SHEEPHERDER BREAD RECIPES

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SHEEPHERDER'S BREAD RECIPE | MYRECIPES

Oct 17, 2003 · Add 5 cups of the flour. Beat with a heavy-duty mixer or spoon just until batter is stretchy, 2 to 5 minutes. Mix in enough of the remaining flour, about 3 1/2 cups, to form a stiff dough. Step 3 To knead with a dough hook, beat on medium speed until dough pulls from side of bowl and no longer feels sticky, about 5 minutes.
From myrecipes.com

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SHEPHERD'S BREAD RECIPE - FOOD.COM

Jun 11, 2001 · DIRECTIONS Combine water, butter, sugar and salt. Stir until butter melts; let cool to warm. Stir in yeast, cover and set in a warm place until bubbly. Add 5 cups of flour and beat with a wooden spoon to form a thick batter. Stir in enough of the remaining flour (about 3 1/2 cups) to form a stiff dough.
From food.com

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SHEEPHERDER'S BREAD RECIPE -SUNSET MAGAZINE

Jun 17, 2004 · This old-fashioned sheepherder’s bread recipe is light on ingredients, big on flavor, and oh so delicious. Ingredients 1/2 cup (1/4 lb.) butter, margarine, or shortening 1/2 cup sugar 2 1/2 teaspoons salt 2 packages active dry yeast About 9 1/2 cups all-purpose flour Salad oil.
From sunset.com

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SHEEPHERDER'S BREAD - RECIPE | COOKS.COM

Feb 01, 2020 · SHEEPHERDER'S BREAD This traditional recipe originated with Basque sheepherders who baked their bread in heavy cast iron pots in the ground. 2 1/2-3 c. warm water 1/2 c. sugar 1/2 c. butter, cut up 1 1/2 tsp. salt 2 pkgs. active dry yeast 7 1/2 - 8 c. all-purpose flour
From cooks.com

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SHEEPHERDER BREAD RECIPES

Add 5 cups of flour and beat with a wooden spoon to form a thick batter. Stir in enough of the remaining flour (about 3 1/2 cups) to form a stiff dough. Knead until smooth, about 10 minutes, add flour as needed. Place dough in Dutch oven (well greased) and cover. Set in a warm place to rise until doubled. Punch down and knead on a floured board.
From tfrecipes.com

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BASQUE SHEEPHERDER'S BREAD RECIPE | CDKITCHEN.COM

In a very large bowl combine butter, sugar, salt and hot water. Stir only until butter is melted. Set aside so ingredients can cool until they are warm. Stir in yeast. Cover and set aside in a warm place until it bubbles, about 10 minutes. Add 5 cups flour and beat vigorously with a large wooden spoon until batter is smooth.
From cdkitchen.com

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SHEPHERD'S BREAD - BREAD EXPERIENCE

May 27, 2012 · 1 cup unbleached all-purpose or bread flour 1/8 cup sugar (you can use a little more sugar if you want a sweeter bread) Dough (first rise about 2-3 hours; second only 15 minutes) 1/2 tsp. active dry yeast 1/2 cup warm water 1 1/2 tsp. salt 1/4 cup olive oil 1 cup white whole wheat flour (I used home-milled flour) 2 cups unbleached bread flour
From breadexperience.com

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SHEEPHERDER BREAD RECIPES

Sheepherder's Bread Recipe - Food.com 2 · A wonderful, fine textured bread baked in a iron Dutch oven. this is an old Basque sheep herder's recipe. originally it was baked over an open fire, out on the range using hot coals on top and bottom of Dutch oven. it is enormous, but well worth the time and labor of love to make it.
From tfrecipes.com

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SHEEPHERDER'S BREAD - RECIPE | COOKS.COM

Feb 01, 2020 · In a small saucepan heat water, sugar, butter and salt just until warm, 105 to 115°F and butter is almost melted, stirring constantly. Pour mixture into a large mixing bowl, stir in the yeast. Cover and let stand in a warm place about 15 minutes or until mixture is bubbly. Using a wooden spoon, stir in 4 cups of the flour, beating to form a ...
From cooks.com

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SHEEPHERDERS BREAD - RECIPES | COOKS.COM

Mix all ingredients except bread for dip. Make a serving ... resultant bowl with dip. Break or cut top, insides and second loaf and dip pieces in dip.
From cooks.com

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SHEPHERD'S BREAD - BREAD EXPERIENCE

May 27, 2012 · Directions: 1) Prepare the sponge: In a large bowl sprinkle the dry yeast over the warm water, Using a large whisk add 1/2 cup of the flour and the sugar. Add remaining 1/2 cup of flour and beat hard until very smooth, 2 minutes. Scrape down the sides of the bowl and cover with plastic wrap.
From breadexperience.com

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SHEEPHERDER’S BREAD RECIPE – THE PERFECT LOAF

Mar 11, 2014 · Sheepherder’s Bread Recipe. March 11, 2014 March 11, 2014 keybd4u Leave a comment. You will first need an 8 inch Dutch Oven. I found one at Kmart for not too much money as cast iron can be expensive. But keep a look-out at yard sales and thrift stores.
From keybd4u.wordpress.com

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SHEEPHERDER’S BREAD RECIPE CLIPPING « RECIPECURIO.COM

Oct 07, 2010 · SHEEPHERDER’S BREAD. 3 1/2 cups warm water. 3 tbsp. sugar. 3 packages dry yeast. 8 cups flour, about. 1 tbsp. salt. Combine one-half cup warm water, sugar and yeast in small bowl. Stir and let stand in warm place until bubbly, 10 to 15 minutes. Mix flour and salt, then add yeast mixture and remaining three cups warm water.
From recipecurio.com

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BASQUE SHEEPHERDERS BREAD: | GRAIN MILL WAGON

Nov 08, 2013 · Combine the hot water, sugar and butter letting the mix cool to 110 degrees (or by touch for adding yeast safely). Add the yeast, stir and let proof (bubbly). Now add the salt and half the flour beating in. Add the remaining flour to make a rather stiff dough yet pliable.
From grainmillwagon.com

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SHEEPHERDER BREAD - SOURDOUGH COMPANION

I looked around again at the Sheepherder Bread recipes and found one with sourdough and also had some rye in it. The recipe also had some oil and baking soda in it. I made some calculated guesses and came up with a dough and then cooked it in my Dutch Oven. This is what I ended up with. This is a really easy way to make bread.
From sourdough.com

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HOME OF THE ORIGINAL SHEEPHERDER BREAD SINCE 1938

The Original Sheepherder Bread® 1938 was introduced to the Owens Valley during the California Gold Rush by immigrant Basque sheepherders who missed the bread of their homeland. They shaped loaves of their traditional bread by hand, used stone ovens for baking, and produced the first sheepherder bread.
From schatsbakery.com

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THE BEST 30 BREAD MACHINE RECIPES

Dec 27, 2020 · A bread machine can complete the full bread-making process, from mixing to kneading, to rising, to baking. Just place the ingredients in the machine's bread pan and walk away. In two to three hours you will have freshly baked bread. But this countertop appliance can also make a lot more than just loaves of bread, from pizza dough, cinnamon rolls, hamburger and hot dog buns, and even doughnuts.
From thespruceeats.com

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SHEPHERD’S BREAD RECIPE | BREAD MACHINE RECIPES

Jul 05, 2018 · 3 cups of whole wheat flour. 2 ½ teaspoons of bread machine yeast or active dry yeast. Directions. DIRECTIONS: 1. Add all of the ingredients to the bread pan in the order indicated in the ingredient section of the recipe. 2. Select the Wheat Bread Setting for a 1.5-pound loaf and a dark crust.
From breadmakermachines.com

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SHEEPHERDER BREAD - RECIPES FOR FRENCH BREADS ...

Sheepherder Bread - Recipes for French Breads, International Recipes is the world's largest recipe exchange group with reference articles, member-submitted recipes, a food dictionary and much more
From internationalrecipes.net

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BASQUE SHEEPHERDER'S BREAD | JUST A PINCH RECIPES

How To Make basque sheepherder's bread. In a large bowl, combine water, butter, sugar, and salt. Stir in yeast and let stand until bubbly (about 15 minutes). (*) Beat in about 80 - 85 % cups of flour to make a thick batter. Stir in enough of the remaining flour to make a stiff dough. Knead for 10 - 20 minutes.
From justapinch.com

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SHEEPHERDER’S BREAD RECIPE CLIPPING | RECIPECURIO.COM ...

Sheepherder's Bread Recipe - Food.com A wonderful, fine textured bread baked in a iron Dutch oven. this is an old Basque sheep herder's recipe. originally it was baked over an open fire, out on the range using hot coals on top and bottom of Dutch oven. it is enormous, but well worth the time and labor of love to make it.
From pinterest.com

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