SHAPING HAMBURGER PATTIES RECIPES

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HAMBURGER PATTIES RECIPE - FOOD.COM



Hamburger Patties Recipe - Food.com image

Perfect burgers every time! There is quite a debate about the origin of the popular American hamburger. I will side with the Wisconsin theory, and attribute this recipe to the Midwest U.S. region.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 6-8 serving(s)

Number Of Ingredients 4

2 lbs ground beef (80 - 85% lean, more lean is too dry)
2 tablespoons dried onion flakes
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Sometimes I vary the seasonings- using a steak seasoning or Cajun seasoning instead of salt and pepper.
  • Mix ingredients with your hands using a light touch.
  • Don't be tempted to overmix.
  • If you do, it becomes too dense.
  • When charcoal grilling, add 1/2 cup water to the beef mixture to keep it from drying out.
  • For pan frying, don't use a nonstick pan- it won't brown as well, and heat some oil in the pan before adding burgers to keep the burgers from sticking and to help sear and form a nice brown, crispy exterior.
  • Either method will take about 10- 12 minutes of cooking time, depending on thickness of patty, temperature of heat source and your preference (we like ours medium cooked).
  • Note: when pan-frying don't be tempted to press down and squeeze all the juice out, just turn them more often (turn only once on the grill).

Nutrition Facts : Calories 331.4, FatContent 22.7, SaturatedFatContent 8.9, CholesterolContent 102.8, SodiumContent 487.8, CarbohydrateContent 1.5, FiberContent 0.2, SugarContent 0.6, ProteinContent 28.3

HOW TO SHAPE PERFECT HAMBURGER PATTIES
May 28, 2010 · Season the ground beef with salt, pepper, and any other hamburger seasonings. Find a lid that is slightly bigger than the size of your hamburger bun. Cover the lid in plastic wrap. This will make it easier to remove the patty after each use. Place a good amount of ground beef inside the lid. Press ...
From savorysweetlife.com
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THE BEST METHOD FOR SHAPING BURGER PATTIES | KITCHN
Sep 04, 2020 · You shape the beef into a thick disk shape and then make a wide and deep indentation in the middle of the patty. As the burger shrinks during cooking, the indentation should fill and make for a perfectly flat and even burger shape that’s ideal for topping with cheese and sliding onto a bun. Results: Eh.
From thekitchn.com
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HOW TO MAKE PERFECT BURGER PATTIES - SIMPLYRECIPES.COM
Oct 24, 2021 · How to Shape Burger Patties. Senior Editor Summer Miller created a clever method for shaping burger patties: Lori Rice. Start with a baking sheet lined with parchment paper. Wet your hands to keep the meat from sticking, then place 5-ounce mounds of beef on the parchment paper. Lori Rice.
From simplyrecipes.com
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HOW TO SHAPE THE PERFECT BURGER PATTY • A TRADITIONAL LIFE
How to Shape the Perfect Burger Patty. Season your ground meat according to taste. Then, gently start packing it into a 1 gallon lid. Keep filling it, until your patty is level with the lid’s rim. Flip the lid upside down and shake the patty out. Occasionally, one might stubbornly stick in place.
From atraditionallife.com
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10 BEST GROUND BEEF HAMBURGER PATTIES RECIPES | YUMMLY
From yummly.com
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BEST HAMBURGER PATTY RECIPE (GRILL OR STOVETOP!) - A SPICY ...
Jun 12, 2021 · Instructions Set out a large mixing bowl. Add in the ground beef, crushed crackers, egg, Worcestershire sauce, milk, salt, garlic... Press the meat down in the bowl, into an even disk. Use a knife to cut and divide the hamburger patty mixture into 6 –... Set out a baking sheet, lined with wax paper ...
From aspicyperspective.com
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10 BEST SEASONING HAMBURGER PATTIES RECIPES | YUMMLY
Great Hamburger Patties Food.com. garlic powder, pepper, worcestershire sauce, steak seasoning and 3 more. Make Ahead Mushroom and Beef Hamburger Patties. Spanglish Spoon. lean ground beef, lean ground beef, onion powder, baby bella and 1 more.
From yummly.com
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HOW TO MAKE PERFECTLY SHAPED HAMBURGER PATTIES EVERY TIME ...
Apr 19, 2016 · Then I am trying to shape the patties again by pressing the edges, and the burger gets too thick in the center again. I will usually purchase a large package of hamburger meat and make a few patties to grill that day, and I make a couple of bags of hamburger patties to freeze for later. This will save you so much time in the future.
From savvyapron.com
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HOW TO MAKE FANTASTIC HAMBURGER PATTIES - TEYS CORPORATE ...
Jun 07, 2017 · Shaping the Patties. Your burger patties should be solid and tightly compacted discs of meat. To achieve this, place a ball of the patty mince in your hand and turn the burger around in your hands until it is even and uniform. If you simply press the meat into patty shape, it will likely crack and break at the edges. Depressing the Centre
From teysgroup.com
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HOW TO MAKE PERFECT BURGER PATTIES : RECIPES AND COOKING ...
Apr 24, 2015 · Season 1 pound ground beef chuck with salt and pepper; form into 4 balls and set on the pan. Cover the meat with parchment and flatten with another baking sheet. Chill 1 hour.
From foodnetwork.com
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HOW TO MAKE THE BEST BURGER PATTIES - FOX VALLEY FOODIE
Dec 03, 2020 · Thankyou out of all the recipes l googled l loved your directions best l was making defrosted fresh minced venison so l finely chopped bacon as my 20% fat -80% meat l followed your how to not handle it too much made balls then pressed between baking paper l seasoned one side once in the pan took them out and put them on a tray with slices of cheese on top was making 9 so popped in oven to melt ...
From foxvalleyfoodie.com
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10 BEST SEASONING HAMBURGER PATTIES RECIPES | YUMMLY
Great Hamburger Patties Food.com. garlic powder, pepper, worcestershire sauce, steak seasoning and 3 more. Make Ahead Mushroom and Beef Hamburger Patties. Spanglish Spoon. lean ground beef, lean ground beef, onion powder, baby bella and 1 more.
From yummly.com
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HOW TO MAKE A TASTY TWIST ON HAMBURGERS
This recipe scales up or down very easily. Any of your typical sides for hamburgers like chips and potato salad work well with this recipe. Or for a slightly fancier side, why not try out our recipe for The Best Broccoli Cauliflower Salad Recipe! These make great leftovers. All you have to do is toast more buns and heat the patties in a microwave.
From whatagoodday.com
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15 STUFFED BURGER RECIPES | ALLRECIPES
Jan 25, 2021 · In general, only use solid ingredients (i.e. bacon, solid cheeses, peppers, etc.) in the stuffing, and mix liquid-ish ingredients like sauces into the hamburger meat before shaping the patties. (And keep the sauces to a minimum — you want the burger patties to be firm for cooking.) Go ahead and make-ahead. Are stuffed burgers a good make ...
From allrecipes.com
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6 EASY MEALS USING FROZEN HAMBURGER PATTIES • FAITH FILLED ...
Feb 27, 2015 · Whether you make your own Frozen Hamburger Patties or not, I can tell that there is more to do with them than just hamburgers! These 6 Easy Meals Using Frozen Hamburger Patties have joined ranks along with many other Budget Friendly Meals over the years and so delicious!. You don’t have to settle for stuffing them into a bun with ketchup and mustard, although that is totally yummy too.
From faithfilledfoodformoms.com
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30 BEST RECIPES USING PREMADE BEEF PATTIES IDEAS | RECIPES ...
Mar 1, 2020 - Yummy easy recipes made with fresh and frozen pre made Hamburger Beef Patties. Creative ideas, hacks and patties recipes. Even ways to use leftover hamburgers. Cooking frozen burgers in oven too!. See more ideas about recipes, patties recipe, hamburger recipes patty.
From pinterest.com
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HOW TO MAKE BURGER PATTIES | JULIE BLANNER
Nov 09, 2021 · Instructions. Mix all ingredients in a large bowl. Create four burger patties with the meat mixture, creating a thumb print in the center. Refrigerate for 10 minutes before cooking. preheat grill to 450 degrees or medium high. brush patties with oil and and extra crack of pepper.
From julieblanner.com
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THE WORCESTERSHIRE BURGER RECIPE – DUBAI BURJ KHALIFAS
Jan 18, 2022 · Once hot, clean and lightly oil grates with oil. gently shape beef into 8 balls, then flatten into 3 4 inch thick patties. using your thumb, make a shallow (1 1 2 inch wide) indent in the top of each patty. season with salt and pepper. grill patties, indent sides up, until browned and patties easily lift from the grates, 3 to 4 minutes. flip.
From dubaiburjkhalifas.com
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HOW TO MAKE PERFECT HAMBURGER PATTIES
Dec 20, 2020 · Portion the patties to fit the size of the intended burger bun. The higher the fat content of the meat, the more hamburgers shrink as they cook. If you use 80/20 lean/fat or higher, make the patties slightly larger than the buns. Keep patties made with leaner meat to the actual size of the buns.
From thespruceeats.com
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RECIPE HAMBURGER PATTIES - SHARE-RECIPES.NET
Low Carb Burger justasdelish.com. 1 hours ago Form four patties with your hands. Heat the pan over medium-high heat. Cook the burgers for 10 minutes, turning once for medium doneness and top with ceddar cheese until melted. After the patties are done, fry eggs in the pan. (or use another pan while the patties are cooking). Top the burgers with egg, sliced tomato, capsicum and green salad.
From share-recipes.net
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