SEASONING DRUMSTICKS FOR GRILLING RECIPES

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EASY GRILLED CHICKEN DRUMSTICKS RECIPE | ALLRECIPES



Easy Grilled Chicken Drumsticks Recipe | Allrecipes image

Add a little flavor to your chicken drumsticks that kids and husbands will love! Quick and easy, and great for summer!

Provided by Jesska77

Categories     Meat and Poultry    Chicken    Chicken Leg Recipes

Total Time 1 hours 0 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 drumsticks

Number Of Ingredients 5

4 chicken drumsticks
olive oil as needed
1 (1 ounce) package ranch dressing mix
1 pinch cayenne pepper, or to taste
salt and ground black pepper to taste

Steps:

  • Place chicken drumsticks into a resealable bag; add olive oil to coat. Add ranch dressing mix, cayenne pepper, salt, and black pepper. Close the bag and mix until drumsticks are covered. Let marinate in the refrigerator, 30 minutes to 1 hour.
  • Preheat an outdoor grill for medium heat and lightly oil the grate. Remove chicken from the bag; discard marinade.
  • Cook on the preheated grill until an instant-read thermometer inserted into a drumstick reads at least 165 degrees F (74 degrees C), 20 to 25 minutes. Remove from the grill and let sit for 5 to 10 minutes before serving.

Nutrition Facts : Calories 199.2 calories, CarbohydrateContent 3.5 g, CholesterolContent 63.9 mg, FatContent 11.2 g, ProteinContent 19 g, SaturatedFatContent 2.6 g, SodiumContent 592.1 mg

EASY GRILLED CHICKEN DRUMSTICKS RECIPE | ALLRECIPES



Easy Grilled Chicken Drumsticks Recipe | Allrecipes image

Add a little flavor to your chicken drumsticks that kids and husbands will love! Quick and easy, and great for summer!

Provided by Jesska77

Categories     Meat and Poultry    Chicken    Chicken Leg Recipes

Total Time 1 hours 0 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4 drumsticks

Number Of Ingredients 5

4 chicken drumsticks
olive oil as needed
1 (1 ounce) package ranch dressing mix
1 pinch cayenne pepper, or to taste
salt and ground black pepper to taste

Steps:

  • Place chicken drumsticks into a resealable bag; add olive oil to coat. Add ranch dressing mix, cayenne pepper, salt, and black pepper. Close the bag and mix until drumsticks are covered. Let marinate in the refrigerator, 30 minutes to 1 hour.
  • Preheat an outdoor grill for medium heat and lightly oil the grate. Remove chicken from the bag; discard marinade.
  • Cook on the preheated grill until an instant-read thermometer inserted into a drumstick reads at least 165 degrees F (74 degrees C), 20 to 25 minutes. Remove from the grill and let sit for 5 to 10 minutes before serving.

Nutrition Facts : Calories 199.2 calories, CarbohydrateContent 3.5 g, CholesterolContent 63.9 mg, FatContent 11.2 g, ProteinContent 19 g, SaturatedFatContent 2.6 g, SodiumContent 592.1 mg

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