SHEET PAN PIEROGIES RECIPES

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SHEET PAN PEROGIES WITH GREEN CABBAGE, BACON, SALT AND PEPPER



Sheet pan perogies with green cabbage, bacon, salt and pepper image

Sheet pan perogies with green cabbage, bacon, salt and pepper.

Provided by CTV.CA

Number Of Ingredients 8

2 tablespoons canola oil, divided
350g green cabbage, roughly chopped
1 cooking onion, sliced
5 slices bacon, diced
1 bag (454g) frozen perogies
1/4 teaspoon salt
1/2 teaspoon pepper
Garnish: Sour cream and sliced green onions or chives

Steps:

  • Preheat oven to 400F
  • Spray an 11x17 sheet pan with non-stick spray.
  • Add one tablespoon canola oil along with the cabbage, sliced onions and bacon to a bowl and toss. Pour on to a 11x17 baking sheet.
  • Add the frozen perogies to the bowl and toss with remaining 1 tbsp of canola oil. Tip the perogies onto the baking sheet.
  • Nestle the perogies down into the cabbage mixture so the bottom of each perogie is touching the sheet pan. This will optimize browning.
  • Bake for 25-30 minutes. Stir and flip the perogies half way through.
  • Garnish with green onions and sour cream.

SHEET-PAN PIEROGIES WITH BRUSSELS SPROUTS AND KIMCHI RECIPE



Sheet-Pan Pierogies With Brussels Sprouts and Kimchi Recipe image

This sheet-pan dinner is a sure win in under an hour, with your oven doing most of the heavy lifting. Roasting pierogies yields a crisp, golden skin with a soft, pillowy interior but, if you don’t have pierogies, you could use gnocchi in their place. (No pre-cooking required!) Cooking kimchi at high heat may feel like a surprising move, but it becomes sticky and caramelized, imparting lots of flavor and texture to the final dish. Finally, a dill sour cream adds a fresh richness, but feel free to swap out the sour cream and use a good-quality Greek yogurt, crème fraîche or even buttermilk (it will be runnier, so no need to thin with water).

Provided by Hetty McKinnon

Total Time 50 minutes

Yield 4 servings

Number Of Ingredients 12

1 pound brussels sprouts, trimmed and halved
1 1/2 cups cabbage kimchi
5 tablespoons extra-virgin olive oil, plus more for drizzling
Kosher salt and black pepper
2 (13-ounce) packages fresh or frozen cheese or potato pierogies (no need to thaw)
1/2 small lemon, for serving
Handful of chopped dill, for serving
3/4 cup sour cream
1/4 cup chopped dill
1 tablespoon extra-virgin olive oil
1 teaspoon lemon juice
1/2 teaspoon kosher salt

Steps:

  • Set a rack in the lower third of the oven and heat oven to 400 degrees. Add the brussels sprouts and kimchi to a rimmed sheet pan. (A small amount of kimchi juice is fine and adds lots of flavor.) Drizzle with 2 tablespoons oil and season with salt and black pepper, and toss to combine.
  • Prepare the dill sour cream: Combine the sour cream, dill, oil, lemon and salt in a small bowl and whisk to combine. If the cream is too thick, add a tablespoon of water. (You are looking for the consistency of heavy cream.)
  • After 15 minutes, remove the pan from the oven and add the pierogies. Drizzle everything with the remaining 3 tablespoons oil, and, using a spatula, toss everything together. Return to the oven, and roast until the brussels sprouts are tender, and the pierogies are puffed and golden, another 20 to 25 minutes. (Don’t flip the pierogies.)
  • Drizzle with olive oil, scatter with dill, and serve with dill sour cream and halved lemon.

SHEET PAN PIEROGIES WITH CARAMELIZED ONION | RECIPES ...
Directions. Step 1. Preheat the oven to 400 degrees F. Heat the butter in a skillet over medium heat. Add the sliced onions with a big pinch of salt and pepper. Cook, stirring often, until the onions slightly soften, about 10 minutes. Reduce the heat to low and stir in the balsamic vinegar. Continue to stir and cook the onions for 5 more minutes.
From fustinis.com
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EASY VEGGIE AND MINI PIEROGY SHEET PAN DINNER - MRS. T'S ...
May 30, 2019 · Arrange a rack in the middle of the oven and heat to 400oF. Line a rimmed baking sheet with parchment paper. Place the Mrs. T’s Mini Classic Cheddar Pierogies, garlic, onion, apple, bell pepper, and broccoli on the baking sheet. Place the olive oil, mustard, vinegar, salt, and pepper together in a small bowl and whisk to combine.
From mrstspierogies.com
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SHEET PAN PIEROGIES WITH SAUSAGE AND PEPPERS RECIPE - 35 ...
Sep 04, 2018 · Place prepared pierogies onto one sheet pan and place sausage, peppers, and onion onto the other. Toss the sausage/peppers/onions with olive oil and spices. Bake both sheet pans for 20 minutes, flipping the pierogies and stirring the sausage/veggies halfway through. JUMP TO RECIPE. And that, my friends, is dinner.
From showmetheyummy.com
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KIELBASA AND PIEROGIES SHEET PAN MEAL {ONE PAN DINNER}
Jan 11, 2021 · 5. In the same large mixing bowl you used for the peppers and onions, toss the pierogies with the remaining ingredients to coat, then arrange those in the center of the sheet pan. The goal is to get as many pierogies touching the surface of the pan as possible. Try not to have multiple layers of pierogies. 6. Place the pan in the oven. 7.
From foodiewithfamily.com
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SHEET PAN KIELBASA AND PIEROGI DINNER | 12 TOMATOES
Aug 30, 2021 · Preparation. Preheat oven to 400°F and grease a rimmed baking sheet with nonstick spray. To a large bowl, add the cabbage, 3 tablespoons of the olive oil, garlic powder, and season with salt and pepper. Toss to combine. Arrange pierogies in two rows at top of baking sheet. Drizzle with last tablespoon of olive oil and season with salt.
From 12tomatoes.com
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SHEET PAN PIEROGIES WITH CARAMELIZED ONION | RECIPES ...
Directions. Step 1. Preheat the oven to 400 degrees F. Heat the butter in a skillet over medium heat. Add the sliced onions with a big pinch of salt and pepper. Cook, stirring often, until the onions slightly soften, about 10 minutes. Reduce the heat to low and stir in the balsamic vinegar. Continue to stir and cook the onions for 5 more minutes.
From fustinis.com
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SHEET PAN PIEROGIES WITH SAUSAGE AND PEPPERS RECIPE - 35 ...
Sep 04, 2018 · Place prepared pierogies onto one sheet pan and place sausage, peppers, and onion onto the other. Toss the sausage/peppers/onions with olive oil and spices. Bake both sheet pans for 20 minutes, flipping the pierogies and stirring the sausage/veggies halfway through. JUMP TO RECIPE. And that, my friends, is dinner.
From showmetheyummy.com
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SHEET PAN NACHO-STYLE PEROGIES | THRIFTY FOODS RECIPES
Lift perogies out of the pot, drain well, and set in a single layer on the baking sheet. Bake perogies 10 minutes. Remove from oven and top with cheese, peppers, green onions and olives, if using. Return to oven and bake 8 to 10 minutes more, or until the cheese is melted. Top perogies with cilantro sprigs and serve with salsa and sour cream.
From thriftyfoods.com
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SHEET PAN PIEROGIES AND CABBAGE - ANDREA BUCKETT
Aug 31, 2021 · Preheat oven to 400F. Spray an 11×17 sheet pan with non-stick spray. Add 1 tbsp canola oil along with the cabbage, sliced onions and bacon to a bowl and toss. Pour on to a 11×17 baking sheet. Add the frozen pierogies into the bowl and toss with remaining 1 tbsp of canola oil. Add the pierogies to the baking sheet.
From andreabuckett.com
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SHEET PAN PEROGIES AND SAUSAGE - [VIDEO] THE RECIPE REBEL
Sep 21, 2020 · Sheet Pan Perogies and Sausage Recipe This recipe for Sheet Pan Perogies and Sausage is a tried-and-true crowd-pleaser in my family. It’s an easy meal to assemble (it comes together in under 5 minutes) and it’s perfect for hectic school nights and action-packed weekends.
From thereciperebel.com
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SMOKED SAUSAGE SHEET PAN DINNER WITH PIEROGIES - 4 SONS 'R' US
Feb 19, 2020 · Sausage sheet pan dinner with pierogies is an easy, hearty recipe that will feed the hungriest crowd. This filling sausage supper has a quick prep and an easy clean up, making it perfect for busy weeknights. Make this delicious twist on a sausage and potatoes dinner tonight.
From 4sonrus.com
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ROASTED PIEROGIES WITH VEGETABLES - SIMPLY CLEAN FOOD
Instructions. Preheat the oven to 400° and put one lined sheet pan in the oven while it is heating up. Toss the pierogies with olive oil, a pinch of red pepper flakes, salt, and pepper in a large bowl. When the oven is preheated, take out the sheet pan and cover a section with the onion slices.
From simplycleanfood.com
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QUICK HOMEMADE PEROGIES WITH PEPPERONI AND ONIONS – THE ...
If desired, freeze perogies. Freeze on a sheet pan for 3-4 hours before moving into a freezer safe container or bag. Be sure perogies are not touching on sheet pan or they will freeze together. To Serve. Bring a large pot of water to a boil over high heat. Once boiling, add perogies and cook for 2-3 minutes or until floating.
From verygoodbutchers.com
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HOW TO COOK PIEROGIES IN A FRYING PAN REFERENCES
Mar 31, 2021 · Kielbasa pierogies sheet pan dinner with images sheet. Cook frozen pierogies in 350° oil for 4 minutes until they are lightly browned and floating. Source: www.pinterest.com. Kielbasa and cabbage skillet kielbasa and cabbage. Cook over high heat until the onion is soft and browned and pierogies are nicely browned. Source: www.pinterest.com
From servicio-tecnicogst.com
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MRS T RECIPES USING PEROGIES
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From share-recipes.net
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ITALIAN SAUSAGE PIEROGIES SHEET PAN DINNER | LITTLE HOUSE ...
May 19, 2021 · Instructions. preheat oven to 400°. lightly grease a sheet pan, lay the sausage on it. in a large bowl toss the pierogies with 1 1/2 TBSP olive oil, and half the herbs, salt and pepper. sprinkle about a quarter of the balsamic over the pierogies, toss and repeat with another quarter of the balsamic. arrange around the sausages.
From littlehousebigalaska.com
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SHEET PAN DINNER WITH PIEROGIES AND SQUASH - HOME AND KIND
Dec 02, 2020 · Instructions. Heat the skillet and melt the butter. Add the pierogies and sprinkle seasoning. Saute until brown on each side. Then remove the pierogies from heat and set aside. Add ground beef to skillet, sprinkle with seasoning, and brown. Once the beef is cooked, add frozen vegetables and remainder of seasoning.
From homeandkind.com
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SHEET PAN SAUSAGE AND PIEROGIES - FARMER JOHN
Follow Recipe for Garlic Jalapeño Aioli, set aside. Preheat the oven to 450 degrees and grease a full baking sheet pan or 2 smaller ones. Place the vegetables, Hot Link Sausage, and pierogies in a large bowl. Toss with Cajun spice, salt, olive oil; Place the tossed veggies, sausage & pierogies onto the sheet pan.
From farmerjohn.com
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RECIPE: EASY MINI PIEROGY & VEGGIE SHEET PAN DINNER | KITCHN
Mar 29, 2019 · Instructions. Arrange a rack in the middle of the oven and heat to 400°F. Line a rimmed baking sheet with parchment paper. Place the Mrs. T’s Mini Classic Cheddar Pierogies, garlic, onion, apple, bell pepper, and broccoli on the baking sheet. Place the olive oil, mustard, vinegar, salt, and pepper together in a small bowl and whisk to combine.
From thekitchn.com
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