SESAME MARINADE RECIPES
HONEY & SOY CHICKEN WITH SESAME BROCCOLI RECIPE | BBC G…
Enjoy these sticky honey and soy chicken thighs as part of an easy midweek meal. This budget-friendly dinner is sure to be a family favourite
Provided by Sophie Godwin – Cookery writer
Categories Dinner, Main course, Supper
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Heat oven to 200C/180C fan/gas 6. Mix the soy, honey, 1 tbsp of the oil and ½ tbsp garlic & ginger paste in a bowl. Pour over the chicken thighs and leave to marinate if you have time, but don’t worry if not – they will be delicious either way. Tip the chicken with all the marinade into a roasting tin, skin-side up. Cook for 45 mins until sticky and the skin is crispy.
- When the chicken has 15 mins left, start cooking the rice following pack instructions, if using, and heat the remaining oil in a frying pan. Add the remaining garlic & ginger paste, sizzle for 1 min, then tip in the broccoli along with a splash of water. Cover and cook for 10 mins until tender, then take the lid off, tip the sesame seeds into the pan and give everything a good toss around. Season. Serve with the chicken, and all the caramelised bits from the bottom of the tin.
Nutrition Facts : Calories 401 calories, FatContent 22 grams fat, SaturatedFatContent 5 grams saturated fat, CarbohydrateContent 17 grams carbohydrates, SugarContent 15 grams sugar, FiberContent 6 grams fiber, ProteinContent 30 grams protein, SodiumContent 1.7 milligram of sodium
KOREAN BBQ MARINADE RECIPE | EPICURIOUS
We love this marinade on [Kalbi](/recipes/food/views/366406) . Try it for an Asian twist.
Provided by The Bon Appétit Test Kitchen
Number Of Ingredients 8
Steps:
- Whisk 1/2 cup reduced-sodium soy sauce, 2 tablespoons water, 1 1/2 tablespoons raw or turbinado sugar, 1 tablespoon minced garlic, 1 teaspoon Asian sesame oil, 1 teaspoon grated peeled fresh ginger, and 1/2 teaspoon freshly ground black pepper in a medium bowl. Stir in 1/2 cup chopped scallions. DO AHEAD: Cover and chill up to 1 day.
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SESAME SALMON, PURPLE SPROUTING BROCCOLI & SWEET PO…
Try this Asian-inspired salmon supper with a nutty sesame dressing, crisp veg and comforting sweet potato mash. It's healthy, low-calorie and rich in omega-3
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Fish Course, Main course, Supper
Calories 463 calories per serving
From bbcgoodfood.com
Total Time 25 minutes
Category Dinner, Fish Course, Main course, Supper
Calories 463 calories per serving
- Remove the lime wedges and roughly mash the sweet potato using a fork. Mix in the remaining sesame oil, the chilli and some seasoning. Divide between plates, along with the salmon and broccoli.
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When I grill steak, the gingery, garlicky marinade fills the air with delicious smells and sizzling sounds. —Jeri Dobrowski, Beach, North Dakota
From tasteofhome.com
Reviews 5
Total Time 5 minutes
Calories 28 calories per serving
From tasteofhome.com
Reviews 5
Total Time 5 minutes
Calories 28 calories per serving
- In a small bowl, mix all ingredients. Use to marinate beef.
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SESAME SALAD DRESSING RECIPE: HOW TO MAKE IT
This fresh sesame dressing is a super-easy mixture. It's light but has plenty of personality. —Jean Ecos, Hartland, Wisconsin
From tasteofhome.com
Reviews 4.2
Total Time 5 minutes
Category Lunch
Calories 123 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 5 minutes
Category Lunch
Calories 123 calories per serving
- In a small bowl, whisk together all of the ingredients. Cover and store in the refrigerator.
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POMEGRANATE AND SUMAC CHICKEN RECIPE - BBC FOOD
Pomegranate and sumac chicken is an ideal dish for an outdoor summer party. I favour cooking it in the oven because the marinade is apt to burn on a barbecue. Sumac is Turkey’s favourite spice. It’s a red berry with an astringent, lemony flavour, the fruit of a small bush. This dish is ideal as part of a warm and cold buffet where people have a bit of everything including a rice pilaf.
From bbc.co.uk
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From bbc.co.uk
Reviews 4.6
Cuisine Turkish and Middle Eastern
- Put the chicken in a roasting tin, drizzle with the olive oil and scatter the sesame seeds over. Roast in the oven for 30 minutes or until cooked through. (To check the chicken is cooked, pierce at the thickest part of the thigh - the juices should run clear.)
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SESAME SALAD DRESSING RECIPE: HOW TO MAKE IT
This fresh sesame dressing is a super-easy mixture. It's light but has plenty of personality. —Jean Ecos, Hartland, Wisconsin
From tasteofhome.com
Reviews 4.2
Total Time 5 minutes
Category Lunch
Calories 123 calories per serving
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Reviews 4.2
Total Time 5 minutes
Category Lunch
Calories 123 calories per serving
- In a small bowl, whisk together all of the ingredients. Cover and store in the refrigerator.
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POMEGRANATE AND SUMAC CHICKEN RECIPE - BBC FOOD
Pomegranate and sumac chicken is an ideal dish for an outdoor summer party. I favour cooking it in the oven because the marinade is apt to burn on a barbecue. Sumac is Turkey’s favourite spice. It’s a red berry with an astringent, lemony flavour, the fruit of a small bush. This dish is ideal as part of a warm and cold buffet where people have a bit of everything including a rice pilaf.
From bbc.co.uk
Reviews 4.6
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From bbc.co.uk
Reviews 4.6
Cuisine Turkish and Middle Eastern
- Put the chicken in a roasting tin, drizzle with the olive oil and scatter the sesame seeds over. Roast in the oven for 30 minutes or until cooked through. (To check the chicken is cooked, pierce at the thickest part of the thigh - the juices should run clear.)
See details
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