SEASONED SLICED POTATOES RECIPES

Name: Seasoned Potato Slices
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1 serving(s)
Ingredients: 1 medium potato (peeled or unpeeled, as you prefer); cooking spray (e.g. Pam) or vegetable oil; seasoning salt, to taste

SEASONED POTATO SLICES RECIPE - HEALTHY.FOOD.COM

Seasoned Potato Slices Recipe - Healthy.Food.com image

These simple potato slices make a nice quick snack, or an easy side dish. I like to serve them with burgers or hot dogs , as a healthy substitute for greasy french fries.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 medium potato (peeled or unpeeled, as you prefer)
cooking spray (e.g. Pam) or vegetable oil
seasoning salt, to taste

Steps:

Slice potato cross-wise into very thin slices.
Spray a baking pan with cooking spray (or brush lightly with oil).
Arrange potato slices in a single layer on baking pan.
Spray potato slices with cooking spray (or brush lightly with oil).
Sprinkle with seasoned salt.
Broil in oven for 5 minutes.
Turn potato slices over, and sprinkle other side with seasoned salt.
Broil 3-5 minutes longer.

Nutrition Facts : Calories 164, FatContent 0.2, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 12.8, CarbohydrateContent 37.2, FiberContent 4.7, SugarContent 1.7, ProteinContent 4.3

SLICED SEASONED POTATOES RECIPE | MYRECIPES

Sliced Seasoned Potatoes Recipe | MyRecipes image

Provided by MyRecipes

Total Time 15 minutes

Prep Time 7 minutes

Cook Time 8 minutes

Yield 4 servings.

Number Of Ingredients 5

Ingredients

1?½ pounds unpeeled baking potatoes, cut into 1/4-inch-thick slices
¼ cup fat-free honey-Dijon dressing
1 tablespoon finely chopped fresh basil or 2 teaspoons dried basil
¼ teaspoon salt
? teaspoon ground pepper

Steps:

Cook potato in a large saucepan in boiling water to cover 8 minutes or until tender. Drain potato well, reserving 2 tablespoons cooking liquid; place potato in a medium bowl.
Combine cooking liquid, dressing, and remaining 3 ingredients in a small bowl, stirring well with a wire whisk. Pour over potato; toss gently.

Nutrition Facts : Calories 152 calories, CarbohydrateContent 33.4 g, FatContent 0.2 g, FiberContent 3.3 g, ProteinContent 4 g, SaturatedFatContent 0.1 g, SodiumContent 329 mg

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