SEAFOOD SALAD WRAP RECIPES

Name: Seafood Salad Wrap Sandwiches
Prep time: 10 min
Total time: 10 min
Yield: 8 serving(s)
Ingredients: 8 large whole wheat tortillas; 1 head iceberg lettuce, shredded; 1 1/2 lbs cooked peeled baby shrimp; 1/2 lb imitation crabmeat, chopped; 1 cup mayonnaise; salt and pepper; 1 lb provolone cheese, sliced

SEAFOOD SALAD WRAP SANDWICHES RECIPE - FOOD.COM

Seafood Salad Wrap Sandwiches Recipe - Food.com image

Make and share this Seafood Salad Wrap Sandwiches recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

8 large whole wheat tortillas
1 head iceberg lettuce, shredded
1 1/2 lbs cooked peeled baby shrimp
1/2 lb imitation crabmeat, chopped
1 cup mayonnaise
salt and pepper
1 lb provolone cheese, sliced

Steps:

In a large bowl, combine lettuce, shrimp and crab meat, mayonnaise, salt and pepper.
On each wrap lay down cheese slices.
Load on salad.
Wrap and serve immediately.

Nutrition Facts : Calories 436.7, FatContent 26.3, SaturatedFatContent 11.5, CholesterolContent 218.3, SodiumContent 1142.9, CarbohydrateContent 13.1, FiberContent 0.8, SugarContent 3.4, ProteinContent 36.6

SEAFOOD SALAD WRAPS RECIPE | EAT SMARTER USA

Seafood salad wraps recipe | Eat Smarter USA image

The Seafood Salad Wraps recipe out of our category salad! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

Total Time 20 minutes

Yield 4

Number Of Ingredients 8

Ingredients

4 flour Tortillas
0.5 round Lettuce (leaves separated)
1.25 cups canned, white Crabmeat (drained and flaked)
0.5 cup Mayonnaise
0.5 lemon (juiced)
paprika
salt
peppers

Steps:

In a mixing bowl, whisk together the mayonnaise, lemon juice, paprika and seasoning. Fold in the crab meat, mixing well to incorporate.
Lay the tortilla wraps on a flat surface and arrange an even layer of lettuce leaves on them. Spread the
crab and mayonnaise mixture evenly on top.
Fold the ends in on top of the crab and mayonnaise and roll the wraps into cylinders.
Cut in half and wrap together in twos in a serviette before serving.

Nutrition Facts : Calories 437.07 kcal, FatContent 26.97 g, SaturatedFatContent 4.81 g, ProteinContent 14 g, CarbohydrateContent 33.16 g, SugarContent 0 g, CholesterolContent 52.51 mg

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