SEAFOOD.EGG DROP SOUP RECIPES
SHRIMP EGG DROP SOUP RECIPE: HOW TO MAKE IT
Who knew that egg drop soup could be so easy? Only three simple steps will give you this better-than-restaurant-quality soup with just the right blend of veggies and shrimp. Taste of Home Test Kitchen
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings (1-1/4 quarts).
Number Of Ingredients 10
Steps:
- In a small bowl, combine the cornstarch, soy sauce, ginger and 1/2 cup cold water; set aside., In a large saucepan, combine broth and remaining water. Bring to a simmer; add noodles. Cook, uncovered, for 15 minutes. Add broccoli and carrot; simmer until noodles are tender, 3-4 minutes longer., Drizzle beaten egg into hot soup, stirring constantly. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir until slightly thickened, about 2 minutes. Add shrimp; heat through.
Nutrition Facts : Calories 241 calories, FatContent 4g fat (1g saturated fat), CholesterolContent 196mg cholesterol, SodiumContent 1050mg sodium, CarbohydrateContent 30g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 18g protein.
SIMPLE SHRIMP EGG DROP SOUP RECIPE - FOOD.COM
Posted for ZWT6 for the Asian region. My hubby is so happy I'm part of ZWT this year as now I'm posting recipes that I can't eat (seafood allergy) but he can! Found this recipe in the Dec. 2009 Simple & Delicious magazine.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 , 4 serving(s)
Number Of Ingredients 10
Steps:
- In a small bowl, combine the cornstarch, soy sauce, ginger and 1/2 cup water; set aside.
- In a large saucepan, combine broth and remaining 1 cup water. Bring to a simmer; add noodles. Cook uncovered for 15 minutes.
- Add broccoli and carrot; simmer 3-4 minutes longer or until noodles are tender.
- Drizzle beaten egg into hot soup, stirring constantly. Stir in cornstarch mixture and add to the pan then bring to a boil; cook and stir for 2 minutes or until slightly thickened.
- Add shrimp and heat through.
Nutrition Facts : Calories 192.7, FatContent 4.2, SaturatedFatContent 1.1, CholesterolContent 151.2, SodiumContent 209.2, CarbohydrateContent 18.9, FiberContent 2.1, SugarContent 1.8, ProteinContent 20.5
SEAFOOD EGG DROP SOUP RECIPE | EASY SOUP RECIPES | NOOB COOK
From noobcook.com
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SEAFOOD EGG DROP SOUP - ANG SARAP
From angsarap.net
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EASY KETO SEAFOOD EGG DROP SOUP | 6 MINUTES | LOWCARBINGASIAN
Apr 28, 2021 · Cut shrimp to bite size pieces and set aside. 3) Beat eggs in a bowl and set aside. 4) Finely chop green onions and set aside. 5) Add chicken broth into a large stove top pot and bring to a soft boil. Once boiling, reduce heat to medium low, add in shrimp and cook for 30-45 seconds or until shrimp turns pink.
From lowcarbingasian.com
From lowcarbingasian.com
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EGG DROP SOUP RECIPE | EGG DROP SOUP WITH MUSHROOMS & SHRIMP
Jan 03, 2017 · Add broth, cabbage, soy sauce, vinegar, sesame oil, honey, sriracha and pepper. Bring to a boil and simmer for 2 minutes. Add shrimp and simmer until cooked through, about 3 minutes. Whisk soup and pour in eggs, whisking constantly. Divide soup among bowls and garnish with additional onions.
From cleaneatingmag.com
From cleaneatingmag.com
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CHINESE EGG DROP SOUP RECIPE WITH PRAWNS AND CORN - SOUPER ...
Mar 16, 2017 · Small flowers or big flowers? 2 fresh sweet corn - remove kernels. 6 medium prawns. 3 eggs - beaten. 2 cups low sodium chicken stock. 1 cup water. ½ tbsp cooking oil. 2 tbsp corn starch - combine with ¼ cup water. Coriander or spring onions (for garnishing) Pinch of salt. Pinch of black pepper ...
From souperdiaries.com
From souperdiaries.com
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EGG DROP SOUP RECIPE BETTER THAN CHINESE RESTAURANT (HOW ...
Feb 17, 2019 · Add some shrimps, squids, surimi (a type of Japanese fish cake) for a seafood egg drop soup. Add some spinach for an egg drop soup with spinach, or add tofu for an egg drop soup with tofu. (Check our Miso soup with tofu here) Chinese hot and sour soup is one good example of how the basic egg drop soup is transferred to an elaborate full-blown meal. Use it as the base to make egg drop soup ramen.
From tasteasianfood.com
From tasteasianfood.com
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MUST EAT SHRIMP EGG DROP SOUP RECIPE, CICI LI - ASIAN HOME ...
From m.youtube.com
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SHRIMP AND EGG DROP SOUP - THE WASHINGTON POST
Feb 20, 2008 · Bring the chicken broth to a boil in a large soup pot over medium-high heat; add the soy sauce, garlic and ginger root. Cover and cook for 10 minutes, then discard the garlic and ginger.
From washingtonpost.com
From washingtonpost.com
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EGG DROP SOUP RECIPE BETTER THAN CHINESE RESTAURANT (HOW ...
Feb 17, 2019 · The variations of the basic egg drop soup recipe are endless. Here are some suggestions: Add some shrimps, squids, surimi (a type of Japanese fish cake) for a seafood egg drop soup. Add some spinach for an egg drop soup with spinach, or add tofu for an egg drop soup with tofu. (Check our Miso soup with tofu here)
From tasteasianfood.com
From tasteasianfood.com
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HEARTY EGG DROP SOUP – RESUME RECIPES
Aug 27, 2021 · In America, the soup is decently thick and viscous, but in China the broth is thinner. In Laos it’s been adapted with red curry and coconut. In Italy, the soup incorporates parmesan cheese. France removed the yolk and makes the soup with garlic and egg whites. There are also variations of egg drop soup in Austria, Poland, Russia, and Greece.
From resumerecipes.com
From resumerecipes.com
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EGG DROP SOUP RECIPE - SERIOUS EATS
Aug 30, 2018 · Combine stock, ham, scallion whites, ginger, and peppercorns in a small stockpot and bring to a boil over high heat. Reduce to a bare simmer and cook for 30 minutes.
From seriouseats.com
From seriouseats.com
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EASY EGG DROP SOUP RECIPE | HOW TO MAKE THE BEST EGG DROP SOUP
Feb 13, 2021 · Reduce heat to low; place a wire mesh sieve over the soup pot. Slowly strain beaten eggs through the sieve and into the pan. Cook for 1 minute. Remove from heat. Stir in salt and pepper. Taste for salt and seasonings, and adjust accordingly. Garnish with chopped green onions and red pepper flakes. Serve.
From easyweeknightrecipes.com
From easyweeknightrecipes.com
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EGG DROP SOUP RECIPE - AMANDA'S COOKIN' - SOUP
Jan 22, 2020 · Add in the sugar, salt, and pepper, and stir to combine. Bring mixture to a boil, stirring constantly. The broth will be slightly thickened. Reduce the heat to medium and drizzle in the eggs, a little at a time. Gently stir the soup to separate the eggs into shreds. Remove from heat and add sliced green onions.
From amandascookin.com
From amandascookin.com
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EGG DROP SOUP - BETR HEALTH
Sep 27, 2021 · Bring broth to a boil. Drop in egg whites and liquid Aminos and stir. The eggs will turn white and opaque when they are ready (3-5 minutes). Top with green onion pieces. Enjoy!
From betrhealth.com
From betrhealth.com
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EGG DROP SOUP (20 MINUTE MEAL) - SPEND WITH PENNIES
Jul 24, 2020 · Instructions. Combine 1/2 cup chicken broth and cornstarch in a small bowl. Bring remaining chicken broth, garlic clove, ginger slice and the whites of the green onions to a simmer over medium-high heat. Add the cornstarch mixture and continue stirring until the broth is simmering. While stirring the soup, pour in the eggs slowly in a very thin ...
From spendwithpennies.com
From spendwithpennies.com
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ASPARAGUS, SHRIMP, AND EGG DROP SOUP RECIPE - VIET WORLD ...
May 14, 2019 · In a 3 to 4-quart saucepan, heat the oil over medium heat. Add the shallot (or onioand cook, stirring, 2 to 3 minutes, until soft. Add the stock, water, and ginger. Bring to a boil over high heat. Add the asparagus, then adjust the heat to simmer, uncovered, for 15 minutes.
From vietworldkitchen.com
From vietworldkitchen.com
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15 MIN TOMATO EGG DROP SOUP WITH SHRIMP - SIMPLEFRESHNYUM
Jan 07, 2021 · Tomato egg drop soup with shrimp is a delicious, healthy, simple and quick soup made with bare minimum ingredients in just 15 mins. Tomatoes add a wonderfully delicate sweet and sour taste to this soup and the shrimp goes just perfect with this blend of flavors.
From simplefreshnyum.com
From simplefreshnyum.com
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PF CHANG EGG DROP RECIPE - SHARE-RECIPES.NET
Pf Chang Cauliflower Recipes. 7 hours ago Whisk the egg yolks and 175ml iced water together. whisk into the flour with the oil to make a smooth batter. In a separate, clean bowl whisk the egg whites until stiff, then fold into the batter. Heat the oil in a deep fryer or large wok to 190°C Coat some of the cauliflower in the batter use a slotted spoon to carefully lift into the hot oil.
From share-recipes.net
From share-recipes.net
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SHRIMP & VEGGIE EGG DROP SOUP RECIPE - SNAPPY GOURMET
Feb 15, 2011 · Bring to a boil, then reduce heat to simmer. Add bok choy stalks and mushrooms (do not add bok choy leaves until later). Cook about 4-6 minutes or until vegetables are nearly soft. Add bok choy leaves. Slowly pour beaten eggs into soup to form long strands of egg. Then add shrimp and cook about 2-4 minutes or until shrimp is cooked through.
From snappygourmet.com
From snappygourmet.com
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MIXED SEAFOOD SOUP CHINESE - ALL INFORMATION ABOUT HEALTHY ...
Chinese Seafood Soup Recipe - Food.com tip www.food.com. 1 teaspoon lite olive oil (or other veggie oil) 4 garlic cloves, finely chopped 3 cups Chinese cabbage, thinly sliced 4 cups defatted chicken stock 6 ounces small shrimp, peeled and deveine 6 ounces bay scallops (if they are large cut them in half horizontally) or 6 ounces sea scallops (if they are large cut them in half horizontally) 3
From therecipes.info
From therecipes.info
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