SHORTBREAD CRUST RECIPE | ALLRECIPES
Simple and easy shortbread crust you'll love. Especially wonderful if your planning to make a peach pie.
Provided by Silly Rabbit
Categories Desserts Pies Pie Crusts Pastry Crusts
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 1 - 9 inch pie crust
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream butter and confectioners' sugar until light and fluffy. Stir together flour and baking powder; blend into butter mixture. Pat into a 9 inch pie plate.
- Bake in preheated oven for 12 to 15 minutes, or until edges are lightly browned.
Nutrition Facts : Calories 347.8 calories, CarbohydrateContent 31.7 g, CholesterolContent 61 mg, FatContent 23.3 g, FiberContent 0.8 g, ProteinContent 3.5 g, SaturatedFatContent 14.6 g, SodiumContent 179.4 mg, SugarContent 7.8 g
PECAN SHORTBREAD COOKIE PIE CRUST RECIPE - FOOD.COM
Make and share this Pecan Shortbread Cookie Pie Crust recipe from Food.com.
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 350.
- Process cookies into crumbs in a food prcessor or crush in a heavy plastic bag with a rolling pin.
- Add melted butter and mix until combined.
- Press into bottom and sides of a nine-inch pie dish.
- Bake for 10 minutes; it will feel soft, but will firm up as it cools.
- Cool completely before filling with your favorite filling.
Nutrition Facts : Calories 337.8, FatContent 24.8, SaturatedFatContent 9.9, CholesterolContent 40.8, SodiumContent 199.3, CarbohydrateContent 27.2, FiberContent 0.8, SugarContent 0, ProteinContent 2.4
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