SEASONING FOR GARLIC BREAD RECIPES

Name: Garlic-herb Seasoning and Garlic-herb Bread
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 32 appetizers, 8 serving(s)
Ingredients: 2 tablespoons dried leaf marjoram; 2 tablespoons dried oregano leaves; 2 tablespoons dried rosemary leaves; 2 tablespoons dried leaf basil; 2 tablespoons dried parsley flakes; 1 tablespoon onion powder; 1 tablespoon dried leaf thyme; 1 tablespoon salt; 2 teaspoons garlic powder; 1 teaspoon ground black pepper; 1 loaf crusty French bread; 1 cup butter or 1 cup margarine, room temperature; 2 teaspoons garlic and herb seasoning; 1/4 cup sesame seeds

GARLIC-HERB SEASONING AND GARLIC-HERB BREAD RECIPE - FOOD.COM

Garlic-herb Seasoning and Garlic-herb Bread Recipe - Food.com image

This is a wonderful blend of garlic and herbs. Use it to flavor vegetables such as cauliflower, broccoli, cabbage or turnips. When combined with butter or margarine, it is excellent on toasted crusty bread, which can be served as an appetizer or accompaniment to any pasta dish.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 32 appetizers, 8 serving(s)

Number Of Ingredients 14

Ingredients

2 tablespoons dried leaf marjoram
2 tablespoons dried oregano leaves
2 tablespoons dried rosemary leaves
2 tablespoons dried leaf basil
2 tablespoons dried parsley flakes
1 tablespoon onion powder
1 tablespoon dried leaf thyme
1 tablespoon salt
2 teaspoons garlic powder
1 teaspoon ground black pepper
1 loaf crusty French bread
1 cup butter or 1 cup margarine, room temperature
2 teaspoons garlic and herb seasoning
1/4 cup sesame seeds

Steps:

In an airtight container, combine all ingredients.
Cover tightly and shake well.
Store in a cool dry place.
Directions For Garlic-Herb Bread:.
Preheat oven to 350 degrees.
Cut bread into 16 slices (halve each slice if serving as an appetizer).
Arrange in a single layer on large baking sheet.
In a small bowl, blend butter and 2 teaspoons garlic-herb seasoning.
Spread evenly over bread slices.
Sprinkle slices with sesame seeds.
Bake until hot and crisp, about 10-15 minutes.

Nutrition Facts : Calories 437.5, FatContent 27.9, SaturatedFatContent 15.5, CholesterolContent 61, SodiumContent 1387.7, CarbohydrateContent 42.9, FiberContent 8.9, SugarContent 0.7, ProteinContent 8.7

GARLIC BREAD SPREAD RECIPE | ALLRECIPES

Garlic Bread Spread Recipe | Allrecipes image

I must say this recipe goes great with most Italian dishes. I usually make it with chicken Parmesan. Delicious!!

Provided by mika4269

Categories Appetizers and Snacks Garlic Bread Recipes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 10 servings

Number Of Ingredients 10

Ingredients

½ cup butter, softened
¼ cup grated Parmesan cheese
2 cloves garlic, minced
¼ teaspoon dried marjoram
¼ teaspoon dried basil
¼ teaspoon fines herbs
¼ teaspoon dried oregano
ground black pepper to taste
¼ teaspoon dried parsley, or to taste
1 loaf unsliced Italian bread

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a bowl, mix together the butter, Parmesan cheese, garlic, marjoram, basil, fines herbs mix, oregano, black pepper, and parsley until thoroughly combined. Split the Italian bread loaf in half lengthwise, and spread each half generously with the butter mixture.
Bake the garlic bread on the top rack of the preheated oven until the butter mixture melts and bubbles, 10 to 15 minutes; turn on the broiler, and broil until the bread is your desired shade of golden brown, 1 to 2 more minutes.

Nutrition Facts : Calories 273.6 calories, CarbohydrateContent 34 g, CholesterolContent 26.2 mg, FatContent 12.1 g, FiberContent 1.9 g, ProteinContent 6.8 g, SaturatedFatContent 6.8 g, SodiumContent 488.6 mg, SugarContent 0.6 g

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