SHEET PAN CHOCOLATE CHIP PANCAKES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

More about "sheet pan chocolate chip pancakes recipes"

CHOCOLATE CHIP HAMANTASCHEN RECIPE - NYT COOKING



Chocolate Chip Hamantaschen Recipe - NYT Cooking image

This tricorner pastry is as closely linked to Purim, a Jewish holiday which celebrates the Jews’ deliverance from a plot to kill them by Haman, as matzos are to Passover. Fillings of poppy seeds, nuts and dried fruits used to be as exciting as these Eastern European sweets got. But these days, unconventional fillings like marzipan, sour apple, dates with sweet red wine and cinnamon, and halvah are not uncommon. Here, a version for chocolate lovers.

Provided by Joan Nathan

Total Time 2 hours 15 minutes

Yield About 30 cookies

Number Of Ingredients 15

1 cup confectioners’ sugar
2 large egg yolks
8 ounces unsalted butter at room temperature, in small pieces
Grated zest of 1 lemon
2 1/4 cups all-purpose unbleached flour
Dash of salt
1 large egg, beaten, for the glaze
3 egg yolks
1/4 cup sugar
1 1/4 tablespoons cornstarch
2 teaspoons unsweetened cocoa powder
3/4 cup milk
1/2 vanilla bean, split lengthwise
2 ounces bittersweet chocolate, roughly chopped
2 1/2 ounces semisweet chocolate chips

Steps:

  • Put the confectioners’ sugar and the egg yolks in a food processor and blend. Add butter and lemon zest and process to blend. Gradually add the flour and the salt, pulsing until it forms a ball. Divide the dough in half, flatten each into a disk, wrap tightly in plastic wrap. Chill until firm, at least 1 hour or up to overnight.
  • Meanwhile, prepare the filling: In a bowl, beat the egg yolks, sugar, cornstarch and cocoa powder until smooth.
  • Pour the milk into a small saucepan with the vanilla bean. Over medium heat, bring to a simmer, then remove from heat and remove the vanilla bean. Scrape the inside of the bean and add to the pan.
  • While whisking vigorously, pour 1/3 of the milk into the yolk mixture, then pour back into the saucepan. Continue to whisk constantly while simmering over low heat until the mixture bubbles and thickens into a creamy pudding consistency.
  • Remove from heat, add the bittersweet chocolate and whisk until the chocolate has melted and the cream is smooth. Pour into a clean bowl and cover with plastic wrap, placed directly on the cream. Refrigerate until cool, at least 30 minutes. Fold in the chocolate chips.
  • Preheat the oven to 350 degrees. Line 2 pastry sheets with parchment paper.
  • Unwrap one of the chilled dough disks and place on a piece of parchment paper that has been dusted lightly with flour. Lightly dust the top of the dough with flour. Cover with a second piece of parchment paper. Let stand at room temperature until malleable, about 5 minutes. Use a rolling pin to press and roll out the dough into a 1/4-inch- thick round between the sheets of parchment, flipping the dough occasionally. Use a plain biscuit or cookie cutter or glass to cut 3-inch circles, placing the circles on the prepared baking sheet spaced 1 inch apart. Place the baking sheet in the refrigerator to chill until firm while you repeat the rolling/cutting process with the second round of dough.
  • Remove the first pan of dough rounds from the refrigerator. Place a heaping teaspoon of the filling in the center of each, and press up the sides to form triangles, pinching the ends closed. Top the filled cookies with a few extra chocolate chips. If the dough is too firm, let stand a minute or two to soften; returning the baking sheet to the refrigerator if the dough becomes too soft. Repeat with the remaining dough rounds.
  • Brush the tops with beaten egg. Bake until golden and dough is delicately firm all the way through, about 13-18 minutes, rotating the racks front to back and top to bottom after about 10 minutes.
  • Place trays on wire racks for 10 minutes before transferring cookies on parchment to racks to cool completely.

Nutrition Facts : @context http//schema.org, Calories 147, UnsaturatedFatContent 3 grams, CarbohydrateContent 16 grams, FatContent 9 grams, FiberContent 1 gram, ProteinContent 2 grams, SaturatedFatContent 5 grams, SodiumContent 13 milligrams, SugarContent 8 grams, TransFatContent 0 grams

15-MINUTE SHEET PAN LEMON PEPPER CHICKEN - AVERIE COOKS
Dec 03, 2019 · Line a baking sheet with aluminum foil, then place lemon slices on top. Add the diced chicken and veggies to the baking sheet, then season and drizzle with olive oil. Bake the lemon …
From averiecooks.com
See details


15 SNOW DAY RECIPES | ALLRECIPES
Feb 01, 2021 · These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. ... Use our basic recipe for fluffy pancakes, along with chocolate chip buttons and a bacon scarf, to assemble a snowman-shaped breakfast. ... Sheet Pan …
From allrecipes.com
See details


SWIRLED CARAMEL SHEET CAKE WITH FUDGY CHOCOLATE FROSTING ...
Mar 11, 2022 · In the past year or so I’ve rediscovered sheet cakes and become obsessed with them. I used to strictly make layer cakes. And while I still love a good layer cake, right now I’m embracing the simplicity of the classic sheet cake. To me, sheet …
From halfbakedharvest.com
See details


KETO CHOCOLATE CHIP COOKIES - THE BIG MAN'S WORLD
Jun 06, 2021 · These keto chocolate chip cookies are soft, ... When it comes to keto cookie recipes, my favorites to make are almond butter cookies, peanut butter cookies, ... Now, form 12 balls of cookie dough and place them on a lined baking sheet …
From thebigmansworld.com
See details


FLOURLESS CHOCOLATE CHIP CHICKPEA BLONDIES - AMBITIOU…
May 15, 2018 · Secretly healthy chickpea blondies made with chickpeas, peanut butter, pure maple syrup and chocolate chips. No one can tell that they’re made with chickpeas instead of flour, because they taste exactly like a peanut butter chocolate chip …
From ambitiouskitchen.com
See details


SOFT CHOCOLATE CHIP COOKIES II RECIPE | ALLRECIPES
These are soft and chewy chocolate chip cookies delivered through a classic recipe for America's number one cookie! ... Bake on ungreased cookie sheet for 8-10 min. Note: I take them out of the oven before they start to turn dark! ... too many other good chocolate chip recipes …
From allrecipes.com
See details


CHOCOLATE CHIP COOKIES (GLUTEN FREE) RECIPE | ALLRECIPES
I reduced the salt to 1/4 tsp. and used 1 egg instead of the substitute. I used 3/4 c of margarine instead of the butter and reduced the brown sugar to 1/2 c. I always use a mixture of milk chocolate chips and semisweet chocolate chips when making choc chip …
From allrecipes.com
See details


CHOCOLATE CHIP OATMEAL COOKIES - KING ARTHUR BAKING
16 tablespoons (227g) unsalted butter, at room temperature; 1 cup (213g) light brown sugar, packed; 1/2 cup (99g) granulated sugar; 1 large egg, at …
From kingarthurbaking.com
See details


SOFT CHOCOLATE CHIP COOKIES - KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease (or line with parchment) two baking sheets. In a large bowl, beat together the butter, sugars, honey, vanilla, espresso powder, salt, baking soda, and baking …
From kingarthurbaking.com
See details


RECIPES - KRUSTEAZ
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of …
From krusteaz.com
See details


SWIRLED CARAMEL SHEET CAKE WITH FUDGY CHOCOLATE FROSTING ...
Mar 11, 2022 · Swirled Caramel Sheet Cake with Fudgy Chocolate Frosting: Sweet, gooey, with notes of vanilla and caramel, and of course, plenty of chocolate! ... Salted Tahini Oatmeal Chocolate Chip Cookies. ... Sheet Pan …
From halfbakedharvest.com
See details


KETO CHOCOLATE CHIP COOKIES - THE BIG MAN'S WORLD
Jun 06, 2021 · If you enjoy your cookies loaded with chocolate chips and evenly dispersed, mix half the chocolate chips in the batter and reserve the other half for the top of them. Also, consider removing the cookies out of the oven around the 8-minute mark and adding a few more on top. Storing and freezing low carb chocolate chip cookies
From thebigmansworld.com
See details


RECIPES - DINNER, APPETIZERS, SNACKS ... - TASTE OF HOME
Explore our thousands of tested recipes to find the best recipe for dinner, breakfast, lunch, game day, snacks, cooking for two - you name it! ... Sheet Pan Freezing Slow Cooker Cookies Make-Ahead New Year's Spring Casseroles Ground Beef Appetizers Chocolate & Cocoa Italian Side Dishes Father's Day Bread Recipes …
From tasteofhome.com
See details


FLOURLESS CHOCOLATE CHIP CHICKPEA BLONDIES - AMBITIOU…
May 15, 2018 · Kid you not, it tasted like peanut butter chocolate chip cookie dough. And well, to be honest… you *could* just skip the whole baking thing and just eat the dough (it’s vegan!). ... Spread batter evenly in prepared pan then sprinkle 2 tablespoons of chocolate …
From ambitiouskitchen.com
See details