SHREDDED CHICKEN BISCUITS RECIPES
CHICKEN POT PIE WITH BISCUITS - KRISTINE'S KITCHEN
This chicken pot pie with biscuits is simple to make. It's filled with tender chicken and vegetables in a creamy sauce with soft, flaky biscuits on top. Make it with rotisserie chicken, leftover chicken or leftover turkey.
Provided by Kristine
Categories Main Course
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 5
Number Of Ingredients 18
Steps:
- Preheat oven to 425 degrees F.
- Make the Filling
- Make the Biscuits
Nutrition Facts : ServingSize 1 /5 recipe, Calories 692 kcal, CarbohydrateContent 65 g, ProteinContent 44 g, FatContent 29 g, SaturatedFatContent 16 g, CholesterolContent 147 mg, SodiumContent 879 mg, FiberContent 8 g, SugarContent 12 g
HOMESTYLE CHICKEN AND BISCUITS RECIPE | FOOD NETWORK
Pressed for time? This delectable casserole has everything you're looking for, chicken, veggies, biscuits, and a cheesy creamy sauce, ready to serve in just 45 minutes!
Provided by Food Network
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Heat the oven to 400 degrees F. Stir the soup, milk, cheese and black pepper in a 3-quart shallow baking dish. Stir in the vegetables and chicken.
- Bake for 15 minutes or until the chicken mixture is hot and bubbling. Stir the chicken mixture. Top the chicken mixture with the biscuits.
- Bake for 15 minutes or until the biscuits are golden brown.
More about "shredded chicken biscuits recipes"
HOMESTYLE CHICKEN AND BISCUITS RECIPE | FOOD NETWORK
Pressed for time? This delectable casserole has everything you're looking for, chicken, veggies, biscuits, and a cheesy creamy sauce, ready to serve in just 45 minutes!
From foodnetwork.com
Reviews 4.7
Total Time 45 minutes
From foodnetwork.com
Reviews 4.7
Total Time 45 minutes
- Bake for 15 minutes or until the biscuits are golden brown.
See details
CHICKEN POT PIE WITH BISCUITS - KRISTINE'S KITCHEN
This chicken pot pie with biscuits is simple to make. It's filled with tender chicken and vegetables in a creamy sauce with soft, flaky biscuits on top. Make it with rotisserie chicken, leftover chicken or leftover turkey.
From kristineskitchenblog.com
Reviews 4.9
Total Time 50 minutes
Category Main Course
Cuisine American
Calories 692 kcal per serving
From kristineskitchenblog.com
Reviews 4.9
Total Time 50 minutes
Category Main Course
Cuisine American
Calories 692 kcal per serving
- Make the Biscuits
See details
HOMESTYLE CHICKEN AND BISCUITS RECIPE | FOOD NETWORK
Pressed for time? This delectable casserole has everything you're looking for, chicken, veggies, biscuits, and a cheesy creamy sauce, ready to serve in just 45 minutes!
From foodnetwork.com
Reviews 4.7
Total Time 45 minutes
From foodnetwork.com
Reviews 4.7
Total Time 45 minutes
- Bake for 15 minutes or until the biscuits are golden brown.
See details
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