SELF RISING FLOUR RECIPE RECIPES

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SUGAR COOKIES RECIPE WITH SELF RISING FLOUR - CAKE DECORIST



Sugar Cookies Recipe With Self Rising Flour - Cake Decorist image

Sugar cookies recipe with self-rising flour is the perfect recipe for beginner bakers, bake sales, and even last-minute recipes. The secret is the self-rising flour, and it gets the job done for you. Self-rising flour is a three-in-one ingredient because it has baking powder and salt added to it. Pastries baked out from self-rising flour tend to be more tender than baked goods with all-purpose flour because it uses lesser protein than all-purpose flour.

Provided by cakedecorist.com

Categories     Dessert

Prep Time 15 minutes

Cook Time 10 minutes

Yield 2

Number Of Ingredients 5

1/2 cup of unsalted butter
1 cup of granulated sugar
1 tsp of vanilla extract
1 pc egg
2 cups of self-rising flour

Steps:

  • Preheat the oven to 350 degrees Fahrenheit. After that, line the baking sheet with parchment paper.
  • Then, at medium-high speed, cream your butter in a bowl of your hand or stand mixer till it becomes smooth and creamy or for a minute.
  • Afterward, at medium speed, gradually add the sugar. Then, beat till well incorporated.
  • Now, at low speed, add the eggs, then add the vanilla. After that, using a rubber spatula, scrape the bowl’s sides and bottom to ensure that the batter is well incorporated.
  • Then, gradually add in the self-rising flour. Afterward, beat until a soft dough forms. Because of that, do not forget to scrape the sides.
  • After that, flour a clean surface, then roll out the dough to one-fourth inch in thickness using a rolling pin. Because of this, do not be afraid to add more flour because it tends to be more sticky.
  • Afterward, grab your cookie-cutter and grease them, then cut out the cookies.
  • Now, place your cookies at least an inch apart on the prepared baking sheet. After that, bake in the oven for ten minutes or until the cookies turn golden brown.
  • Finally, place on a wire to cool down. Besides, if you plan to frost the cookies with royal icing, make sure the cookies have completely cooled down.

BANANA BREAD RECIPE WITH SELF RISING FLOUR



Banana Bread recipe with self rising flour image

Who doesn't love Banana Bread right? Now imagine having a recipe that is so easy and quick to make, you can enjoy it in only 45 minutes INCLUDING baking? Well, no need to imagine THIS is the recipe. Its quick, easy and DELICIOUS as always. Enjoy

Provided by Roman Horwarth

Categories     Breakfast    Dessert

Prep Time 10 minutes

Cook Time 25 minutes

Yield 10

Number Of Ingredients 5

1 ½ Cups Self-Raising Flour
4 Small Bananas (over ripened if possible)
⅓ Cup Unsalted Butter
1 ½ Tsp Vanilla Extract
1 Large Egg

Steps:

  • How to prepare the Banana Bread Batter

Nutrition Facts : ServingSize 55 g, Calories 167 kcal, CarbohydrateContent 23 g, ProteinContent 3 g, FatContent 7 g, SaturatedFatContent 4 g, TransFatContent 1 g, CholesterolContent 35 mg, SodiumContent 9 mg, FiberContent 2 g, SugarContent 5 g

More about "self rising flour recipe recipes"

SUGAR COOKIES RECIPE WITH SELF RISING FLOUR - CAKE DECORIST
Sugar cookies recipe with self-rising flour is the perfect recipe for beginner bakers, bake sales, and even last-minute recipes. The secret is the self-rising flour, and it gets the job done for you. Self-rising flour is a three-in-one ingredient because it has baking powder and salt added to it. Pastries baked out from self-rising flour tend to be more tender than baked goods with all-purpose flour because it uses lesser protein than all-purpose flour.
From cakedecorist.com
Category Dessert
Cuisine American
  • Finally, place on a wire to cool down. Besides, if you plan to frost the cookies with royal icing, make sure the cookies have completely cooled down.
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BANANA BREAD RECIPE WITH SELF RISING FLOUR
Who doesn't love Banana Bread right? Now imagine having a recipe that is so easy and quick to make, you can enjoy it in only 45 minutes INCLUDING baking? Well, no need to imagine THIS is the recipe. Its quick, easy and DELICIOUS as always. Enjoy
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Reviews 4.7
Category Breakfast, Dessert
Cuisine American
Calories 167 kcal per serving
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