SEASON ALL INGREDIENTS RECIPES

Name: Season All Seasoning Blend
Prep time: 10 min
Cook time: 5 h
Total time: 5 h 10 min
Yield: 3 cups
Ingredients: 2 cups salt; 2 tablespoons sugar; 2 tablespoons garlic powder; 1 tablespoon curry; 1 tablespoon chili powder; 1 teaspoon cayenne pepper; 2 tablespoons onion powder; 1 teaspoon allspice; 6 tablespoons paprika; 1 tablespoon celery salt; 1 teaspoon dry mustard; 2 tablespoons black pepper; 1 teaspoon ginger; 1 teaspoon nutmeg

SEASON ALL SEASONING BLEND RECIPE - FOOD.COM

Season All Seasoning Blend Recipe - Food.com image

This is what I use instead of seasoned salt lately and I use it on just about everything that needs salt.

Total Time 5 hours 10 minutes

Prep Time 10 minutes

Cook Time 5 hours

Yield 3 cups

Number Of Ingredients 14

Ingredients

2 cups salt
2 tablespoons sugar
2 tablespoons garlic powder
1 tablespoon curry
1 tablespoon chili powder
1 teaspoon cayenne pepper
2 tablespoons onion powder
1 teaspoon allspice
6 tablespoons paprika
1 tablespoon celery salt
1 teaspoon dry mustard
2 tablespoons black pepper
1 teaspoon ginger
1 teaspoon nutmeg

Steps:

Mix all ingredients thoroughly and store in a large airtight container.

Nutrition Facts : Calories 147.2, FatContent 3.5, SaturatedFatContent 0.7, CholesterolContent 0, SodiumContent 75486.8, CarbohydrateContent 31.2, FiberContent 9.3, SugarContent 13.4, ProteinContent 5

ALL PURPOSE HOUSE SEASONING RECIPE - FOOD.COM

All Purpose House Seasoning Recipe - Food.com image

This is my very own all purpose seasoning blend that I use on a daily basis. Will store on the counter up to 2 months. Will keep in the freezer for up to 12 months. Use anyplace you would use regular salt and pepper. Feel free to experiment with your favorite dried herbs and spices. I also keep smaller batches (just split a recipe) on the counter with 1 strip of dried lemon and another with 1 strip of dried lime in it. Simply peel a strip of the zest and leave it on the counter overnight to dehydrate it. I have yet another with dried mint in it.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 1/4 Cups, 52 serving(s)

Number Of Ingredients 6

Ingredients

1 cup kosher salt, do not substitute table salt
2 tablespoons cracked black pepper, substitute with ground pepper reduce to 1 TBSP
1 tablespoon instant minced onion, crushed
1 teaspoon celery seed
1 1/2 teaspoons instant minced garlic, crushed
1 1/2 teaspoons Old Bay Seasoning

Steps:

Crush dehydrated onion and garlic well.
Combine all ingredients and pour into a glass jar with a tight fitting lid.

Nutrition Facts : Calories 1.2, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 2176.6, CarbohydrateContent 0.3, FiberContent 0.1, SugarContent 0, ProteinContent 0.1

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