SHEPHERD'S PIE MEATLOAF RECIPES
MEATLOAF SHEPHERD'S PIE RECIPE - FOOD.COM
This is my favorite Shepherds Pie recipe. Using leftover meatloaf gives it a great flavor. We like it so much I've made meatloaf just to fix this. :) The prep time is with using leftover meatloaf and instant potatoes.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Place meatloaf slices in a greased 2 1/2 quart baking dish.
- Cover with gravy; top with corn.
- Combine potatoes, 1/2 cup cheese, sour cream, and onions.
- Spread over corn.
- Bake, uncovered, at 375° for 25 to 30 minutes or until heated through.
- Sprinkle with remaining cheese.
- Bake 2 minutes longer or until the cheese is melted.
Nutrition Facts : Calories 615.2, FatContent 31.2, SaturatedFatContent 15.2, CholesterolContent 140.6, SodiumContent 1333.1, CarbohydrateContent 42.1, FiberContent 3.5, SugarContent 4.5, ProteinContent 40.6
BAKED MEATLOAF SHEPHERD'S PIE RECIPE - FOOD.COM
After doing a search, I couldn’t find a decent Shepherd’s Pie recipe… I did find recipes for meatloaf and mashed potato bake, however. And thus, Baked Meatloaf Shepherd Pie was birthed. This recipe is an adaptation of two highly rated recipes, Meatloaf #54257 and Mashed Potato Bake #41344. It is comfort food and a great dish to bring to someone who needs a meal, as it doubles easily, and freezes well. Enjoy!
Total Time 2 hours
Prep Time 30 minutes
Cook Time 1 hours 30 minutes
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Prepare meatloaf: Combine first eight ingredients in a large bowl.
- Smooth into a loaf baking dish.
- Bake uncovered for 1 hour.
- While meatloaf is baking, prepare potatoes: Boil potatoes until tender, drain water.
- Mash potatoes with fork, stirring in 1/3 cup of half & half.
- In skillet melt margarine and brown slices of onions.
- Put on lid and cook, stirring occasionally, making sure all of the onions get brown (usually about 10 minutes).
- Mix potatoes and onions in a medium-size bowl.
- Place mixture in 2-qt baking dish and top with cheese.
- Bake at 350 for 20 minutes.
- When meatloaf and potatoes are done, remove from oven.
- Assemble shepherd’s pie: Drain the meatloaf of grease and spoon into a 3-qt casserole dish (The meatloaf will break apart as you spoon it out.) Mash the meatloaf down into a flat layer.
- Mix peas and carrots together and add them on top of the beef.
- Spoon mashed potato mixture on top of the vegetables. The potatoes should form the top layer, so be careful not to mix the vegetables with the potatoes.
- Bake at 350 degrees for 20 minutes.
Nutrition Facts : Calories 599.9, FatContent 25.4, SaturatedFatContent 12.8, CholesterolContent 156, SodiumContent 699.4, CarbohydrateContent 58.3, FiberContent 9.6, SugarContent 11, ProteinContent 35.3
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MEAT LOAF SHEPHERD'S PIE RECIPE: HOW TO MAKE IT
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Reviews 4.8
Total Time 40 minutes
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Total Time 40 minutes
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Calories 559 calories per serving
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MEAT LOAF SHEPHERD'S PIE | READY SET EAT
Shepherd's pie recipe made with savory meat loaf topped with mixed vegetables, mashed potatoes and cheese
From readyseteat.com
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Total Time 35 minutes
Cuisine American
Calories 380 per serving
From readyseteat.com
Reviews 5
Total Time 35 minutes
Cuisine American
Calories 380 per serving
- Bake 20 minutes or until potatoes are browned lightly and cheese melts.
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SHEPHERD'S PIE MEATLOAF 2 | JUST A PINCH RECIPES
What a neat idea--kind of like a mini-shepherd's pie in each slice of meatloaf! This is a complete meal in itself.
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Reviews 5
Category Beef
- Remove meatloaf from oven to a cooling rack. Transfer meatloaf to a cutting board or platter and rest 10 minutes before serving.
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MEAT LOAF SHEPHERD'S PIE | READY SET EAT
Shepherd's pie recipe made with savory meat loaf topped with mixed vegetables, mashed potatoes and cheese
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Total Time 35 minutes
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When I ordered my 'Perfect Meatloaf Pan' I also received a few recipes with it. This is one of them. I've made this recipe a couple of times (with ground beef) and always received rave reviews on it. I hope you and yours enjoy it as much as we do.
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Category Trusted Brands: Recipes and Tips, Heinzitup.com
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Try Rachael Ray's 30-Minute Shepherd's Pie recipe, a layered casserole of mashed potatoes, veggies and beef, from 30 Minute Meals on Food Network.
From foodnetwork.com
Reviews 4.5
Total Time 40 minutes
Category main-dish
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Reviews 4.5
Total Time 40 minutes
Category main-dish
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Total Time 55 minutes
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Total Time 55 minutes
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Aug 12, 2019 · Step 1. Heat the oven to 400°F. While the oven is heating, season the beef with salt and pepper. Cook the beef and onion in a 10-inch oven-proof skillet over medium-high heat until the beef is well browned, stirring often to separate meat. Pour off any fat. Step 2. Stir in the soup, ketchup and peas and carrots.
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