SHITSKE MUSHROOM RECIPES

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17 SHIITAKE MUSHROOM RECIPES (+GUIDE) – THE KITCHEN COMMUNITY



17 Shiitake Mushroom Recipes (+Guide) – The Kitchen Community image

If you love mushrooms, you're probably familiar with the gorgeous and delicious shiitake mushroom. In terms of flavor, shiitake mushrooms are the king of the world of edible fungi. Shiitake mushrooms are incredibly versatile, and there are tons of ways to cook this meaty mushroom. Want to make shiitake mushroom pizza? We've got that on

Provided by Cassie Marshall

GARLIC SAUTEED SHIITAKE MUSHROOMS RECIPE - NYT COOKING



Garlic Sauteed Shiitake Mushrooms Recipe - NYT Cooking image

Provided by Florence Fabricant

Total Time 10 minutes

Yield 2 servings

Number Of Ingredients 5

4 tablespoons unsalted butter
2 large cloves garlic, minced
6 ounces large shiitake mushrooms, stems removed
Salt and freshly ground black pepper
1 tablespoon chopped parsley

Steps:

  • Combine butter and garlic in saute pan. Heat until butter is melted and garlic starts to sizzle, about 30 seconds. Do not let garlic brown.
  • Add mushrooms and saute 3 to 4 minutes, turning until lightly browned. Season to taste with salt and pepper, sprinkle with parsley and serve.

Nutrition Facts : @context http//schema.org, Calories 242, UnsaturatedFatContent 7 grams, CarbohydrateContent 8 grams, FatContent 24 grams, FiberContent 2 grams, ProteinContent 3 grams, SaturatedFatContent 15 grams, SodiumContent 281 milligrams, SugarContent 2 grams, TransFatContent 1 gram

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