SEASONING FOR PORK AND SAUERKRAUT RECIPES
PORK AND SAUERKRAUT RECIPE | ALLRECIPES
Eating sauerkraut on New Year's is an old Pennsylvania Dutch tradition, said to bring good luck. The traditional meal consists of pork and sauerkraut served together, with sauerkraut representing luck and the pig representing rooting into the New Year. It's a feel-good and flavorsome ritual and it may be just what you need to start the New Year. Serve with mashed potatoes or dumplings.
Provided by Auntie M
Categories Meat and Poultry Pork
Total Time 3 hours 25 minutes
Prep Time 15 minutes
Cook Time 3 hours 0 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place pork roast in a large roasting pan. Season with salt and black pepper. Mix sauerkraut, water, onion, and apple together in a large bowl. Pour sauerkraut mixture over roast.
- Bake roast in the preheated oven until heated through, about 1 hour. Reduce oven temperature to 300 degrees F (150 degrees C). Continue to cook roast until an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), adding water if sauerkraut mixture looks dry, about 2 hours more.
- Remove roast from oven and allow to rest in a warm area before slicing, about 10 minutes.
Nutrition Facts : Calories 243.8 calories, CarbohydrateContent 12.5 g, CholesterolContent 79.6 mg, FatContent 9 g, FiberContent 4.8 g, ProteinContent 28 g, SaturatedFatContent 2.9 g, SodiumContent 971.5 mg, SugarContent 6.2 g
EASY PORK AND SAUERKRAUT RECIPE | ALLRECIPES
This is a recipe that is similar to my Pennsylvania Dutch grandmother's but was modified by me. She used a pressure cooker but I prefer the crock pot. I always serve this with a side of mashed potatoes and applesauce to accompany it.
Provided by Bianca Smith
Categories Meat and Poultry Pork
Total Time 6 hours 15 minutes
Prep Time 15 minutes
Cook Time 6 hours 0 minutes
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Combine all ingredients in a slow cooker and stir well. Submerse the apple under the other ingredients.
- Cook on High for one hour, reduce heat to Low and continue cooking for 5 hours or until pork is cooked through. Discard apple and serve.
Nutrition Facts : Calories 139.1 calories, CarbohydrateContent 11.7 g, CholesterolContent 31.7 mg, FatContent 4 g, FiberContent 5.2 g, ProteinContent 12.6 g, SaturatedFatContent 1.2 g, SodiumContent 1567.3 mg, SugarContent 4.4 g
More about "seasoning for pork and sauerkraut recipes"
PORK AND SAUERKRAUT RECIPE - LAND O'LAKES
Searing the pork roast in butter creates a rich brown crust. Finish your pork roast with apples and sauerkraut for a warming fall meal.
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
- Using slotted spoon, transfer sauerkraut to serving dish. Place pork roast over sauerkraut.
See details
PORK AND SAUERKRAUT RECIPE - LAND O'LAKES
Searing the pork roast in butter creates a rich brown crust. Finish your pork roast with apples and sauerkraut for a warming fall meal.
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
From landolakes.com
Reviews 4.5
Total Time 0 minutes
Category Pork, Roast, Maple, Main Course, Savory, Baking, Meat, poultry, and seafood, Meat, poultry, and seafood
Cuisine German
Calories 350 calories per serving
- Using slotted spoon, transfer sauerkraut to serving dish. Place pork roast over sauerkraut.
See details
PORK CHOPS AND SAUERKRAUT RECIPE - FOOD.COM
The apple and wine (or rum) add a slight sweetness to the dish which counteracts the bite of the sauerkraut. Goes nicely with herb-roasted potatoes.
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 532 per serving
From food.com
Reviews 5.0
Total Time 40 minutes
Calories 532 per serving
- When all the liquid is gone, the dish is ready to serve.
See details
SPICY PORK AND SAUERKRAUT SANDWICHES RECIPE | MYRECIPES
Packaged coleslaw mix creates easy, speedy "sauerkraut" that's more colorful and less salty than the traditional recipe.
From myrecipes.com
Reviews 4
Calories 366 calories per serving
From myrecipes.com
Reviews 4
Calories 366 calories per serving
- Combine mayonnaise and mustard; spread mixture evenly over cut sides of rolls. Divide coleslaw mixture, pork, and cucumber slices evenly among bottom halves of rolls. Cover with top halves of rolls.
See details
SAUERKRAUT AND PORK CHOPS RECIPE: HOW TO MAKE IT
I make this hearty dish often for guests. I think the sauerkraut tastes similar to what we enjoyed in Munich restaurants when we visited Germany. —Delma Carretta, Wallingford, Connecticut
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, German
Calories 378 calories per serving
From tasteofhome.com
Reviews 3.9
Total Time 01 hours 20 minutes
Category Dinner
Cuisine Europe, German
Calories 378 calories per serving
- In a large bowl, combine the sauerkraut, applesauce, broth, bacon, brown sugar and seasonings; spoon into an ungreased 13x9-in. baking dish. , In a large skillet, brown pork chops in oil; drain. Place chops over the sauerkraut mixture. Sprinkle with paprika. Cover and bake at 350° for 1 to 1-1/4 hours or until a thermometer reads 160°.
See details
10 BEST PORK AND SAUERKRAUT SPICES RECIPES | YUMMLY
Dec 25, 2021 · sauerkraut, caraway seed, garlic, bay leaves, pork loin roast, boneless and 4 more Apple Sweet and Sour Brats Pork apple, onion, brown sugar, apple juice, bratwurst, cinnamon, salt and 4 more
From yummly.com
From yummly.com
See details
10 BEST SAUERKRAUT SEASONING RECIPES | YUMMLY
Jan 01, 2022 · dijon style mustard, ground allspice, black pepper, brown sugar and 8 more. Guided. Homemade Taco Seasoning McCormick. oregano leaves, sea salt, water, chili powder, onion powder, cumin and 5 more. Guided. Homemade Taco Seasoning McCormick. corn starch, onion powder, water, sea salt, garlic powder, cumin and 5 more.
From yummly.com
From yummly.com
See details
BEST EVER PORK ROAST AND SAUERKRAUT
From thekitchenwhisperer.net
See details
RECIPE: PORK AND SAUERKRAUT - INTHEMITTEN
Apr 09, 2016 · Season pork with Pork Chop Seasoning or Bavarian Seasoning. I like the Bavarian because it’s a salt-free blend (and sauerkraut has a bunch of salt already), plus the mustard seed in it plays really well with the tang of the kraut. Brown both sides of the meat in a large skillet over medium-high heat.
From inthemitten.net
From inthemitten.net
See details
POLISH PORK WITH SAUERKRAUT - SO DELICOUS! - POLISH HOUSEWIFE
Oct 22, 2020 · salt, pepper, and sweet paprika to season the pork. 2 pounds sauerkraut (Preferably natural, fermented in brine. If you’re using canned kraut, drain and rinse.) 1 tablespoon Vegeta (or 1 teaspoon salt, 1/2 teaspoon garlic powder, 1/4 teaspoon turmeric) 2 bay leaves. 1/4 teaspoon black pepper.
From polishhousewife.com
From polishhousewife.com
See details
RECIPE: PORK AND SAUERKRAUT - INTHEMITTEN
Apr 09, 2016 · Pork Chop Seasoning or Bavarian Seasoning; 6 pork chops OR 2 pork tenderloins, cut into 2? thick slices OR 6-8 boneless pork country ribs; 1-2 bay leaves; Instructions: Do not drain the sauerkraut. Place the kraut, chopped apple, chopped onion, fennel seed and caraway seed in a medium bowl and stir to combine. Set aside. Season pork with Pork ...
From inthemitten.net
From inthemitten.net
See details
POLISH PORK WITH SAUERKRAUT - SO DELICOUS! - POLISH HOUSEWIFE
Oct 22, 2020 · Add the sauerkraut to a pot and cover with water. Bring to a boil. Remove from heat and drain. Add to the pot with the sauerkraut: 2 cups of water, Vegeta (or substitute spices), bay leaves, 1/4 teaspoon black pepper, and allspice. Simmer for 30 minutes. Meanwhile, saute the onion in 1 tablespoon oil over medium-high heat until it just begins ...
From polishhousewife.com
From polishhousewife.com
See details
STOVE TOP PORK AND SAUERKRAUT RECIPE
Sep 23, 2021 · Once pork is seared, remove it from the pot and set aside. Sauté sliced onion in the fat and juices left behind for 3 to 4 minutes until softened. 6. Once the onions have softened, add the seasonings, kraut, and broth, if needed. 7. Nestle the roast into the kraut mixture.
From smartsavvyliving.com
From smartsavvyliving.com
See details
PORK ROAST AND SAUERKRAUT RECIPE - SAVORY NOTHINGS
Jan 01, 2021 · 3. In a large bowl, combine the sauerkraut, apples, brown sugar and maple syrup. Feel free to taste and add seasoning/white wine vinegar to your taste! 4. Spread the sauerkraut mixture over the pork in the Dutch oven. Make sure to cover all the meat evenly so the top doesn’t dry out as it roasts.
From savorynothings.com
From savorynothings.com
See details
OVEN BAKED PORK AND SAUERKRAUT RECIPES - ALL INFORMATION ...
Preheat oven to 400 degrees F (200 degrees C). Step 2 Place pork roast in a large roasting pan. Season with salt and black pepper. Mix sauerkraut, water, onion, and apple together in a large bowl. Pour sauerkraut mixture over roast. Step 3 Bake roast in the preheated oven until heated through, about 1 hour. More ›.
From therecipes.info
From therecipes.info
See details
EMERIL'S NEVER ENOUGH PORK BEER-BRAISED SAUERKRAUT RECIPE ...
Deselect All. 2 pounds fresh or jarred sauerkraut. 4 tablespoons unsalted butter or duck, chicken, or goose fat. 1/4 pound apple-cured bacon, cut into 1/2-inch thick slices
From foodnetwork.com
From foodnetwork.com
See details
NINJA FOODI PORK AND SAUERKRAUT - ALL INFORMATION ABOUT ...
ninja foodi country pork ribs and sauerkraut recipes bbq country-style pork ribs The ribs are first cooked in a seasoned water mixture and then baked, covered, in the oven until 20 min1 ora40 min Read recipe >> honey bbq country style pork ribs Barbecue sauce has been used to add flavor to grilled and smoked meats for as long as 300 years.
From therecipes.info
From therecipes.info
See details
PORK TENDERLOIN SAUERKRAUT RECIPES
Steps: In a large skillet, cook bacon and leeks over medium heat 6-8 minutes or until bacon is crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels., Place sweet potato and water in a large microwave-safe dish.
From tfrecipes.com
From tfrecipes.com
See details
CROCK POT PORK LOIN AND SAUERKRAUT RECIPE
Mix onion powder, oregano, garlic powder, cumin, thyme, coriander, and salt in a small bowl. Rub seasoning mix into pork loin roast. 2. Heat oil in pressure cooker on sauté then stir fry minced garlic until fragrant. Add pork loin roast and brown all sides. 3. Remove roast and deglaze pot with half the bone broth. 4.
From share-recipes.net
From share-recipes.net
See details
12 SPICES FOR PORK CHOPS THAT YOU NEED TO TRY WITH THESE ...
But these spices for pork chops that made it to our list are worth trying out – either to make your own new pork chop seasoning mix or to level up your old pork chop recipes. See our list of 12 spices for pork chops here and start making an inventory of your spice cabinet.
From foodfornet.com
From foodfornet.com
See details
