mix breading until it is well blended. On another bowl ... Place 2 tablespoons of vegetable oil in a large skillet over medium heat. Add chicken fingers and cook for 5 to 7 minutes on each side, ...
From copykat.com
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OLIVE GARDENS CHICKEN OR SHRIMP CARBONARA RECIPE
Preheat oven to 350ºF. Marinated Chicken (or Shrimp) - Whisk extra virgin olive oil together with hot water, seasoning and chopped garlic. Add the chicken strips (or shrimp). Cover and refrigerate for at least 30 minutes. Sauce - Melt butter in a large saucepan over medium heat. Add garlic and bacon bits.
From grouprecipes.com
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COPYCAT OLIVE GARDEN CHICKEN AND SHRIMP CARBONARA RECIPE
Jul 26, 2021 · Serve Olive Garden chicken and shrimp carbonara with spaghetti. 4 skinless, boneless chicken breasts. 1 pound large shrimp, peeled and deveined. ½ cup extra virgin olive oil. ½ cup hot water. 1 tablespoon Italian seasoning. 4 garlic cloves, chopped and divided. 1 box spaghetti or other narrow pasta. ...
From mashed.com
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CHICKEN AND SHRIMP CARBONARA RECIPE - SIX SISTERS' STUFF
Oct 05, 2018 · Place large sauce pan over medium heat. Add your olive oil, garlic, onion, white vinegar, and shrimp. Spread around until shrimp are pink and in the shape of a perfect "c". Once the onions become a little more clear, and the shrimp is pink, add the cooked chicken pieces. Add the milk and spinach.
From sixsistersstuff.com
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CHICKEN AND SHRIMP CARBONARA RECIPES
2020-08-06 · So in this post we will discuss it that how you can make Olive Garden chicken and shrimp carbonara recipe. Chicken and Shrimp carbonara olive garden. Chicken & Shrimp Carbonara is the newest entree of Olive garden’s and was inspired during the chefs’ trip to the Italian region of Rome.
From tfrecipes.com
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OLIVE GARDENS CHICKEN OR SHRIMP CARBONARA RECIPE
Olive Garden's newest entree, Chicken & Shrimp Carbonara, was inspired during the chefs' recent trip to the Italian region of Rome. The menu item and recipe combines chicken and shrimp with bucatini pasta in a pancetta and parmesan cream sauce. Baked and topped with seasoned breadcrumbs, the innovative entrée presents an exciting twist on a classic dish.
From grouprecipes.com
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CHICKEN AND SHRIMP CARBONARA | BETTER THAN OLIVE GARDEN
This homemade chicken and shrimp carbonara recipe is based on the classic Italian pasta dish but with a few tasty tweaks. First, the garlic and onions add a delicious depth of flavor. Then for the sauce, I use both heavy cream and egg yolks to create a rich carbonara sauce that coats the pasta in a warm blanket of savory and creamy deliciousness.
From imhungryforthat.com
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RECIPE SHRIMP AND CHICKEN CARBONARA - ALL INFORMATION ...
Chicken and Shrimp Carbonara Recipe | Allrecipes trend www.allrecipes.com. Heat 1 tablespoon garlic and 1 tablespoon olive oil in the same pan. Fry shrimp until red on the outside and white on the inside, 6 to 8 minutes. Place with the chicken. Step 3. Bring a large pot of water to a boil and add remaining 2 tablespoons olive oil. ...
From therecipes.info
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CHICKEN AND SHRIMP CARBONARA RECIPE - DETAILS, CALORIES ...
Get full Chicken and Shrimp Carbonara Recipe ingredients, how-to directions, calories and nutrition review. Rate this Chicken and Shrimp Carbonara recipe with 2 medium boneless skinless chicken breasts, cubed, 1/4 lb shrimp, shelled and deveined, 5 tbsp cooking oil, 1/4 cup flour, 8 slices bacon or 8 slices italian pancetta, diced into 1/4-inch pieces, 1 small onion, finely chopped, 1 pinch ...
From recipeofhealth.com
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OLIVE GARDEN CHICKEN AND SHRIMP CARBONARA RECIPES
This recipe for Chicken and Shrimp Carbonara combines a fabulous blend of cheeses with roasted peppers, onions and cream to make a wonderful flavor combination. Whisk extra virgin olive oil together with hot water, seasoning and chopped garlic. Add the chicken strips and shrimp. Cover and refrigerate for at least 30 minutes.
From tfrecipes.com
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COPYCAT CHICKEN AND SHRIMP CARBONARA - ALL INFORMATION ...
Olive Gardens Chicken or Shrimp Carbonara Recipe - (3.8/5) new www.keyingredient.com. Add chicken (or shrimp) to pan. Add red peppers and bacon bits. Cook for 3 more minutes or until cooked on both sides and internal temperatures reach 165ºF for chicken and 155ºF for shrimp. Add sauce (from above) Stir until well blended.
From therecipes.info
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OLIVE GARDEN CHICKEN AND SHRIMP CARBONARA - JANGO RECIPES
Oct 13, 2021 · In a bowl, mix extra virgin olive oil, hot water, garlic, and seasoning. Step 2. Then add the chicken strips and shrimp. Put them in the fridge for a minimum of 30 minutes. Step 3. For the sauce, over medium heat, melt the butter in a large saucepan. Combine the bacon bits with the garlic. Stir frequently for 5 minutes.
From jangorecipes.com
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230 CHICKEN AND SHRIMP CARBONARA IDEAS IN 2021 | COOKING ...
Nov 10, 2021 - Explore Netta Johnson's board "Chicken and shrimp carbonara" on Pinterest. See more ideas about cooking recipes, chicken and shrimp carbonara, shrimp carbonara.
From pinterest.com
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SHRIMP AND CHICKEN CARBONARA - DREAM DINNERS
Thaw in refrigerator. 1.Fill large pot 3/4 full with hot water, add ½ Tbsp. salt. Cover with lid and bring to boil. Add pasta and cook 5-7 min. or until desired tenderness. Drain, return to pot. 2.Meanwhile, sauté bacon in large pan. Once bacon is crispy, approx. 2-3 min., remove from pan and set aside. 3.In same pan, add chicken Alfredo sauce.
From dreamdinners.com
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OLIVE GARDEN SHRIMP CARBONARA WITH CHICKEN - COPYKAT ...
Olive Garden's new entree, Chicken & Shrimp Carbonara, was inspired by the chef's recent trip to Rome. A staple in Italian cuisine, Carbonara traces its roots to a hearty meal popularized by charcoal workers in Italian villages. Olive Garden's Carbonara combines chicken and shrimp with bucatini pasta in a pancetta and parmesan cream sauce.
From pinterest.com.au
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CHICKEN CARBONARA RECIPE - VALENTINA'S CORNER
Nov 01, 2019 · how to make chicken carbonara-. Cook pasta according to package instruction and set aside. In a large skillet, sauté the bacon. Remove from skillet and reserve 1 Tbsp grease. In the same skillet, cook the shrimp 3-4 minutes, flipping halfway, until shrimp is opaque and pink. Remove shrimp and add to the bacon.
From valentinascorner.com
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OLIVE GARDEN CHICKEN & SHRIMP CARBONARA | GAMBINO'S ITALIAN
Apr 29, 2020 · Place the breaded chicken in oil and cook for 5-7 minutes on both sides. Set aside and boil the shrimp until it’s perfectly pink. While cooking the pasta, start on the carbonara sauce. Cook the bacon and butter in a skillet. Add the garlic and red bell pepper until the bacon is cooked through. Next, add the heavy cream and parmesan cheese ...
From gambinositalian.com
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