SHORTENING INSTEAD OF VEGETABLE OIL RECIPES

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MASA FOR TAMALES | NO LARD RECIPE | MEXICAN MADE MEATLESS™



Masa For Tamales | No Lard Recipe | Mexican Made Meatless™ image

This is my go-to masa for tamales recipe. It doesn't use lard! It will yield about 3lbs of masa, and should make 25 to 30 tamales using corn husks. The amount will depend on the size of the corn husk as well as how much masa is spread over it.

Provided by Nancy Lopez & MexicanMadeMeatless.com

Categories     main    Main Course    Main Dish

Prep Time 20 minutes

Yield 25

Number Of Ingredients 5

7 oz shortening (at room temp, this is 1 cup)
1.1 lbs masa harina for tamales (I use Maseca brand)
1 teaspoon baking powder
1 ½ teaspoons salt
3 to 5 cups low sodium vegetable broth ((at room temp))

Steps:

  • To Make with Handheld or Stand Mixer
  • To Mix by Hand

Nutrition Facts : ServingSize 25 servings, Calories 145 kcal, CarbohydrateContent 16 g, ProteinContent 2 g, FatContent 9 g, SaturatedFatContent 2 g, TransFatContent 1 g, SodiumContent 158 mg, FiberContent 1 g, SugarContent 1 g, UnsaturatedFatContent 6 g

CAN YOU USE SHORTENING INSTEAD OF OIL IN RECIPES? HERE'S ...
Dec 02, 2020 · Shortening is made from solidified vegetable oil. When it comes to cooking applications or frying savory items such as stir-fries, you can absolutely use shortening instead of oil by simply ...
From msn.com
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VEGETABLE SHORTENING SUBSTITUTE: 5 READILY AVAILABLE ...
From foodchamps.org
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CAN YOU USE MELTED SHORTENING IN PLACE OF VEGETABLE OIL?
Feb 11, 2020 · So for every 1 cup of shortening called for in a recipe, use 1 cup butter or margarine plus 2 tablespoons. how do I substitute shortening for oil? To substitute shortening with oil is a 3 (oil) to 4 (shortening) ratio. Since the recipe asks for 3/4 cup shortening you will need 1/2 cup plus 1 tablespoon of oil.
From treehozz.com
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CAN YOU SUBSTITUTE SHORTENING FOR VEGETABLE OIL? | OUR ...
In baking, shortening cannot replace vegetable oil in a recipe. This is because shortening is considered a solid fat and vegetable oil is a liquid fat, exchanging one for the other will negatively affect the taste and texture of your baked good. When making substitutions for baking, it is best to substitute one solid fat for another or one liquid fat for another.
From oureverydaylife.com
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HOW TO SUBSTITUTE OIL FOR SHORTENING IN CAKES | BETTER ...
Jul 23, 2020 · If you substitute oil for shortening, it’s good to consider the instructions for your specific layer, sheet, pound, or bundt cake recipe, then go from there. Cakes are most often made in one of two ways: Using the creaming method, which calls for beating the fat with the sugar to create a fluffy, light batter.
From bhg.com
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FOUR OF THE BEST SHORTENING SUBSTITUTES – THE KITCHEN ...
Feb 01, 2021 · For both of these substitutions, you should use the same amount of oil as you would shortening in the recipe. So, you should replace ½ a cup of shortening with ½ a cup of oil. Whereas, if you are making something sweet then you should use butter/margarine instead.
From thekitchencommunity.org
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SUBSTITUTE SHORTENING FOR VEGETABLE OIL
Dec 31, 2021 · can i substitute shortening sure you can use common ingredients like butter coconut oil lard vegan butter vegetable oil applesauce
From chart.edu.au
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CAN I SUBSTITUTE CRISCO FOR VEGETABLE OIL WHEN BAKING ...
Can you substitute shortening for vegetable oil in baking? Commercial shortening is made by treating vegetable oil so it remains solid instead of liquid at room temperature. … It’s a quantity-for-quantity substitution, so if your cake calls for 2/3 cup of oil, you would use 2/3 cup of melted shortening.
From cassiskitchen.com
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HOW TO SUBSTITUTE OIL FOR SHORTENING IN CAKES | BETTER ...
Jul 23, 2020 · There are at least 20 different fats you could choose from, such as coconut oil, vegetable oil, lard, or butter.All oils (except for coconut, which is solid at room temperature and more akin to shortening) work about the same in baking recipes that call for oil, since they are 100% fat.
From bhg.com
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CAN YOU SUBSTITUTE COOKING OIL FOR SHORTENING? - I FORGOT ...
If a recipe calls for melted shortening, vegetable oil is a good swap. Just don’t use vegetable oil as a shortening substitute in recipes like pie dough, biscuits, or scones—you won’t get pockets of fat, so the dough won’t puff up properly.
From iforgotitswednesday.com
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CAN YOU SUBSTITUTE SHORTENING FOR VEGETABLE OIL? | OUR ...
Shortening is better as a substitute for vegetable oil than butter for frying, as shortening has a very high smoke point. Butter tends to burn too quickly. Baking. In baking, shortening cannot replace vegetable oil in a recipe. This is because shortening is considered a solid fat and vegetable oil is a liquid fat, exchanging one for the other ...
From oureverydaylife.com
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SUBSTITUTE SHORTENING FOR VEGETABLE OIL
Dec 31, 2021 · can i substitute shortening sure you can use common ingredients like butter coconut oil lard vegan butter vegetable oil applesauce
From chart.edu.au
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10 BEST VEGETABLE SHORTENING SUBSTITUTES - SUBSTITUTE COOKING
Use 1 cup of sesame oil as a substitute for 1 cup of vegetable shortening. 10. Vegan butter. Vegan butter is made of vegetable oils like olive, coconut, avocado, palm kernel oil, or a mix of different oils mixed with water. This butter also contains some additives like colorings, flavors, salt, and emulsifiers for a better flavor and texture.
From substitutecooking.com
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CAN YOU USE MELTED SHORTENING IN PLACE OF VEGETABLE OIL?
Feb 11, 2020 · Commercial shortening is made by treating vegetable oil so it remains solid instead of liquid at room temperature. It's a quantity-for-quantity substitution, so if your cake calls for 2/3 cup of oil, you would use 2/3 cup of melted shortening.For the most accurate measurement, melt the shortening before measuring it.
From treehozz.com
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CAN I USE CRISCO INSTEAD OF VEGETABLE OIL IN COOKIES ...
Dec 03, 2021 · Oil from vegetables. You would use 2/3 cup of melted shortening instead of 2/3 cup of oil if your cake calls for 2/3 cup. Melt the shortening before measuring it in order to get the most accurate measurement. If you want to greasing pans, you can leave any excess at room temperature to solidify.
From groupersandwich.com
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6 BEST SHORTENING SUBSTITUTES - EASY, COMMON SUBSTITUTES ...
Nov 25, 2020 · 5 Shortening Substitute: Vegetable Oil. Eskay Lim / EyeEm Getty Images. If a recipe calls for melted shortening, vegetable oil is a good swap. Just don't use vegetable oil as a shortening substitute in recipes like pie dough, biscuits, or scones—you won't get pockets of fat, so the dough won't puff up properly.
From thepioneerwoman.com
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SUBSTITUTING SHORTENING FOR BUTTER AND VICE VERSA
Sep 17, 2020 · A Final Note on Substituting . It is worth pointing out that if you do substitute shortening for butter (or vice-versa) without making these adjustments, it does not necessarily mean that the recipe is going to turn out badly. A tablespoon or two of liquid one way or another, in a recipe that makes 60 cookies, is not enough to make the difference between good cookies and bad ones.
From thespruceeats.com
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WHAT IS SHORTENING WHEN BAKING COOKIES? – GROUPERSANDWICH.COM
Dec 04, 2021 · The shortening is 100% vegetable oil, which allows it to melt at a higher temperature than butter, so it stays solid in the pie crust dough for longer. As shortening melts, steam forms in pockets and the dough’s layers are puffed apart, making it flaky, but not as flavorful as butter.
From groupersandwich.com
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CAN I SUBSTITUTE MARGARINE FOR SHORTENING? - THE WHOLE PORTION
Oct 28, 2021 · Yes, you can substitute margarine for shortening. Margarine is a good shortening alternative since it has a similar fat content and melting point. In comparison to shortening, margarine has a more pronounced buttery taste. Butter, lard, and coconut oil are other viable alternatives.
From thewholeportion.com
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WHAT CAN I USE INSTEAD OF SHORTENING TO MAKE BISCUITS ...
Vegetable oil is perfect as a substitute, if the shortening is meant to be used for deep-frying. Peanut oil is said to be the ideal one for deep-frying, if you like its flavor. In other words, you can use a cup of oil instead of a cup of shortening.
From raiseupwa.com
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CAN YOU SUBSTITUTE CRISCO FOR COOKING OIL?
Jun 04, 2020 · 4.1/5 (4,677 Views . 9 Votes) When substituting, beware that shortening is usually referenced in the solid form, as in cans of Crisco. But Crisco can be used in recipes both in the solid form and in the melted or liquid form. When frying, you may want to use Crisco as a substitute for vegetable oil. Click to see full answer.
From findanyanswer.com
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