SHREDDED BEEF ROAST RECIPES
19 DELICIOUS LEFTOVER ROAST BEEF RECIPES – THE KITCHEN COMMU…
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Provided by Cassie Marshall
Number Of Ingredients 19
SHREDDED ROAST BEEF HASH RECIPE - FOOD.COM
A good and easy way to use leftover roast, always a hit for a light lunch or dinner. Serve with green salad and hot rolls. Note: Other meats can be substituted, but it's the flavor of a beef roast that makes this recipe so good. My mother loves this dish with grated carrot, sometimes. I don't care for it, but you might like to try it.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Sauté the onions until they're transparent.
- Add the shredded beef and cook until the pieces start to turn crispy.
- Add the potatoes and stir constantly.
- Otherwise, they'll become gummy.
- Continue to sauté all ingredients until they are browned and crunchy.
- Add salt and pepper to taste.
Nutrition Facts : Calories 99.9, FatContent 4.6, SaturatedFatContent 0.6, CholesterolContent 0, SodiumContent 3.8, CarbohydrateContent 14.1, FiberContent 1.4, SugarContent 2, ProteinContent 1.2
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ROAST BEEF AND GRAVY RECIPE: HOW TO MAKE IT
This slow-cooker roast beef and gravy is unbelievably easy. On busy days, I put this main dish in the crock and forget about it. My family likes it with mashed potatoes and fruit salad. —Abby Metzger, Larchwood, Iowa
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Reviews 4.8
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Calories 267 calories per serving
- Cut roast in half; place in a 3-qt. slow cooker. In a large bowl, combine the remaining ingredients; pour over roast. , Cover and cook on low for 8-10 hours or until meat is tender.
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ROAST BEEF AND GRAVY RECIPE: HOW TO MAKE IT
This slow-cooker roast beef and gravy is unbelievably easy. On busy days, I put this main dish in the crock and forget about it. My family likes it with mashed potatoes and fruit salad. —Abby Metzger, Larchwood, Iowa
From tasteofhome.com
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Total Time 08 hours 15 minutes
Category Dinner
Calories 267 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 08 hours 15 minutes
Category Dinner
Calories 267 calories per serving
- Cut roast in half; place in a 3-qt. slow cooker. In a large bowl, combine the remaining ingredients; pour over roast. , Cover and cook on low for 8-10 hours or until meat is tender.
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From temeculablogs.com
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From realfood.tesco.com
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