SEASONED NUTS RECIPE RECIPES

HOMEMADE SEASONED SALT RECIPE | ALLRECIPES

Homemade Seasoned Salt Recipe | Allrecipes image

We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.

Provided by Jayna

Categories Homemade Spice Blends

Total Time 5 minutes

Prep Time 5 minutes

Yield 19 teaspoons

Number Of Ingredients 6

Ingredients

¼ cup kosher salt
4 teaspoons ground black pepper
1 teaspoon paprika
1 teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon ground red pepper

Steps:

Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.

Nutrition Facts : Calories 2.3 calories, CarbohydrateContent 0.5 g, FiberContent 0.2 g, ProteinContent 0.1 g, SodiumContent 1198.9 mg, SugarContent 0.1 g

THE UNION SQUARE CAFE'S BAR NUTS RECIPE | NIGELLA LAWSON ...

The Union Square Cafe's Bar Nuts Recipe | Nigella Lawson ... image

Provided by Nigella Lawson : Food Network

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 2 1/4 cups mixed nuts

Number Of Ingredients 6

Ingredients

2 1/4 cups (18-ounces) assorted unsalted nuts, including peeled peanuts, cashews, Brazil nuts, hazelnuts, walnuts, pecans and whole unpeeled almonds
2 tablespoons coarsely chopped fresh rosemary leaves
1/2 teaspoon cayenne pepper
2 teaspoons dark brown sugar
2 teaspoons Maldon or other sea salt
1 tablespoon unsalted butter, melted

Steps:

Preheat the oven to 350 degrees F.
Toss the nuts in a large bowl to combine and spread them out on a baking sheet. Toast in the oven until light golden brown, about 10 minutes.
In a large bowl, combine the rosemary, cayenne, sugar, salt and melted butter.
Thoroughly toss the toasted nuts in the spiced butter and serve warm. And once you eat these, you will never want to stop.

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Calories 214 calories per serving

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