SEASONING MIXTURE RECIPES

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TEXAS ROADHOUSE STEAK SEASONING RECIPE (COPYCAT) - …



Texas Roadhouse Steak Seasoning Recipe (Copycat) - … image

This Texas roadhouse steak seasoning copycat recipe is an easy condiment that goes great with different meats and even delicious on seafood.

Provided by Miguel

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 12

Number Of Ingredients 9

2 tsp Kosher salt
2 tsp brown sugar
1 tsp freshly ground black pepper
½ tsp paprika
½ tsp chili powder
¼ tsp garlic powder
¼ tsp garlic salt
¼ tsp onion powder
¼ tsp turmeric

Steps:

  • Gather a medium-sized bowl, a gallon-sized plastic bag with a zip top, a pair of scissors and a spice jar with a shaker-type top.
  • Measure out 2 tablespoons of Kosher salt and pour into the bowl.
  • Add 2 teaspoons of brown sugar. Standard white sugar can also be used.
  • Measure ¼ teaspoon of garlic powder, garlic salt, onion powder, and turmeric. Add all seasonings to the bowl.
  • Add ½ teaspoon of paprika and chili powder to the bowl.
  • Measure out 1 teaspoon of black pepper and add to the other spices in the bowl. Fresh ground, medium-sized pepper is best for this mix.
  • Stir mixture gently to incorporate all ingredients.
  • Pour seasonings into a gallon-sized plastic bag, then seal. Shake the seasonings together in the bag until the seasonings appear to be evenly blended.
  • Cut an edge off of one of the bottom edges of the plastic bags at a diagonal. The cut should be small enough for the tip of the bag to easily fit into the empty spice jar.
  • Empty spices from the bag into spice container.

Nutrition Facts : Calories 4.00kcal, CarbohydrateContent 1.00g, FatContent 1.00g, FiberContent 1.00g, ProteinContent 1.00g, SaturatedFatContent 1.00g, ServingSize 12.00 people, SodiumContent 438.00mg, SugarContent 1.00g, UnsaturatedFatContent 1.00g

HOMEMADE TACO SEASONING MIX RECIPE: HOW TO MAKE IT



Homemade Taco Seasoning Mix Recipe: How to Make It image

Skip the store-bought stuff and learn how to make taco seasoning yourself. This recipe is right on. It tastes like purchased mixes, but is cheaper and has nearly half the sodium. Your heart and wallet will surely thank you! —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 16 servings (1 cup mix).

Number Of Ingredients 13

1/4 cup all-purpose flour
1/4 cup chili powder
3 tablespoons dried minced onion
1 tablespoon garlic powder
2-1/2 teaspoons salt
2 teaspoons dried oregano
2 teaspoons ground cumin
1-1/2 teaspoons cayenne pepper
1 teaspoon ground coriander
ADDITIONAL INGREDIENTS:
1 pound lean ground beef (90% lean)
3/4 cup water
4 whole wheat tortillas (8 inches), warmed

Steps:

  • Combine the first 9 ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (about 1 cup total). , To prepare tacos: In a large skillet, cook beef over medium heat until no longer pink; drain. Add 1/4 cup taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes. Fill each tortilla with 1/2 cup beef mixture.

Nutrition Facts : Calories 338 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 71mg cholesterol, SodiumContent 619mg sodium, CarbohydrateContent 26g carbohydrate (2g sugars, FiberContent 3g fiber), ProteinContent 27g protein.

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